@sukiraruki: ๐‘ช๐’‰๐’Š๐’๐’๐’‚ ๐‘ช๐’‰๐’Š๐’๐’๐’‚ ๐‘ด๐’‚๐’๐’‚๐’“โ™ฅ๏ธโ™ฅ๏ธ #tamil #tamilsong #pregnant #Sengaandhalae #reema #whatsappstatus #mother #feelings #ammafellings #mom #ammasentiment #viral_video #fyp #ammalove #whatsappstatus #csathya @sukiraruki

๐™Ž๐‘ผ๐™†๐‘ฐ๐™ ๐™€๐‘ซ๐™„๐‘ป๐™Ž
๐™Ž๐‘ผ๐™†๐‘ฐ๐™ ๐™€๐‘ซ๐™„๐‘ป๐™Ž
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Region: GB
Thursday 05 December 2024 08:50:54 GMT
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alonequeen2633
โœจ๐Ÿฆ‹เฎคเฎฉเฎฟเฎฎเฏˆ ๐Ÿฆ‹โœจ :
my favorite song ๐Ÿฅบ๐Ÿซถ
2024-12-06 02:19:21
7
lovely.19904
Pratheep Brothers Enterprise :
my twin son๐Ÿฅฐ Pratheep Kumar and Pratheep Raj ๐Ÿฅฐ Amma always carrying and love you
2025-03-04 14:47:55
4
monishaa_03
โœฟ๏ธŽ๐“๐“ฒ๐“ผ๐“ฑ๐“ช๐“ฑ03โœฟ๏ธŽ :
Lyrics ๐Ÿ™๐Ÿฅบ๐Ÿ˜ญ
2025-05-03 11:51:37
2
shalknn_0601
shxrmx_01 :
Livetha naidu Krishietha Naidu Nhavresh Naidoo โค๏ธ๐Ÿฅบ๐Ÿ’ฏ
2024-12-07 01:06:03
2
ladyinblack_36
เฅ โ™ฅ๏ธŽ โ„›.๐’ฅโ„ฏ๐“ƒ๐“ƒ๐“Ž โ™ฅ๏ธŽ เฅ :
Kanageswariy ๐Ÿ’“ Kayaneshwaran ๐Ÿ’™
2025-03-01 12:17:57
2
renabanujennymari
Rena banu :
I waiting year 5 ๐Ÿฅบ๐Ÿฅบ๐Ÿฅบ๐Ÿฅบ๐Ÿฅบ๐Ÿฅบ๐Ÿฅน๐Ÿฅน๐Ÿฅน๐Ÿฅน๐Ÿ˜ญ๐Ÿ˜ญ๐Ÿ˜ญ๐Ÿ˜ญ๐Ÿ˜ญ
2026-04-30 02:31:21
1
_latheesha20_09_
โ™กLatheeshaโ™ฅ๏ธ๐Ÿซง๐Ÿช„โ™ก :
Latheshaโค๏ธ๐Ÿคฑ
2024-12-06 10:27:42
2
_pavi13091105
๐Ÿชฝ05:11๐Ÿชฝ :
DEYSWIN ๐Ÿคฉ
2024-12-10 12:50:28
1
roothmi
Roothmi :
my love songs ๐Ÿ˜˜๐Ÿ˜˜๐Ÿ˜˜๐Ÿ˜˜๐Ÿ˜˜๐Ÿ˜˜
2024-12-29 14:58:03
1
mohamedalthafmoha7
๐™บ๐š„๐š‚๐™ท๐™ธ๐™ฝ๐™ฐ ๐Ÿฆ‹๐Ÿ’ซ๐Ÿฉท๐ŸŽ€ :
3 month preganant pray for my baby ๐Ÿ˜โค๏ธ๐Ÿฅฐ
2026-02-21 07:55:26
0
nathan05011
nathan05011 :
๐Ÿฅฐ๐Ÿฅฐ เฎ…เฎฐเฏเฎฎเฏˆ เฎ‡เฎฉเฎฟเฎฎเฏˆ.๐Ÿ‘Œ๐Ÿ‘Œ๐ŸŒน๐ŸŒน๐Ÿฅฐ๐Ÿฅฐ
2024-12-07 14:53:44
1
vasantha.maller
เฎ•เฏ‡เฎคเฏ€เฎธเฏ :
yes ๐Ÿ™๐Ÿ™
2025-01-06 10:54:25
1
sarikrishnasarikr
โค๏ธSARIKRISHNA โค๏ธ :
โค๏ธ
2026-01-10 19:58:45
1
sathisafia_18
๊ง๐ŸผโœซโœซMยกzz Pandaโœซโœซ๐Ÿผ๊ง‚ :
โ™ฅ
2025-10-28 12:48:43
1
magenjenny
princessgirl :
๐Ÿฅบ๐Ÿฅบ๐Ÿฅบ
2025-09-04 18:57:29
1
mr_and_mrs.dainiyas
Daini Thusha๐Ÿ˜. :
โค๏ธโค๏ธโค๏ธ
2026-01-10 05:30:40
1
squeen0621
๐Ÿค๐Ÿ˜‡ :
๐Ÿ˜ž๐Ÿ’”
2025-10-27 14:35:54
1
user5795306165587
kiru varan :
๐Ÿฅฐ
2026-01-04 01:32:28
1
achcchu
Achchu :
โ™ฅ๏ธ
2026-01-05 02:09:00
1
asfa444a
Ashfa asf :
๐Ÿฅฐ
2025-09-15 17:35:00
1
hemakuttykattechi6636
BO55yyLADy๐Ÿ’›๐Ÿงฟ :
๐Ÿ˜ž๐Ÿ˜ž๐Ÿ˜ž๐Ÿ˜ž๐Ÿ˜ž๐Ÿ˜”๐Ÿ˜”๐Ÿ˜”๐Ÿ˜”
2025-12-17 20:40:41
1
sasna.prasad
good by tiktok :
๐Ÿ’™
2025-07-20 00:18:18
1
anuananthy
Anu anandhi ๐Ÿ’–โค๏ธ๐Ÿฅฐ :
๐Ÿฅฐ
2025-09-20 06:02:55
1
leka7295
แ—แแ‹แฆแ— :
๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ
2025-06-03 05:55:36
1
mahakali157
mahakali157 :
๐Ÿฅฐ
2025-06-10 17:59:52
1
To see more videos from user @sukiraruki, please go to the Tikwm homepage.

