@britscookin: Ham and Swiss Croissant Bake🥐 🌞 ☕️ Use code- BRITSCOOKIN to receive a free holiday ham when you subscribe to @Good Ranchers Ingredients: • 6 large croissants (cut into 4-5 pieces each) • Nonstick cooking spray • 8 large eggs • 1 cup heavy cream • 1 tsp ground mustard • 1 tsp garlic salt • 1 tsp black pepper • 1 tsp onion powder • 1 cup shredded Swiss cheese (plus extra for topping) • Leftover spiral-cut ham (or any ham you have) • Everything bagel seasoning (optional) • Chopped chives (optional) Instructions: 1. Prep Croissants: • Preheat the oven to 350°F. • Spray a 9x13 baking dish with nonstick spray. • Arrange croissant pieces in the dish and bake for 10 minutes until lightly toasted. 2. Make the Egg Mixture: • In a bowl, whisk together eggs, heavy cream, ground mustard, garlic salt, black pepper, and onion powder. • Stir in 1 cup of shredded Swiss cheese. 3. Assemble the Bake: • Nestle pieces of ham between the toasted croissants in the dish. • Pour the egg and cheese mixture evenly over the top. • Sprinkle with more Swiss cheese, everything bagel seasoning, and chives. 4. Bake: • Bake at 350°F for 35 minutes, or until the eggs are set and the top is golden. 5. Serve: • Let cool slightly before serving. #GoodRanchersPartner #holidaybreakfast #breakfastidea

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Friday 13 December 2024 14:14:26 GMT