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@anhsangaza.official: Giải lao giữa giờ

Ánh Sáng AZA
Ánh Sáng AZA
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Region: VN
Monday 09 December 2024 13:30:16 GMT
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Comments

agzn2521
Bạch Hạ Vân :
Ánh Sáng 🍀🍀🍀
2024-12-09 13:34:37
1
dddd_731
ᴅɪᴇᴜ :
nhìn kpop
2026-07-30 17:05:50
0
falinlove20
.... :
hello cj nò
2025-12-08 05:29:37
0
bbgirl043
baby_Elena🐥🍼 :
❤️❤️❤️❤️
2025-02-19 13:50:46
0
nguyenthuylien258
@Mỹ Phẩm và Làm Đẹp.. :
🥰
2025-05-09 04:25:45
0
binhannguyen324
binhannguyen324 :
luôn giữ năng lượng tích cực nha bé
2024-12-10 14:38:24
1
htby.h_
Py :
chị ăn gì mà cao dữ thần v chị
2024-12-09 13:34:16
0
bnh12140
💤5th4🥨 :
Tràn đầy năng lượng💞💞
2024-12-09 13:34:18
0
blankandblank4
chode :
quá đỉn
2025-10-05 14:42:44
0
diimeoo0
thí dii🎀 :
😂😂😂
2025-11-06 16:23:27
0
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fudgy oreo brookies 🤎✨ recipe: chocolate chip cookie dough ¾ cup browned butter (170g) ⅔ cup brown sugar (133g) ¼ cup granulated sugar (50g) 1 egg 1 tbsp heavy cream 1 tsp vanilla (5g) 2 cups all-purpose flour (240g) ½ tsp baking soda (3g) ¼ tsp salt (1.5g) dark chocolate/chocolate chips whisk browned butter & sugars until glossy. add egg, cream & vanilla. fold in flour, baking soda & salt, then chocolate. set aside. brownie batter 1 cup granulated sugar (200g) ½ cup brown sugar (100g) ½ cup melted butter, warm (113g) ⅓ cup neutral oil (55g) 2 eggs + 1 yolk 1 tsp vanilla (4g) ¾ cup all-purpose flour (95g) ½ cup cocoa powder (50g) ½ tsp instant espresso powder ½ tsp salt (3g) dark chocolate/chocolate chips 12 oreos preheat oven to 325°f. whisk warm butter, oil & sugars until glossy. add eggs & vanilla and whisk until pale/thick. sift in flour, cocoa, espresso & salt. fold in chocolate and oreos assembly line an 8×8 pan with parchment. spread ¾ of brownie batter in the bottom. top with ~9 whole oreos. ( it’ll be super thick so use a bigger pan if you want more ) flatten pieces of cookie dough and place over the oreos. dollop remaining brownie batter over the cookie dough and top with crushed oreos bake at 325°f for 45–60 mins, until edges are set and center is soft but not liquid. if needed, finish at 350°f briefly for a crispier top. tent with foil if browning too quickly. cool 30–45 mins before slicing so the brownies can set. #oreo #brownies #fudgybrownies #chocolatechipcookies #Recipe
fudgy oreo brookies 🤎✨ recipe: chocolate chip cookie dough ¾ cup browned butter (170g) ⅔ cup brown sugar (133g) ¼ cup granulated sugar (50g) 1 egg 1 tbsp heavy cream 1 tsp vanilla (5g) 2 cups all-purpose flour (240g) ½ tsp baking soda (3g) ¼ tsp salt (1.5g) dark chocolate/chocolate chips whisk browned butter & sugars until glossy. add egg, cream & vanilla. fold in flour, baking soda & salt, then chocolate. set aside. brownie batter 1 cup granulated sugar (200g) ½ cup brown sugar (100g) ½ cup melted butter, warm (113g) ⅓ cup neutral oil (55g) 2 eggs + 1 yolk 1 tsp vanilla (4g) ¾ cup all-purpose flour (95g) ½ cup cocoa powder (50g) ½ tsp instant espresso powder ½ tsp salt (3g) dark chocolate/chocolate chips 12 oreos preheat oven to 325°f. whisk warm butter, oil & sugars until glossy. add eggs & vanilla and whisk until pale/thick. sift in flour, cocoa, espresso & salt. fold in chocolate and oreos assembly line an 8×8 pan with parchment. spread ¾ of brownie batter in the bottom. top with ~9 whole oreos. ( it’ll be super thick so use a bigger pan if you want more ) flatten pieces of cookie dough and place over the oreos. dollop remaining brownie batter over the cookie dough and top with crushed oreos bake at 325°f for 45–60 mins, until edges are set and center is soft but not liquid. if needed, finish at 350°f briefly for a crispier top. tent with foil if browning too quickly. cool 30–45 mins before slicing so the brownies can set. #oreo #brownies #fudgybrownies #chocolatechipcookies #Recipe

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