@stoppikkemobb: Ja jeg er sjuk i haue. #erlendelias #norskememes #norskhumor #dagbladet #norge #norway #fyp #foryou #foru

Norske Memes
Norske Memes
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Thursday 19 December 2024 16:46:18 GMT
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blackbirdbandit77
Blackbird Bandit :
Ælske nordlendinger! Hilsen fra Trøndelag😂😂👍👍
2024-12-19 21:50:12
210
aija.rissanen
Aija Rissanen :
Elsker Erlend 😂🥰
2024-12-20 12:11:16
40
raknaraggsokk
TonYEAH 🛢️ :
Haha! Hvor er klippet fra tro?
2024-12-19 20:57:58
15
taliejoro
𝑇𝑎𝑙𝑖𝑒🩵 :
Fr🙂‍↕️
2024-12-19 18:21:13
3
lenepederseeen
lenepederseeen :
D
2026-07-19 18:43:37
0
torill.o.j
Torill.O.J :
😂😂 elsker det fargerike språket
2024-12-20 17:13:47
3
marcus.lyder
Marcus Lyder :
det er hyggelig
2026-01-20 18:03:55
0
studio_fem
Studio5 :
Crewet vårt når søsken begynner å sloss på showen vår
2025-01-27 17:26:48
0
zandraviva
𝒁𝒂𝒏𝒅𝒓𝒂 𝒱𝒾𝓋𝒶✧.* :
HAHAHHAH
2025-08-02 23:13:12
0
lenakors0
lenakors :
😂😂😂😂jeg dææææver!!!
2025-01-10 10:43:52
0
olgabk5
Jagna86 :
hahahaha
2024-12-22 22:16:40
0
bob.kre.hansen
Qodrat :
Herregud 😂😂
2025-01-26 21:01:23
0
mac_tinusforever1
M🇳🇴 (M&M & EMMA version) :
@NorwayHoppers
2025-07-25 14:56:18
1
hrisi..koteva
Hristina :
@Andarina🍊 DET ER 299
2025-04-02 19:02:42
1
sistespiker
sistespiker :
@Redbull_er_Godt123 😂
2024-12-20 19:47:11
1
eugene.hell
Eugene :
@Hedda @khelles
2024-12-20 22:00:09
1
pipse_87
Pips :
@ebs2840 jeg tror jeg er træt 🤣🤣
2024-12-19 20:29:03
1
eina103
....... :
😁
2025-11-03 15:11:51
0
viola.andersen8
viola Andersen :
😂😂😂
2026-01-09 17:26:21
0
hauken7
Hauken :
@Elias🏎 @𝓢𝓮𝓬𝓻𝓮𝓽_60𝓥
2026-08-09 22:12:16
0
013vilja
Vilja :
@Elli
2025-10-24 14:33:41
0
sisselen75
Sissel Elisabeth Nilssen :
😂😂😂
2025-11-19 20:38:20
0
shanna.tanudra
♡°☆Sofia☆°♡ :
😂
2025-10-26 10:30:19
0
hilda44422
Hilda🌻❤️ :
@Украина☕︎︎ hahahaha
2025-09-15 16:52:55
0
be_kind_always_9
🩷gojenta77🩷 :
😂😂😂
2024-12-19 22:34:48
0
To see more videos from user @stoppikkemobb, please go to the Tikwm homepage.

