@i30_3: #سكاكا_الجوف #سكاكا #الجوف #كافيهات_سكاكا #سكوير_سكاكا #اكسبلور #ثلوج #عمان #افجي

خالد السرحاني
خالد السرحاني
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Region: SA
Monday 16 December 2024 02:10:24 GMT
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m128069
M🇸🇦 :
سكاكا طلعت حقيقيه
2024-12-16 12:53:19
10
111zx23
الحويطي ١١١ :
هذا في الاردن 🇯🇴
2024-12-16 12:35:22
6
user7994773629961
احـمد :
متا ثلوج عمان
2024-12-16 13:43:48
3
yshisxqm5yj
RA52🇸🇦 :
احس سكاكا زي الأردن
2024-12-16 20:10:14
2
user443949839
ابو قحطان :
وين هذا
2024-12-16 13:16:02
2
mohammadikhlayel8
Mohammad Ikhlayel🇯🇴🇸🇦 :
هذا في عمان شارع المدينة
2024-12-16 08:28:45
2
user74312336561766
أاأاأأأأأأ :
شمال السعودية العظمى
2024-12-16 20:43:12
1
nalan.x500
نوفه :
السلام عليكم يوجد وظائف سعوده عن بعد محدوده براتب 3000 بدون تأمينات وفي تسجيل تأمينات براتب 4000 الي يبغا سعوده يتواصل معي خاص أرسل له رقم المؤسسه.
2024-12-16 20:09:48
1
user2662406109323
حنان الكون :
🥺
2024-12-16 17:33:46
1
gharbi60
غربي الهزيمي :
🕊️
2024-12-16 17:22:23
2
re___257
رحاب الشمرية 🇸🇦 :
السلام عليكم يوجد وظائف سعوده عن بعد محدوده براتب 3000 بدون تامينات وفيه تسجيل تامينات  براتب 4000 الي يبغا سعوده يتواصل معي خاص ارسل له رقم المؤسسه.، 🇸🇦
2024-12-16 15:04:25
1
rohe71
الروح :
الدليل انه بسكاكا السياره الصفراء
2024-12-16 11:31:30
1
tx6xb
عبارات تلقرام بلبايو حيياك🇰🇼 :
🇯🇴🤍🤍
2024-12-16 09:46:15
1
5.k.ai
بيان🇸🇦 :
السلام عليكم يوجد وظائف سعوده عن بعد محدوده براتب 3000 بدون تامينات وفيه تسجيل تامينات براتب 4000 الي يبغا سعوده يتواصل معي خاص ارسل له رقم المؤسسه...
2024-12-16 09:35:12
1
o2t._
لحن قديم :
ماشاء الله
2024-12-16 05:47:04
1
waqarahmadkhan71
🍂KHAN :
💐💐💐
2024-12-16 21:57:44
0
user4670950149737
عبودي علي :
مافي عندنا انا في سكاكا😂😂
2024-12-16 21:47:37
0
kwt11110
M :
الاردن 😂😂
2024-12-16 21:42:09
0
a6_33.m
888 :
😂😂😂
2024-12-16 21:38:00
0
i.l.5k
نور القحطاني :
السلام عليكم يوجد وظائف سعوده عن بعد محدوده براتب 3000 بدون تامينات وفيه تسجيل تامينات براتب 4000 الي يبغا سعوده يتواصل معي خاص ارسل له رقم المؤسسه
2024-12-16 20:56:26
1
7t1l2
Raed.. :
هذا الاردن
2024-12-16 20:41:39
0
aa.__1234
ابو خالد :
شوفو اللوحه حق السيارة
2024-12-16 20:18:40
0
aa81336
Aafaf ❤️‍🔥. :
ابغى آروح سكاكا حتى لوكلفتني ٢٠بنزين عادي
2024-12-16 20:15:09
1
gaed.ahmad12
Muaizk :
ياحضكم يا اهل الشمال
2024-12-16 20:09:36
0
kk1389
🤍 خالد 💚 :
يمكن بشرة خير ان شاءالله برجعته للكيان الأهلاوي
2024-12-16 19:52:24
0
To see more videos from user @i30_3, please go to the Tikwm homepage.

