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Thursday 12 December 2024 16:26:07 GMT
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phuong031121994
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mấy cái này trên mạng có chỉ hết mà
2024-12-13 14:58:42
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How to save tomato seeds Saving tomato seeds this year has been quite challenging. I have tried a couple of times, and failed.  I like the fermented method, as separating the seeds when they are dried is easy. ✅Here is how I did it. First of all, choosing the variety, I make sure it is an heirloom or open pollinator variety. If you aren’t sure, simply just google the variety you are growing or check the details on the seed package.  1. Pick the best good-looking healthy fruits, and make sure it’s fully ripe. 2. You will need a container or a jar, a paper towel or tea or coffee filter 3. Rubber band or a lid cover 4. A Small spoon I used the spoon to scoop the seeds out into the jar. When it is done, squeeze the tomato juice into the jar and add water. 5. Cover the jar with a paper towel or coffee filter and use the rubber band to keep it in place. 6. Keep the jar without sunlight for about 3-4 days. It also depends on your climate. When it is really hot, it can only take two days.  7. It should develop the white mold on top.  8. Rinse the mold on top out; the good seeds should sink to the bottom of the jar. Then pour the rest of the seeds into the strainer;  9. Wash it with water until the seed gel is gone.  10. Scoop the seeds into the coffee filter or paper towel, then let it dry for about 4-5 days.  I used a plastic bag to store the seeds, so I want to make sure the seeds are completely dried.  Or the best way to store them is to use a paper bag. But I don’t have it with me today. Those plastic bags I bought in 2020, which I still have today, have worked well for me.  11. Label the variety  12. Then store them in a cool, dry, dark place.  Are you saving tomato seeds this year? Share, like, or comment if you find this reel helpful. 💚🍅  Follow @theloveforgardening for more gardening tips #gardening #savingseeds #tomatoes #savingtomatoseeds #seeds #backyardgardener #gardeningtips
How to save tomato seeds Saving tomato seeds this year has been quite challenging. I have tried a couple of times, and failed. I like the fermented method, as separating the seeds when they are dried is easy. ✅Here is how I did it. First of all, choosing the variety, I make sure it is an heirloom or open pollinator variety. If you aren’t sure, simply just google the variety you are growing or check the details on the seed package. 1. Pick the best good-looking healthy fruits, and make sure it’s fully ripe. 2. You will need a container or a jar, a paper towel or tea or coffee filter 3. Rubber band or a lid cover 4. A Small spoon I used the spoon to scoop the seeds out into the jar. When it is done, squeeze the tomato juice into the jar and add water. 5. Cover the jar with a paper towel or coffee filter and use the rubber band to keep it in place. 6. Keep the jar without sunlight for about 3-4 days. It also depends on your climate. When it is really hot, it can only take two days. 7. It should develop the white mold on top. 8. Rinse the mold on top out; the good seeds should sink to the bottom of the jar. Then pour the rest of the seeds into the strainer; 9. Wash it with water until the seed gel is gone. 10. Scoop the seeds into the coffee filter or paper towel, then let it dry for about 4-5 days. I used a plastic bag to store the seeds, so I want to make sure the seeds are completely dried. Or the best way to store them is to use a paper bag. But I don’t have it with me today. Those plastic bags I bought in 2020, which I still have today, have worked well for me. 11. Label the variety 12. Then store them in a cool, dry, dark place. Are you saving tomato seeds this year? Share, like, or comment if you find this reel helpful. 💚🍅 Follow @theloveforgardening for more gardening tips #gardening #savingseeds #tomatoes #savingtomatoseeds #seeds #backyardgardener #gardeningtips

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