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@lefre12: Depuis son élection en 2022, le président de la gauche brésilienne, Lula Da Silva, a su tenir ses distances avec l'administration démocrate américaine. Le retour de Donald Trump à la tête des États-Unis aura-t-il des répercussions sur la ligne politique brésilienne ? Xavier Moreau et son invité, Romain Migus, journaliste, fondateur du site d’information sur l’Amérique latine les2rives.info, répondent à la question. Le Brésil est tout à la fois l'un des membres fondateurs et actifs des BRICS et aussi un parrain de son expansion. Sous le mandat de Lula, sa prédécesseur, Dilma Rousseff s'est vu accorder la présidence de la nouvelle banque de développement des BRICS, dont le rôle grandissant sera déterminant pour l'avenir de l'association. En dépit du soutien de Washington, Lula a su maintenir ses distances face à l'impétuosité de l'administration Biden en promouvant une solution de paix négociée dans le cadre du conflit ukrainien. Le retour de Donald Trump pourrait affaiblir son soutien dans la politique intérieure du pays, mais la politique brésilienne devrait rester souveraine, aspirant même à obtenir un siège de membre permanent au conseil de sécurité des Nations Unies.

Lefre1
Lefre1
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Region: DE
Saturday 07 December 2024 07:02:38 GMT
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guyduke568
guyduke568 :
👌👌👌👌👌👌❤️
2024-12-07 07:31:27
0
philippeaugusteville
Philippe Ville :
un projet pour la démocratie du tyran oncle Sam est une supercherie
2024-12-08 06:24:51
0
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FLAT BREAD WITH CHICKEN AND FRIES #fries #chicken #bread #Ramadan #Ramadan2023 #fy #fyp #foryoupage #yummy #Recipe #iftar #foryou #foryoupage #kookmutsjes #trending #viral #tiktok #tiktokfood CHICKEN MARINDADE 350 g chicken fillet 5 g chicken seasoning (1 2/3 tsp) 3 g paprika powder (1 tsp) 2 g cayenne pepper (2/3 tsp) 4 g onion powder (1 1/3 tsp) 4 g garlic powder (1 1/3 tsp) 0.5 g Italian seasoning 2 g curry powder (2/3 tsp) 20 ml olive oil FRIES 600 g potatoes (peeled - firm) 3 g paprika powder (1 tsp) 4 g chicken seasoning (1 1/3 tsp) 3 g onion powder (1 tsp) 3 g garlic powder (1 tsp) 0.5 g Italian seasoning 30 ml olive oil DOUGH 200 ml lukewarm water 15 g granulated sugar 7 g instant yeast (1 packet - 1 tbsp) 50 ml sunflower oil 1 g Italian seasoning 400 g flour (all-purpose) 7 g salt (1 1/6 tsp) EXTRA Fresh vegetables of your choice Sauce Put the lukewarm water together with the sugar and yeast in a bowl and mix well. Let it sit for 5 minutes. Add the sunflower oil, Italian seasoning, flour, and salt. Knead the dough for 10 minutes until it forms a cohesive mass. Cover the dough and let it rise in a warm place in the house for 1 hour, or until it doubles in size. Wash and cut the chicken fillet into large pieces. Add the chicken fillet together with the chicken seasoning, paprika powder, cayenne pepper, onion powder, garlic powder, Italian seasoning, curry powder, and olive oil. Mix well. Peel and cut the potatoes into fries. Put them in a deep bowl together with the paprika powder, chicken seasoning, onion powder, garlic powder, Italian seasoning, and olive oil. Mix well. Divide the chicken fillet and fries over a baking sheet lined with parchment paper. Put it in a preheated oven at 200 ℃. Bake for 30 minutes. Divide the dough into 8 portions (82g each). Form them into nice rounds. Take a piece of dough and put it on a floured work surface. Roll out the dough into a thin round of 20cm. Repeat the procedure. Cut the chicken fillet and vegetables into pieces. Heat the frying pan over medium-high heat. Cook the flatbreads on both sides until done. Take a flatbread. Fill the bread with sauce, lettuce, fries, chicken, and fresh vegetables of your choice. Fold it and enjoy!
FLAT BREAD WITH CHICKEN AND FRIES #fries #chicken #bread #Ramadan #Ramadan2023 #fy #fyp #foryoupage #yummy #Recipe #iftar #foryou #foryoupage #kookmutsjes #trending #viral #tiktok #tiktokfood CHICKEN MARINDADE 350 g chicken fillet 5 g chicken seasoning (1 2/3 tsp) 3 g paprika powder (1 tsp) 2 g cayenne pepper (2/3 tsp) 4 g onion powder (1 1/3 tsp) 4 g garlic powder (1 1/3 tsp) 0.5 g Italian seasoning 2 g curry powder (2/3 tsp) 20 ml olive oil FRIES 600 g potatoes (peeled - firm) 3 g paprika powder (1 tsp) 4 g chicken seasoning (1 1/3 tsp) 3 g onion powder (1 tsp) 3 g garlic powder (1 tsp) 0.5 g Italian seasoning 30 ml olive oil DOUGH 200 ml lukewarm water 15 g granulated sugar 7 g instant yeast (1 packet - 1 tbsp) 50 ml sunflower oil 1 g Italian seasoning 400 g flour (all-purpose) 7 g salt (1 1/6 tsp) EXTRA Fresh vegetables of your choice Sauce Put the lukewarm water together with the sugar and yeast in a bowl and mix well. Let it sit for 5 minutes. Add the sunflower oil, Italian seasoning, flour, and salt. Knead the dough for 10 minutes until it forms a cohesive mass. Cover the dough and let it rise in a warm place in the house for 1 hour, or until it doubles in size. Wash and cut the chicken fillet into large pieces. Add the chicken fillet together with the chicken seasoning, paprika powder, cayenne pepper, onion powder, garlic powder, Italian seasoning, curry powder, and olive oil. Mix well. Peel and cut the potatoes into fries. Put them in a deep bowl together with the paprika powder, chicken seasoning, onion powder, garlic powder, Italian seasoning, and olive oil. Mix well. Divide the chicken fillet and fries over a baking sheet lined with parchment paper. Put it in a preheated oven at 200 ℃. Bake for 30 minutes. Divide the dough into 8 portions (82g each). Form them into nice rounds. Take a piece of dough and put it on a floured work surface. Roll out the dough into a thin round of 20cm. Repeat the procedure. Cut the chicken fillet and vegetables into pieces. Heat the frying pan over medium-high heat. Cook the flatbreads on both sides until done. Take a flatbread. Fill the bread with sauce, lettuce, fries, chicken, and fresh vegetables of your choice. Fold it and enjoy!
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وإذا الشدائد أقبلت بجنودها !
وإذا الشدائد أقبلت بجنودها !
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