@alexsfoodieadventures: @bar.brillo, Aberfeldie A brand new wine bar has opened in Aberfeldie, a charming neighbourhood near Essendon, Melbourne. The menu, crafted by Chef Thomas Du, is a seasonal celebration of the best local produce. Owned by Carlo, who also runs the famous Cannoli Bar in Avondale Heights, this place really knows its food. What we tried: 🍞Sourdough focaccia with cultured butter: Warm, fluffy, and perfectly salted, from Iris Bakery in Brunswick. ❤️‍🔥Wild venison salami: A great bite to pair with the focaccia. 🫒 Fried gordal olives with nduja: Crispy, spicy, and addictive—perfect with a negroni. 🌱Asparagus with roasted pepper purée and chimichurri: A lovely dish, though could’ve been a touch more charred. 🍆Sicilian caponata with burrata and basil oil: Hands down the best caponata I’ve had in ages. 🐟 Yellowfin tuna tartare with escabeche sauce: Fresh, vibrant, and packed with flavour. 💌 Pumpkin & leek agnolotti with brown butter, sage, and pecorino: Rich, delicious, and the pasta was spot on. 🎄Panettone-misu: Christmas in a mouthful—pure indulgence. With a great wine list, vinyl records on repeat, and dishes like this, this wine bar is definitely one to watch. Highly recommend a visit! 💸 Deals of the week: - $10 glasses of wine 5-6pm - $60 Sunday set menu 4.5/5 [invite] #melbournefood #melbourneeats #melbournewinebar #winebar #melbournerestaurants #melbournerestaurant #melbourne #aberfeldie #essendon #melbourne

alexsfoodieadventures
alexsfoodieadventures
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Friday 06 December 2024 22:53:13 GMT
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sheatemelb
sheatemelb :
Divine! 😍
2024-12-06 23:06:53
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