@ossy_pena: apalah meta nih🙆‍♀️🤭#jax #jaxpena10 #jaxpena🇵🇭 #xyzbca #4u #fypdong @Jaxpena @JaxisStillboring

jaxpena
jaxpena
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Region: ID
Thursday 19 December 2024 12:32:08 GMT
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gf_nazjax23
gf_nazjax23 :
11/12 sm kenaya😹🙏🏻
2024-12-20 08:03:08
24
bungek430
JAX PENA :
di post status wa,sekarang di post di tiktok😭😭😭😭
2024-12-19 13:42:20
25
jaxissbor1ingg
Jaxpena :
apalah
2024-12-19 15:31:27
5
zizi_jxpn
•gf_jared• :
lah itu kok ada namanya Jared, itu asli no jax apa cuma jokes
2024-12-19 14:05:42
1
cowetz.gokil
Cowetz Gokil :
jangan bikin persijax bubar ka
2024-12-20 07:07:44
3
yixcystillboring
yixcystillboring :
kak,kayak mana mau aktifkan meta AI di wa?😩🙏
2024-12-19 12:40:12
2
syaeva_01
evasukadimz😻 :
salfok "Jared"
2024-12-20 09:04:07
3
mutiaaaa90
gf_jaxpenaz🇵🇭 :
Berbagii it indah lo ka🗿🙏🏻
2024-12-22 02:16:48
1
jax_pena8827
≠ATG•ZAA™ :
kasi tau caranya plis,meta gw ga Kya gitu
2024-12-20 00:29:20
2
i_b_dianaaaa
J :
itu no jax beneran?
2024-12-20 03:00:54
1
jared.alexander.r8
Jax pena🔥🌷 :
ijin ikut,nanti di tag
2024-12-20 02:08:55
1
fanss.jax.pena5
F.J.P🇵🇭🧿 :
ka bisa ib gk?
2024-12-21 05:36:54
0
v2imut
vinzzz :
mata al gk bisa di ajak kerja sama 😭
2024-12-19 16:11:05
5
putriayuramdhani5
firman_67 :
judul lagu kak
2024-12-20 14:55:29
0
persijax2006
Holly_JP🇵🇭🥸 :
tatapannya 😵‍💫
2024-12-19 14:49:23
0
sigmaboy_skibidi_
S :
haloo kak notice aku dong
2024-12-19 13:48:09
0
kylva_hee
k for keyla :
meta ai gue oon anjrt
2024-12-20 02:23:59
1
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Other Videos

Heart-shaped fondant potatoes 🫶 The perfect fancy (but surprisingly easy) side dish to try this Valentine’s Day!  Don’t get rid of the potato scraps – chop them up and roast, use in a hash or make mashed potatoes 🥔 Bookmark the RECIPE below 👇 Heart-Shaped Fondant Potatoes (4 servings) Ingredients: 4-5 large Yukon gold potatoes, sliced into 1” rounds Avocado oil (or another high heat oil) Salt and pepper to taste 4-6 tbsp butter (regular or vegan) 8-10 cloves garlic 4-5 sprigs each of rosemary and thyme 1 cup vegetable stock Heart shaped cookie cutter (I linked to ours on our Amazon page, link in bio) Preheat oven to 425˚F. Slice potatoes into 1” thick rounds. Use a small heart cookie cutter to cut out the hearts.  Place the potatoes in a bowl of cold water and soak for 15 minutes, then pat completely dry. Meanwhile, heat avocado oil in a skillet over medium-high heat. Reduce heat to medium just before adding in the potatoes. Add in the potatoes and sear for 3-5 minutes on one side, until golden brown and crispy. Season with salt. Flip the potatoes over, season with salt and sear for another 3-5 minutes, until golden brown and crispy. Using tongs and a paper towel, soak up as much of the frying oil as possible (turn off the heat for this step). Return to medium heat and add in butter, garlic, herbs, salt and pepper to taste. Heat the butter until foamy and hot, but do not brown it. Baste the potatoes with butter. Pour in vegetable stock and place in the preheated oven for 15-20 minutes, until completely tender on the interior. Enjoy! #potatoes #ValentinesDay
Heart-shaped fondant potatoes 🫶 The perfect fancy (but surprisingly easy) side dish to try this Valentine’s Day! Don’t get rid of the potato scraps – chop them up and roast, use in a hash or make mashed potatoes 🥔 Bookmark the RECIPE below 👇 Heart-Shaped Fondant Potatoes (4 servings) Ingredients: 4-5 large Yukon gold potatoes, sliced into 1” rounds Avocado oil (or another high heat oil) Salt and pepper to taste 4-6 tbsp butter (regular or vegan) 8-10 cloves garlic 4-5 sprigs each of rosemary and thyme 1 cup vegetable stock Heart shaped cookie cutter (I linked to ours on our Amazon page, link in bio) Preheat oven to 425˚F. Slice potatoes into 1” thick rounds. Use a small heart cookie cutter to cut out the hearts. Place the potatoes in a bowl of cold water and soak for 15 minutes, then pat completely dry. Meanwhile, heat avocado oil in a skillet over medium-high heat. Reduce heat to medium just before adding in the potatoes. Add in the potatoes and sear for 3-5 minutes on one side, until golden brown and crispy. Season with salt. Flip the potatoes over, season with salt and sear for another 3-5 minutes, until golden brown and crispy. Using tongs and a paper towel, soak up as much of the frying oil as possible (turn off the heat for this step). Return to medium heat and add in butter, garlic, herbs, salt and pepper to taste. Heat the butter until foamy and hot, but do not brown it. Baste the potatoes with butter. Pour in vegetable stock and place in the preheated oven for 15-20 minutes, until completely tender on the interior. Enjoy! #potatoes #ValentinesDay

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