@iambernagil: Lakas maka yayamanin ng shoes na to. Ang ganda ganda! 🤍✨ #maryjaneshoes #heelsshoes #fyp #fypシ

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Tuesday 17 December 2024 04:35:13 GMT

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Next up for our Fall Drink Series is an easy natural Homemade Apple Cinnamon Tea (vegan) 😍🍎🫖. This is probably one of my favourite drinks of the series. It is bursting with delicious warm fall flavours. I love that you can make plenty at home with simple ingredients and you can blend the fruit to make a delicious fall smoothie after so we are maximizing the contents and producing less waste. This is great if you have some apples to use up! You can make this tea in a pot or in teapot. The recipe is dependent on how big your pot/teapot is but you can adjust as needed. Here’s the recipe: 🍎 Slice/Chop 2 small red apples (include the cores and the skin!) 🫖 Peel 1 orange, cut into slices, then cut the slices in half 🍎 3 cinnamon sticks 🫖 1 inch ginger 🍎 1 tsp cloves 🫖 2 black tea bags 🍎 1 tbsp maple syrup (optional if you would like it sweetened) 🫖 If you are using a pot, add water and bring to a boil. If you are using a teapot, add boiling water. If the water can’t cover everything and will overflow (like what happened to me!) just wait until the contents soften and push the contents down. Steep for 10 minutes. Longer if you would like it stronger but I found 10 minutes to be the sweet spot. The contents are really rich so you can always top up one time to make more tea 😍 🍎 If you are using a teapot, simply pour the tea into a mug. If you are using a pot, strain the tea first! Enjoy! Feel free to take out some of the contents and add them to the mug you are pouring the tea into. You can pour the remaining tea into a jar and place it in the fridge. You can drink this cold or just warm up later! Tip to reusing the contents: You can blend the apples, oranges, and ginger with plant-based milk (you can banana as well) to make a delicious fall smoothie! #falldrinks #applecinnamon #falltea #homemadedrinks #vegandrinks #falldrinkrecipes #toronto #torontofoodie #torontocreator #appletea #consciouslifestyle #intentionalliving #lowwasterecipe

Next up for our Fall Drink Series is an easy natural Homemade Apple Cinnamon Tea (vegan) 😍🍎🫖. This is probably one of my favourite drinks of the series. It is bursting with delicious warm fall flavours. I love that you can make plenty at home with simple ingredients and you can blend the fruit to make a delicious fall smoothie after so we are maximizing the contents and producing less waste. This is great if you have some apples to use up! You can make this tea in a pot or in teapot. The recipe is dependent on how big your pot/teapot is but you can adjust as needed. Here’s the recipe: 🍎 Slice/Chop 2 small red apples (include the cores and the skin!) 🫖 Peel 1 orange, cut into slices, then cut the slices in half 🍎 3 cinnamon sticks 🫖 1 inch ginger 🍎 1 tsp cloves 🫖 2 black tea bags 🍎 1 tbsp maple syrup (optional if you would like it sweetened) 🫖 If you are using a pot, add water and bring to a boil. If you are using a teapot, add boiling water. If the water can’t cover everything and will overflow (like what happened to me!) just wait until the contents soften and push the contents down. Steep for 10 minutes. Longer if you would like it stronger but I found 10 minutes to be the sweet spot. The contents are really rich so you can always top up one time to make more tea 😍 🍎 If you are using a teapot, simply pour the tea into a mug. If you are using a pot, strain the tea first! Enjoy! Feel free to take out some of the contents and add them to the mug you are pouring the tea into. You can pour the remaining tea into a jar and place it in the fridge. You can drink this cold or just warm up later! Tip to reusing the contents: You can blend the apples, oranges, and ginger with plant-based milk (you can banana as well) to make a delicious fall smoothie! #falldrinks #applecinnamon #falltea #homemadedrinks #vegandrinks #falldrinkrecipes #toronto #torontofoodie #torontocreator #appletea #consciouslifestyle #intentionalliving #lowwasterecipe

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