@chefozzyperez: Lamb Chops and Tostones Bruschetta. CON QUE ACOMPAñamos esto?? .. .. .. Receta Rack of Lamb Sal y pimienta (Salt and pepper) Mustaza (mustard) Olive oil Chimichurri Sauce Ajo (garlic Cilantro Perejil( parsley) Serve with Tostones Most have your Wireless thermometer @thermopro from thermopro wit make sure you cook it till 145° internal right after I see the rack lamb I put it in the oven at 450°F until it reached 145° internal the most important part is to let it rest for at least 10 minutes .. .. #cheflife #chefdominicana #gastronomiadominicana #comidacriolla #rackoflamb #chefdominicana @TempSpike