@meraym72:

መሬም ። ወሎየዋ,🕋☪️📚

Open In TikTok:

Region: AE

Tuesday 17 December 2024 01:05:32 GMT

19

2

0

1

Music

Download

No Watermark .mp4 (6.08MB) No Watermark(HD) .mp4 (8.34MB) Watermark .mp4 (6.5MB) Music .mp3

Comments

There are no more comments for this video.

To see more videos from user @meraym72, please go to the Tikwm homepage.

Other Videos

Winter wonderland opening 🎉 #fyp #foryou #kuwait #winterwonderland #rollercoaster #viral

Winter wonderland opening 🎉 #fyp #foryou #kuwait #winterwonderland #rollercoaster #viral

ERES HERMOSA Y MILAGROSA, VIRGENCITA DE LA PUERTA 🙇‍♀️🧡💙 #otuzco #diciembre

ERES HERMOSA Y MILAGROSA, VIRGENCITA DE LA PUERTA 🙇‍♀️🧡💙 #otuzco #diciembre

Marry me Cheesecake 🍓 This cheesecake almost looks like it came straight from a cartoon! It’s inspired by the original american strawberry cheesecake, but is made with a semi-candied strawberry sauce! And trust me you are going to get a proposal after this one!! I mean I hope I do🍓😆 Crust: 260 g digestive biscuits or sweet crackers 90 g melted butter 2 tbsp sugar Combine the ingredients. Press the mixture down in a 22 cm cheesecake springform and bake at 200 C for 8 min. Cheesecake filling: 600 g creamcheese 140 g sour cream or creme fraiche 200 g sugar 3 eggs 1 tbsp vanilla extract Instructions 1. Combine creamcheese with creme fraishe and whisk by hand till smooth and combined. 2. Add in the sugar and whisk again. Lastly add the eggs and the vanilla and whisk till the mixture is homogenius without any lumps. 3. Pour in the cheesecake into the prepared springform and bake in the oven at 160 C, 45-50 minutes - remember to do a waterbath by placing a tray of boiling water in the rack underneath 4. The cheesecake has to be slightly jiggly when its done. Let it cool down in the oven for 10-20 minutes before letting it cool down to room temperature on the kitchen table. 5. Let the cheesecake set overnight or 5-6 hours in the fridge if served the same day. Semi-candied strawberries & strawberry sauce 400 g fresh strawberries 300 g frozen strawberries 3 tbsp water 3 tbsp sugar 1 tbsp cornstarch 1. To a saucepan, combine the frozen strawberries with cornstarch, water and sugar. Bring the strawberries to a simmer on medium to high heat and turn the temperature down immidately when the strawberries starts to melt. Mash or blend them to a sauce. Let the sauce simmer at low heat till most of the water evaporates (4-5 minutes). Let it cool down (you can store it in the fridge over night before pouring it on top of the cheesecake. 4. After the sauce is cooled, (serving day) cut the top of the fresh strawberries and fold them into the sauce. Arrange them on the cheesecake and enjoy! #strawberry #foodblogger #cheese #baking #bakingreels #sweet #strawberrycheesecake #cheesecake #valentines #viral #Recipe #foodporn #cookify0 #deutschland

Marry me Cheesecake 🍓 This cheesecake almost looks like it came straight from a cartoon! It’s inspired by the original american strawberry cheesecake, but is made with a semi-candied strawberry sauce! And trust me you are going to get a proposal after this one!! I mean I hope I do🍓😆 Crust: 260 g digestive biscuits or sweet crackers 90 g melted butter 2 tbsp sugar Combine the ingredients. Press the mixture down in a 22 cm cheesecake springform and bake at 200 C for 8 min. Cheesecake filling: 600 g creamcheese 140 g sour cream or creme fraiche 200 g sugar 3 eggs 1 tbsp vanilla extract Instructions 1. Combine creamcheese with creme fraishe and whisk by hand till smooth and combined. 2. Add in the sugar and whisk again. Lastly add the eggs and the vanilla and whisk till the mixture is homogenius without any lumps. 3. Pour in the cheesecake into the prepared springform and bake in the oven at 160 C, 45-50 minutes - remember to do a waterbath by placing a tray of boiling water in the rack underneath 4. The cheesecake has to be slightly jiggly when its done. Let it cool down in the oven for 10-20 minutes before letting it cool down to room temperature on the kitchen table. 5. Let the cheesecake set overnight or 5-6 hours in the fridge if served the same day. Semi-candied strawberries & strawberry sauce 400 g fresh strawberries 300 g frozen strawberries 3 tbsp water 3 tbsp sugar 1 tbsp cornstarch 1. To a saucepan, combine the frozen strawberries with cornstarch, water and sugar. Bring the strawberries to a simmer on medium to high heat and turn the temperature down immidately when the strawberries starts to melt. Mash or blend them to a sauce. Let the sauce simmer at low heat till most of the water evaporates (4-5 minutes). Let it cool down (you can store it in the fridge over night before pouring it on top of the cheesecake. 4. After the sauce is cooled, (serving day) cut the top of the fresh strawberries and fold them into the sauce. Arrange them on the cheesecake and enjoy! #strawberry #foodblogger #cheese #baking #bakingreels #sweet #strawberrycheesecake #cheesecake #valentines #viral #Recipe #foodporn #cookify0 #deutschland

recap of whatever tf this year has been #CapCut #25

recap of whatever tf this year has been #CapCut #25

Simple Bow making tutorial #DIY #LifeHack #christmas #presents #christmasbow #holiday

Simple Bow making tutorial #DIY #LifeHack #christmas #presents #christmasbow #holiday

waktu masih polos black🤣,kpn nr lgi yah😊#ounermerah #satriaf150 #satria150fi_độ_kiểng #satriafumodifikasi #satriafuroadrace #fufiloversjakarta #fufi150 #fypシ゚viral

waktu masih polos black🤣,kpn nr lgi yah😊#ounermerah #satriaf150 #satria150fi_độ_kiểng #satriafumodifikasi #satriafuroadrace #fufiloversjakarta #fufi150 #fypシ゚viral

About

Robot

Legal

Privacy Policy