@samy_ahmddbchr: #mauritania #samyahmed🇲🇷🎶 #المغرب #maroc

Samyy ahmedd🇲🇷

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Sunday 15 December 2024 03:46:44 GMT

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محمدفال بيب :

ماشاء الله المغرب العربي الموريتنيا 🇲🇷 الجزائر 🇩🇿 تونس 🇹🇳لبيا 🇱🇾 المغرب🇲🇦 💪 كلنا إخو تحياتي الكم جمعاً من الموريتنيا

2024-12-15 13:45:16

15

Abdliaziz Amallaz Akil🇲🇦👑 :

صل الله عليه وسلم

2024-12-15 13:54:10

1

buteur /🇲🇷 :

ماشآءالله هومة ذو يعرف المدح؟

2024-12-15 13:23:27

0

محمد عالي جكاني :

حيا الله موريتانيا مليكة افريقيا🥰🥰🥰

2024-12-15 15:57:21

2

سلكه 🇲🇷🇲🇷 :

🥰🥰🥰 صل الله عليه وسلم اسكي

2024-12-15 09:52:04

1

😘 :

يعطين خيرهم

2024-12-15 19:36:53

0

القلاوي :

صلى الله عليه وسلم

2024-12-15 16:21:22

0

user76990854 :

جميل مرحبا بيكم في بلادكم الثانيه موريتانيا

2024-12-15 16:56:46

1

Gaza K :

صلى الله عليه وسلم

2024-12-15 15:11:14

0

Ketty med limam :

🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦❤️❤️❤️

2024-12-15 12:23:36

1

Hayati ebnou♋️ 🇲🇷✌🏻🇲🇦 :

❤️❤️❤️❤️

2024-12-15 05:42:26

1

EMPRESS Mauritanie :

🥰

2024-12-15 15:24:37

0

محمد السالك ADRAR07🇲🇷 :

❤❤❤

2024-12-15 15:00:28

0

user9817045735800 :

🥰🥰🥰🥰🥰🥰

2024-12-15 14:15:05

0

Mohamed beye :

❤️❤️❤️❤️

2024-12-15 10:52:36

0

منت بلادي موريتانيا 🇲🇷 🇨🇮 :

💃💃💃

2024-12-15 10:38:48

0

YärBânâ Jekani :

اللھم صلى و سلم على سيدنا محمد وعلى آله وصحبه أجمعين

2024-12-15 15:51:27

0

ول لجوااااد :

المغرب يغرفو ألا مدح إسرائيل أو نتانياهو

2024-12-15 13:44:25

5

Nourdine Saide :

فظم في المغرب 🇲🇦 ماهي دولة 😂😂

2024-12-15 20:18:41

0

Med salim :

يخي الله يلطف لمدح مطلوب فيه لفصاحة حقيقة كانت مداخلته طويلة ومملة

2024-12-15 16:03:35

0

Moulaye brahim Moulaye Mhamed :

خخخخ

2024-12-15 18:53:21

0

Mimo d’Hana :

