@mumcookbook: Chak Chak Recipe ✨️🎄 Ingredients For the Dough: 3 eggs 1/2 tsp salt 1/2 tsp baking powder 300 g flour (sifted) For the Syrup: 300 g sugar 150 ml water Half an orange (juice and some zest/peel) 180 g honey Instructions 1. Prepare the Dough: Mix eggs, salt, and baking powder in a bowl. Gradually add sifted flour and mix. Add more flour if necessary to form a workable dough. Knead well for a few minutes until smooth. Cover the dough and let it rest for 10–15 minutes. Roll the dough flat and cut into strips. Mix the dough strips with flour to make them non-stick. 2. Fry the Dough: Heat oil in a pan. Fry the small strips of dough until they turn yellow to golden in color. Remove from oil and let them drain on paper towels. 3. Prepare the Syrup: Combine sugar, water, and orange juice in a pot. Boil over medium heat for about 5–6 minutes, adding orange zest/peel while boiling. Stir in honey while boiling. 4. Combine: Pour the hot syrup over the fried strips while they’re still hot. Let the dish sit for 4–5 hours before serving. Enjoy! #ChakChak #Recipe #Snack #Foryoupage #fyp #4u