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๐Ÿง€๐Ÿง„๐Ÿž Cheesy Pull Apart Garlic Bread ๐Ÿž๐Ÿง„๐Ÿง€ Ingredients: Dough: 3/4 cup (180ml) whole milk - warmed to 105-110ยฐF 1 tbsp sugar 2 ยผ tsp (1 packet) active dry yeast 3 cups (360g) bread flour 1 tsp salt 1 large egg - room temperature 3 tbsp (42g) unsalted butter, melted and cooled slightly Garlic Cheese Filling: 100g unsalted butter - softened 6 large garlic cloves - minced 1 tbsp fresh parsley, finely chopped (or 1 tsp dried Italian seasoning) 1/2 tsp salt 1 cup shredded mozzarella cheese 1/2 cup shredded Cheddar cheese 1/4 cup Parmesan cheese Instructions: 1. Dough: In a stand mixer bowl, combine warm milk, sugar, & yeast. Let sit for 5 to 10 minutes until frothy. Add flour, salt, egg, & melted butter to the yeast mixture. Using the dough hook attachment, mix on low speed until a dough forms. Turn the mixer up to medium & knead for 10-15 minutes until the dough is smooth & slightly tacky, but not sticking to the bowl. Shape the dough into a ball & place it in an oiled bowl. Cover with plastic wrap & let rise in a warm spot for 1 hour, or until doubled in size. 2. Garlic butter: Mix softened butter, minced garlic, parsley, & salt together in a bowl.  3. Assemble the Layers: Punch down your risen dough & turn it out onto a parchment lined surface. Roll into a large rectangle, roughly 10x15 inches. Spread the garlic butter paste evenly across the surface of the dough. Evenly scatter mozzarella, Cheddar, & Parmesan over the top. 4. Cut & stack: Slice the dough into 3 long strips. Cut each strip into 4 equal squares. Stack the squares into 4 thick mini-stacks of layers. 5. Load the Pan & Second Rise: Grease a loaf pan & line it with parchment paper. Arrange the mini-stacks inside the pan, standing upright. Loosely cover & let rise a second time for 30 to 45 minutes until the dough puffs up. 6. Bake: Preheat your oven to 350ยฐF. Bake for 35-40 minutes. The top should be a deep golden brown. If the top gets dark too quickly, loosely tent it with foil at the 20-minute mark. Serve warm! . . . #cheesy #garlicbread #bread #pullapartbread #baking
๐Ÿง€๐Ÿง„๐Ÿž Cheesy Pull Apart Garlic Bread ๐Ÿž๐Ÿง„๐Ÿง€ Ingredients: Dough: 3/4 cup (180ml) whole milk - warmed to 105-110ยฐF 1 tbsp sugar 2 ยผ tsp (1 packet) active dry yeast 3 cups (360g) bread flour 1 tsp salt 1 large egg - room temperature 3 tbsp (42g) unsalted butter, melted and cooled slightly Garlic Cheese Filling: 100g unsalted butter - softened 6 large garlic cloves - minced 1 tbsp fresh parsley, finely chopped (or 1 tsp dried Italian seasoning) 1/2 tsp salt 1 cup shredded mozzarella cheese 1/2 cup shredded Cheddar cheese 1/4 cup Parmesan cheese Instructions: 1. Dough: In a stand mixer bowl, combine warm milk, sugar, & yeast. Let sit for 5 to 10 minutes until frothy. Add flour, salt, egg, & melted butter to the yeast mixture. Using the dough hook attachment, mix on low speed until a dough forms. Turn the mixer up to medium & knead for 10-15 minutes until the dough is smooth & slightly tacky, but not sticking to the bowl. Shape the dough into a ball & place it in an oiled bowl. Cover with plastic wrap & let rise in a warm spot for 1 hour, or until doubled in size. 2. Garlic butter: Mix softened butter, minced garlic, parsley, & salt together in a bowl. 3. Assemble the Layers: Punch down your risen dough & turn it out onto a parchment lined surface. Roll into a large rectangle, roughly 10x15 inches. Spread the garlic butter paste evenly across the surface of the dough. Evenly scatter mozzarella, Cheddar, & Parmesan over the top. 4. Cut & stack: Slice the dough into 3 long strips. Cut each strip into 4 equal squares. Stack the squares into 4 thick mini-stacks of layers. 5. Load the Pan & Second Rise: Grease a loaf pan & line it with parchment paper. Arrange the mini-stacks inside the pan, standing upright. Loosely cover & let rise a second time for 30 to 45 minutes until the dough puffs up. 6. Bake: Preheat your oven to 350ยฐF. Bake for 35-40 minutes. The top should be a deep golden brown. If the top gets dark too quickly, loosely tent it with foil at the 20-minute mark. Serve warm! . . . #cheesy #garlicbread #bread #pullapartbread #baking

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