مصيوب عن ذاك بعد

2024-12-15 13:38:39

0

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Other Videos

Episode 3 | Date Night Dishes S2 Crab Cakes with Tartare Sauce 🦀 Crispy, potatoey, crab meaty goodness dipped in a tangy, creamy tartare sauce.. SO tasty! This works well as a starter, or as a main if serving additional greens on the side 🔥 Makes 8 Crab Cakes: 3 maris piper potatoes 1 tsp dijon mustard Large handful parsley leaves, chopped 1/2 tsp garam masala Zest of 2 lemons Juice of 1 lemon 50g brown & 250g white crabmeat (I used pre-picked crabmeat that has already been cooked. You can also use fresh - this would work even better) 1 egg 1/2 cup flour 2 eggs 2 tbsp milk 1-2 cups panko breadcrumbs Vegetable oil Tartare Sauce: 5 heaped tbsp mayo Squeeze of lemon juice Small handful parsley, Small handful dill Large handful tarragon 1 tsp capers 1 large pickle 1. Bake the potatoes in a 200 C / 390 F fan oven for 1 hour. Remove from the oven & leave to cool. 2. Once cooled, scoop the potato into a bowl & mash lightly with a fork. Add mustard, parsley, garam masala, lemon zest & juice, brown crabmeat, egg & season with salt & pepper. Mix together. 3. Add the white crabmeat & mix until combined - don’t break up white meat too much. 4. Roll into 8 then place on a tray. Place into freezer for 1 hour to set - this makes dredging easier. You can freeze them fully at this point, storing for later, but make sure to partially thaw 1-2 hours before dredging - make sure to fry them for a few mins longer to ensure they heat through. 5. Crack eggs into a bowl, add milk then whisk. pars let flour & panko into separate bowls. 6. Preheat vegetable oil to 180 C / 355 F. 7. Roll cakes in flour, shaking off excess. Roll in egg, then roll in panko. Repeat the egg & panko step again. 8. In batches, fry crab cakes in oil for up to 8 minutes until golden brown & hot in the middle. Keep warm on a rack, set over a baking tray, in an oven on low. 9. To make tartare sauce, finely chop herbs, capers & pickle, then mix all ingredients together in a bowl. Season to taste. 10. Serve the crispy hot crab cakes with the tartare sauce. Enjoy! #food #asmr #datenight #EasyRecipe #cooking #comfortfood #foodtiktok #fyp

Episode 3 | Date Night Dishes S2 Crab Cakes with Tartare Sauce 🦀 Crispy, potatoey, crab meaty goodness dipped in a tangy, creamy tartare sauce.. SO tasty! This works well as a starter, or as a main if serving additional greens on the side 🔥 Makes 8 Crab Cakes: 3 maris piper potatoes 1 tsp dijon mustard Large handful parsley leaves, chopped 1/2 tsp garam masala Zest of 2 lemons Juice of 1 lemon 50g brown & 250g white crabmeat (I used pre-picked crabmeat that has already been cooked. You can also use fresh - this would work even better) 1 egg 1/2 cup flour 2 eggs 2 tbsp milk 1-2 cups panko breadcrumbs Vegetable oil Tartare Sauce: 5 heaped tbsp mayo Squeeze of lemon juice Small handful parsley, Small handful dill Large handful tarragon 1 tsp capers 1 large pickle 1. Bake the potatoes in a 200 C / 390 F fan oven for 1 hour. Remove from the oven & leave to cool. 2. Once cooled, scoop the potato into a bowl & mash lightly with a fork. Add mustard, parsley, garam masala, lemon zest & juice, brown crabmeat, egg & season with salt & pepper. Mix together. 3. Add the white crabmeat & mix until combined - don’t break up white meat too much. 4. Roll into 8 then place on a tray. Place into freezer for 1 hour to set - this makes dredging easier. You can freeze them fully at this point, storing for later, but make sure to partially thaw 1-2 hours before dredging - make sure to fry them for a few mins longer to ensure they heat through. 5. Crack eggs into a bowl, add milk then whisk. pars let flour & panko into separate bowls. 6. Preheat vegetable oil to 180 C / 355 F. 7. Roll cakes in flour, shaking off excess. Roll in egg, then roll in panko. Repeat the egg & panko step again. 8. In batches, fry crab cakes in oil for up to 8 minutes until golden brown & hot in the middle. Keep warm on a rack, set over a baking tray, in an oven on low. 9. To make tartare sauce, finely chop herbs, capers & pickle, then mix all ingredients together in a bowl. Season to taste. 10. Serve the crispy hot crab cakes with the tartare sauce. Enjoy! #food #asmr #datenight #EasyRecipe #cooking #comfortfood #foodtiktok #fyp

Lewanay🫣🙈#pindiking #alamgirkhan1

Lewanay🫣🙈#pindiking #alamgirkhan1

Reply to @alymal99 It’s a long story… but this is how it ends #livingleonard

Reply to @alymal99 It’s a long story… but this is how it ends #livingleonard

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#สายตาส่อนเเลน🤪 #ฟีดดดシ

اقره ايه الكرسي خمس مرات #الشيخ_علي_المياحي #اكسبلورexplore

اقره ايه الكرسي خمس مرات #الشيخ_علي_المياحي #اكسبلورexplore

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