Other Videos

Cheese Stuffed Herb Pita Servings: approximately 14 small size pitas *Ingredients*  For the pita:  500g bread flour 11 g active dry yeast 20 g salt 10 g granulated sugar  290 ml lukewarm water ½ cup mozzarella cheese ⅓ cup gouda cheese Black pepper *you can add/replace the cheese if you wish. Herb & Chilli topping: ¼ cup olive oil 2 tbsp. fresh parsley- chopped 1 teaspoon chili flakes For the avocado dip: ½ avocado 1 tbsp. lemon juice ¾ cup roughly chopped parsley ¼ cup roughly chopped cilantro 1 tbsp. olive oil Salt & pepper ¼ cup roasted walnuts *Instructions* Make the pita: 1. In a large bowl combine flour, yeast, sugar and salt and mix well. 2. Add the water and knead lightly for approximately 10 minutes, until you get a smooth dough.  3. Place the dough in a clean big bowl and cover with a plastic wrap and a kitchen towel. Proof for 1-2 hours or until the dough doubles its size. 4. In a small bowl mix together the cheeses and black pepper. 5. Divide the dough into balls. Each ball should weigh approximately 55 g.  Then, using a floured rolling pin, roll the pieces into a circle. 6. Add cheese in the middle (about 1-2 tbsp.) and gently cover the cheese with the dough.  7. Gently, roll the pieces into a circle that's about 0.2 inch thick. 8. Place the pitas on a kitchen towel and then cover it with another kitchen towel. 9. Space out the pitas so they have room to grow. 9. Let proof for 40-50 minutes. 10. While proofing, combine the parsley, chili flakes and olive oil and set aside.  11. Preheat a non-stick pan over high medium heat.  12. Once the pitas are proofed and the pan is warm enough, place one pita on the pan (without oil or butter) and flip it over every 20-30 seconds until your pita is ready. Just before taking it out of the pan, brush it lightly with the olive oil-herb mixture. Avocado dip: 1. In a food processor, combine avocado, lemon juice, walnuts, salt & pepper, parsley and cilantro. Pulse until smooth. Add the olive oil and pulse until combined. #DinnerIdeas #brunchideas #asmr #avocado #pita
Cheese Stuffed Herb Pita Servings: approximately 14 small size pitas *Ingredients* For the pita: 500g bread flour 11 g active dry yeast 20 g salt 10 g granulated sugar 290 ml lukewarm water ½ cup mozzarella cheese ⅓ cup gouda cheese Black pepper *you can add/replace the cheese if you wish. Herb & Chilli topping: ¼ cup olive oil 2 tbsp. fresh parsley- chopped 1 teaspoon chili flakes For the avocado dip: ½ avocado 1 tbsp. lemon juice ¾ cup roughly chopped parsley ¼ cup roughly chopped cilantro 1 tbsp. olive oil Salt & pepper ¼ cup roasted walnuts *Instructions* Make the pita: 1. In a large bowl combine flour, yeast, sugar and salt and mix well. 2. Add the water and knead lightly for approximately 10 minutes, until you get a smooth dough. 3. Place the dough in a clean big bowl and cover with a plastic wrap and a kitchen towel. Proof for 1-2 hours or until the dough doubles its size. 4. In a small bowl mix together the cheeses and black pepper. 5. Divide the dough into balls. Each ball should weigh approximately 55 g. Then, using a floured rolling pin, roll the pieces into a circle. 6. Add cheese in the middle (about 1-2 tbsp.) and gently cover the cheese with the dough. 7. Gently, roll the pieces into a circle that's about 0.2 inch thick. 8. Place the pitas on a kitchen towel and then cover it with another kitchen towel. 9. Space out the pitas so they have room to grow. 9. Let proof for 40-50 minutes. 10. While proofing, combine the parsley, chili flakes and olive oil and set aside. 11. Preheat a non-stick pan over high medium heat. 12. Once the pitas are proofed and the pan is warm enough, place one pita on the pan (without oil or butter) and flip it over every 20-30 seconds until your pita is ready. Just before taking it out of the pan, brush it lightly with the olive oil-herb mixture. Avocado dip: 1. In a food processor, combine avocado, lemon juice, walnuts, salt & pepper, parsley and cilantro. Pulse until smooth. Add the olive oil and pulse until combined. #DinnerIdeas #brunchideas #asmr #avocado #pita

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