1. Home
  2. Detail

@bckstgmagazine: Luther Vandross & Cheryl Lynn perform If This World Were Mine live on Soul Train 1982 #luthervandross #ifthisworldweremine #luther #gnx #cheryllynn #oldies #80s #rnb #soultrain #throwback #oldskool #80srnb #thewood #slowjam #slowjamz

BCKSTG
BCKSTG
Open In TikTok:
Region: US
Monday 16 December 2024 16:28:52 GMT
8381
310
6
102

Music

Download

No Watermark .mp4 (4.44MB) No Watermark(HD) .mp4 (4.44MB) Watermark .mp4 (4.33MB) Music .mp3

Comments

jodi8068
Jodi :
🥰
2025-02-18 06:09:11
0
piso_thapi
LaVee :
🥰
2025-02-13 14:33:05
0
thamiresnascime26
ThamiresNascimento :
🥰
2025-02-22 21:48:54
0
liz_pallares8
Mar🪐 :
❤️
2025-02-14 13:20:26
0
matlihummer
MatliJaxLOL :
😍😍😍
2025-01-16 02:46:12
0
s02283
S :
Wish she was getting some props too
2025-02-15 01:36:32
0
To see more videos from user @bckstgmagazine, please go to the Tikwm homepage.

Other Videos

We’re taking a fresh approach to recipe testing—starting with dishes already perfected by the food pros we admire, then beefing them up with Flannery.⁠ ⁠ First up: @david_tanis’s Galbi recipe. While traditionally used for Korean-style short ribs, we took a detour and swapped in thick-cut zabuton (aka Denver steaks). Sliced and tucked into crisp lettuce wraps with a dollop of ssamjang and slivers of scallion—let’s just say, no regrets.⁠ ⁠ Our takeaways? The marinade is a breeze to throw together if your pantry is well-stocked, delivering just the right balance of sweet, umami depth. It also caramelizes beautifully, leaving a lacquered edge on every bite. The recipe makes a generous amount of sauce, so we’d consider halving it—or, @david_tanis, can we freeze the rest?⁠ ⁠ As for the cut, we reverse-seared our 1.5-inch-thick zabuton steaks—a cut from just beside the prime rib, meaning you’re basically getting ribeye-level quality at a fraction of the cost. With its intricate webbing of marbled fat, tenderness is guaranteed. We slow-roasted at 275°F until our @meatermade thermometer read 125°F internally, then finished with a hard cast-iron sear to GBD (golden, brown, and delicious). Final temp: 135°F for that perfect medium-rare. Let it rest, slice, and serve.⁠ ⁠ Follow the link to David’s original recipe via @nytimes, and let us know how it goes!⁠ #FlanneryBeef #zabuton #primesteak #beef #steak #butcher #galbi
We’re taking a fresh approach to recipe testing—starting with dishes already perfected by the food pros we admire, then beefing them up with Flannery.⁠ ⁠ First up: @david_tanis’s Galbi recipe. While traditionally used for Korean-style short ribs, we took a detour and swapped in thick-cut zabuton (aka Denver steaks). Sliced and tucked into crisp lettuce wraps with a dollop of ssamjang and slivers of scallion—let’s just say, no regrets.⁠ ⁠ Our takeaways? The marinade is a breeze to throw together if your pantry is well-stocked, delivering just the right balance of sweet, umami depth. It also caramelizes beautifully, leaving a lacquered edge on every bite. The recipe makes a generous amount of sauce, so we’d consider halving it—or, @david_tanis, can we freeze the rest?⁠ ⁠ As for the cut, we reverse-seared our 1.5-inch-thick zabuton steaks—a cut from just beside the prime rib, meaning you’re basically getting ribeye-level quality at a fraction of the cost. With its intricate webbing of marbled fat, tenderness is guaranteed. We slow-roasted at 275°F until our @meatermade thermometer read 125°F internally, then finished with a hard cast-iron sear to GBD (golden, brown, and delicious). Final temp: 135°F for that perfect medium-rare. Let it rest, slice, and serve.⁠ ⁠ Follow the link to David’s original recipe via @nytimes, and let us know how it goes!⁠ #FlanneryBeef #zabuton #primesteak #beef #steak #butcher #galbi
Reply to @lillyxvdh @converse #fyp #foryou #foryoupage #brownconverse #chucktaylor
Reply to @lillyxvdh @converse #fyp #foryou #foryoupage #brownconverse #chucktaylor
fits i wore recentlyyy ✧˚ ༘ ⋆｡˚ [ig-iamrcarletto] ˚｡⋆ ༘˚✧ #fyp #fashion #outfitideas
fits i wore recentlyyy ✧˚ ༘ ⋆｡˚ [ig-iamrcarletto] ˚｡⋆ ༘˚✧ #fyp #fashion #outfitideas
Goodmorning I’m going live In 3 mins come say hi ✨💙
Goodmorning I’m going live In 3 mins come say hi ✨💙
Illahay hana waa fujiyo leylatul-qadriga #Ramadan #somali #somalilandtiktok💚🤍❤ #amiiraa #somalitiktok #somaliarmy #raxweynimo🇦🇿🇦🇿💪❤😍 #somaligirls #somaliland #somalia
Illahay hana waa fujiyo leylatul-qadriga #Ramadan #somali #somalilandtiktok💚🤍❤ #amiiraa #somalitiktok #somaliarmy #raxweynimo🇦🇿🇦🇿💪❤😍 #somaligirls #somaliland #somalia
I love photo dumps🥹🥹🥹💞💖💗🩷
I love photo dumps🥹🥹🥹💞💖💗🩷

About

Legal