@yourfoodiebffl: l've had this place bookmarked since it opened and I was so excited to finally check it out! I went with a few friends, and we wanted to try everything- only to realize the portions were huge! We ended up with tons of leftovers to savor later. I also loved the ambiance; the space was cozy and decorated with festive touches, which made the experience even more enjoyable. Ondam Chicken Platter - All flavors were tasty. The dipping sauce it came with was sweet and tangy, complimenting each bite. Beef Tartare - This was fresh and perfectly seasoned. The side of korean pear was resfreshing. Spicy Marinated Crab - I LOVE the spicy sauce. The crabs were meaty! Ondam Oyster Bossam - The flavors on this went well together. However, I would just order the bossam without oysters next time. I love oysters but the oysters in this dish were too briny for me. Budae Jigae- This had all my favorites like spam, ramen noodles, and rice cakes! It was so hearty and comforting. Cypress Wood Steamer - The presentation reminded me of hotpot without the soup. 📍Ondam 2450 E Camino Real Santa Clara, CA 95051 Thanks for having me! Follow @yourfoodiebffl and you just might find your new favorite place! #koreanrestaurant #bayareaeats #Foodie #rawmarinatedcrab #koreanfriedchicken #bossam #santaclara #sanjose #sanjosecalifornia #sfbayarea #siliconvalley
