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Monday 02 December 2024 13:18:36 GMT
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craigoz2
Craig :
Wow❤️❤️❤️❤️
2025-05-31 01:03:42
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engr.angelodurkheim011
Angelo Sanchez1375 :
pretty 😍
2024-12-06 15:41:05
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juanlazzzzy18
Juan Lazy :
my idol
2024-12-05 19:24:39
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cortado111
11187.777 :
Good choice
2024-12-11 14:16:43
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macoyduncano
Macoy Duncano :
wow beautiful 🥺🥰
2024-12-07 15:03:24
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angelobarbacena8
angelobarbacena8 :
so hotttt
2024-12-02 21:16:27
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achomacho386
Acho Macho :
mantap mama muda
2025-05-29 20:45:11
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roselitocallao2
Roselito Callao Call :
nice one lods
2024-12-25 01:07:55
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lancecarlopiga
Lancecarlo Piga :
gnda amn
2024-12-10 03:36:31
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etivac909
JayOne :
grabe nmn yun
2024-12-08 15:50:44
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ajithabj
user3086632670494 :
🥰
2025-05-30 04:48:43
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kent.joseph.solivio
Kent joseph Solivio :
🥰
2025-05-28 13:54:51
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phopejpiii
Phope Jp III :
😍
2025-05-24 12:02:38
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u_pepz
u_pepz :
🥰🥰🥰
2025-01-12 14:20:50
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jhuncorpuz0
Jhun Corpuz :
🥰
2024-12-25 06:36:03
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arbinmichael
Arbin Michael :
❤️❤️❤️💋💋💋
2024-12-23 12:18:54
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jethrojames20
Jethro :
❤️❤️❤️
2024-12-22 07:51:34
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tutspo
tutsPo :
😍😍😍
2024-12-20 11:29:29
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marvicbernardo7
marvicbernardo7 :
♥️♥️♥️
2024-12-18 13:38:04
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mr.blankz3
mr.blankz :
🥰🥰🥰
2024-12-18 03:41:54
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kherwin21
kherwin21 :
😳😳😳😳
2024-12-12 23:48:44
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punxybubbles
pnx atmtc :
🔥🔥🔥
2024-12-11 09:11:29
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jason.tenorio
Jason Tenorio :
🥰🥰🥰
2024-12-10 18:41:45
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silentchildz
🇸🇬Shahrizan_Mohamed🇸🇬 :
🔥
2024-12-10 05:11:19
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lawrencetorres40
Lawrence :
😂😂😂
2024-12-10 01:19:10
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Other Videos

Chocolate Buttermilk Cake Recipe Ingredients: 2 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1 cup buttermilk (at room temperature) 1/2 cup vegetable oil 2 large eggs (at room temperature) 2 teaspoons vanilla extract 1 cup hot water For the Frosting: 1 cup unsalted butter (softened) 3 1/2 cups powdered sugar 1/2 cup unsweetened cocoa powder 1/2 cup buttermilk (at room temperature) 2 teaspoons vanilla extract Pinch of salt Directions: 1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add the buttermilk, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix until combined. 4. Gradually add the hot water to the batter, mixing well until smooth. The batter will be thin, but that's okay. 5. Pour the batter evenly into the prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. 6. Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely. 7. In a large bowl, beat the softened butter until creamy. 8. Gradually add the powdered sugar and cocoa powder, beating until well combined. 9. Add the buttermilk, vanilla extract, and salt. Beat until the frosting is smooth and fluffy. 10. Once the cakes are completely cooled, spread a layer of frosting on top of one cake layer. Place the second cake layer on top and frost the top and sides of the cake. #thankyou #Owner #recipeshare #fyp
Chocolate Buttermilk Cake Recipe Ingredients: 2 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1 cup buttermilk (at room temperature) 1/2 cup vegetable oil 2 large eggs (at room temperature) 2 teaspoons vanilla extract 1 cup hot water For the Frosting: 1 cup unsalted butter (softened) 3 1/2 cups powdered sugar 1/2 cup unsweetened cocoa powder 1/2 cup buttermilk (at room temperature) 2 teaspoons vanilla extract Pinch of salt Directions: 1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add the buttermilk, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix until combined. 4. Gradually add the hot water to the batter, mixing well until smooth. The batter will be thin, but that's okay. 5. Pour the batter evenly into the prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. 6. Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely. 7. In a large bowl, beat the softened butter until creamy. 8. Gradually add the powdered sugar and cocoa powder, beating until well combined. 9. Add the buttermilk, vanilla extract, and salt. Beat until the frosting is smooth and fluffy. 10. Once the cakes are completely cooled, spread a layer of frosting on top of one cake layer. Place the second cake layer on top and frost the top and sides of the cake. #thankyou #Owner #recipeshare #fyp

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