Poppy Cooks
Region: GB
Monday 23 December 2024 11:25:38 GMT
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Dazmondoski :
Poppy! My better half is vegetarian, so I tried making roasters with salted butter. Bit of rosemary, roughly chopped sage and a whole garlic separated into cloves and seasoning. They were bostin!
2024-12-23 11:57:31
100
Stuart Farnworth :
beef wagu dripping is miles better
2024-12-23 20:10:19
1
Spove :
Calls the oven an oven and yet the stove is somehow a “Hob” ….the hell is that
2025-03-06 06:05:06
0
Leebaan Doobeh :
noone gonna talk about the noise that stock pot made? 😂😂😂😂
2024-12-23 21:53:27
124
adamfox922 :
I thought the point of steam drying was to get all of the residual water i. E. Steam, out. Putting the towel over will keep the steam in.... No?
2024-12-23 15:04:12
4
Ryans :
No seasoning?
2024-12-23 18:11:23
3
galiawalker :
Olive oil & rosemary’s
2024-12-24 02:23:40
5
Daz :
I think your amazing ❤️
2025-02-02 23:26:59
0
RobUnderConstruction :
Did I miss what and when to add the herbs 🤔
2024-12-23 17:08:27
58
Laura :
How do you cook these at the same time as a turkey going at 180 degrees 😭
2024-12-23 20:26:16
0
Carlz Blue :
What's the best vegetable oil for this?
2024-12-23 16:25:28
0
Harriett :
Why do we add cold water and not boiling water from the kettle? Does it make a big difference?
2024-12-23 16:51:37
2
Laura :
If I peel and chop my potatoes on Christmas Eve and leave them in cold water overnight is there a maximum amount of time they can be kept like that?
2024-12-23 18:51:52
7
daveywavey8 :
Strange how it’s a deeper tray when it comes out of the oven !!!
2024-12-23 21:34:31
1
風 :
FIRST
2024-12-23 11:27:45
0
user7588712435312 :
can i bake these a couple of hours up front?
2024-12-24 06:28:09
0
liverpoolmrlee :
Love your little chef treats most defo going to be having some of them this time
2024-12-24 08:53:42
2
Sarah's Life :
Just making your slow cooker ham for Christmas 👌
2024-12-23 12:20:08
1
Shumana 💕💕💕 :
Why did you put the potatoes in the tray only around the edges and left the middle part empty? Does that help in any way at all? Xxx
2024-12-24 06:45:52
4
Tash :
These look great, I’m a big fan of beef tallow potatoes & those little crispy bits are so good
2024-12-23 11:39:45
4
Donna :
I thought the water would be too starchy to make gravy with I’ve always thrown it away and used veg water I’ll try with the potatoe water x
2024-12-24 12:02:16
6
Lad And His Dad :
did these yesterday as a test before Christmas day...... they were bangin!!! cant wait for tomorrow
2024-12-24 08:42:00
0
Alex Simpson :
would you recommend semolina/flour dusting? also King Edward's or Marris Piper? I prefer king eds but I know it's personal preference 😊
2024-12-23 14:22:02
5
🄹ay :
Why a towel and not the lid? Or doesn’t it matter probably a silly question 😳
2024-12-24 04:38:46
0
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