@antoinetteitaliankitchen: Cooking up something special with @Keys Fresh Seafood Market ❤️ Today, we’re diving into the delicious world of pink shrimp—one of the four seafood stars in my kitchen! 🦐💖 Join me as I prepare these succulent pink shrimp, highlighting their sweet, briny flavor that’s perfect for any holiday feast. Did you know these beauties are wild-caught everyday and shipped nationally from Key West, Florida? Freshness at its best! ✨ PROMOTION ALERT! ✨ Use code HOLIDAY10 for a discount on your order, available until the end of the year! 👉 ORDER HERE: www.keysfreshseafood.com Below is my favorite Shrimp Scampi recipe! 🧑‍🍳❤️🇮🇹 Let’s elevate this holiday season with incredible seafood and unforgettable fresh flavors ❤️🎉 Shrimp Scampi with Rice Recipe 🇮🇹 Prep Time: 10 min Cook Time: 20 min Serves: 4-6 Ingredients: 1 lb. of extra large shrimp (cleaned, peeled and deveined) 3 cups of rice 1 stick unsalted butter 1 cup of extra virgin olive oil 3 cloves of crushed garlic 1/2 cup of fresh parsley chopped or 1 tablespoon of dried 1/2 a cup of white wine 1 pinch of salt 3 fresh lemons squeezed 1 teaspoon capers 1 teaspoon garlic powder 1 pinch of salt & pepper Directions: Steam 3 cups of rice while preparing the shrimp scampi and set aside. In a large pan sauté 3/4 cup of extra virgin olive oil, 1 stick of butter, squeeze lemon juice, add 1/4 cup more of olive oil, white wine, salt and pepper, garlic powder, fresh garlic, capers. Add shrimp, parsley, place fresh lemon halves into pot on top of shrimp, hand full basil leaves. Cook for 7 minutes adding 1 cup of water in and cover pot. Take the lemon halves out, pour the entire recipe of sautéed shrimp and scampi sauce over the steamed rice. Garnish with parsley and place lemon halves back on top. Buon Appetito! 🇮🇹 #PinkShrimp #SeafoodLovers #Fresh #AntoinettesItalianKitchen #KeysFreshSeafoodMarket #shrimpscampi #keywestflorida

Antoinettes Italian Kitchen

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Monday 16 December 2024 22:44:24 GMT