Other Videos

#dawlah #salafi #islamic #edit #iqmaxx  to 4 medium potatoes (or frozen potatoes for a quicker option) 4 to 6 Frankfurt, Vienna, or ranchera-style sausages Oil for frying Salt to taste Sauces to taste: mayonnaise, ketchup, pink sauce, garlic sauce Optional: shredded mozzarella cheese, melted cheese, fried egg, or bacon bits Preparation steps Prepare the potatoes: Peel the potatoes and cut them into sticks. Rinse them in cold water to remove excess starch and dry them well with a paper towel or clean cloth. Fry the potatoes: Heat plenty of oil over medium-high heat. Add the potatoes and fry until golden and crispy (about 10–15 minutes). Remove them, drain on paper towels, and add salt to taste. Prepare the sausages: Slice the sausages on the diagonal (on the bias) or into strips. In a pan with a splash of oil, sauté them over medium heat until lightly browned. Assemble your salchipapa: On a tray or large plate, make a bed of the fries. Place the browned sausages on top. Add the extra touch (optional): If you’re using cheese, sprinkle it over the hot sausages so it melts, or add a fried egg. Sauce it up and serve: Generously cover everything with your favorite sauces. Main ingredients 3 to 4 medium potatoes (or frozen potatoes for a quicker option) 4 to 6 Frankfurt, Vienna, or ranchera-style sausages Oil for frying Salt to taste Sauces to taste: mayonnaise, ketchup, pink sauce, garlic sauce Optional: shredded mozzarella cheese, melted cheese, fried egg, or bacon bits Preparation steps Prepare the potatoes: Peel the potatoes and cut them into sticks. Rinse them in cold water to remove excess starch and dry them well with a paper towel or clean cloth. Fry the potatoes: Heat plenty of oil over medium-high heat. Add the potatoes and fry until golden and crispy (about 10–15 minutes). Remove them, drain on paper towels, and add salt to taste. Prepare the sausages: Slice the sausages on the diagonal (on the bias) or into strips. In a pan with a splash of oil, sauté them over medium heat until lightly browned. Assemble your salchipapa: On a tray or large plate, make a bed of the fries. Place the browned sausages on top. Add the extra touch (optional): If you’re using cheese, sprinkle it over the hot sausages so it melts, or add a fried egg. Sauce it up and serve: Generously cover everything with your favorite sauces.
#dawlah #salafi #islamic #edit #iqmaxx to 4 medium potatoes (or frozen potatoes for a quicker option) 4 to 6 Frankfurt, Vienna, or ranchera-style sausages Oil for frying Salt to taste Sauces to taste: mayonnaise, ketchup, pink sauce, garlic sauce Optional: shredded mozzarella cheese, melted cheese, fried egg, or bacon bits Preparation steps Prepare the potatoes: Peel the potatoes and cut them into sticks. Rinse them in cold water to remove excess starch and dry them well with a paper towel or clean cloth. Fry the potatoes: Heat plenty of oil over medium-high heat. Add the potatoes and fry until golden and crispy (about 10–15 minutes). Remove them, drain on paper towels, and add salt to taste. Prepare the sausages: Slice the sausages on the diagonal (on the bias) or into strips. In a pan with a splash of oil, sauté them over medium heat until lightly browned. Assemble your salchipapa: On a tray or large plate, make a bed of the fries. Place the browned sausages on top. Add the extra touch (optional): If you’re using cheese, sprinkle it over the hot sausages so it melts, or add a fried egg. Sauce it up and serve: Generously cover everything with your favorite sauces. Main ingredients 3 to 4 medium potatoes (or frozen potatoes for a quicker option) 4 to 6 Frankfurt, Vienna, or ranchera-style sausages Oil for frying Salt to taste Sauces to taste: mayonnaise, ketchup, pink sauce, garlic sauce Optional: shredded mozzarella cheese, melted cheese, fried egg, or bacon bits Preparation steps Prepare the potatoes: Peel the potatoes and cut them into sticks. Rinse them in cold water to remove excess starch and dry them well with a paper towel or clean cloth. Fry the potatoes: Heat plenty of oil over medium-high heat. Add the potatoes and fry until golden and crispy (about 10–15 minutes). Remove them, drain on paper towels, and add salt to taste. Prepare the sausages: Slice the sausages on the diagonal (on the bias) or into strips. In a pan with a splash of oil, sauté them over medium heat until lightly browned. Assemble your salchipapa: On a tray or large plate, make a bed of the fries. Place the browned sausages on top. Add the extra touch (optional): If you’re using cheese, sprinkle it over the hot sausages so it melts, or add a fried egg. Sauce it up and serve: Generously cover everything with your favorite sauces.

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