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@classypatty: sb: he was crying cause his papa lost in a game of muscial chairs 🤣 the amount of videos i have of parker crying is insane lmao these songs just fit so perfect 😂 #fyp #fy #foryoupage #MomsofTikTok #momtok #momcontent #boymom #trending #trendingvideo #harvarduniversity #harvard #funnyvideo

Patty ❤️‍🔥 Boy Mom
Patty ❤️‍🔥 Boy Mom
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Region: US
Tuesday 24 December 2024 02:19:46 GMT
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Comments

jofranco23
Johanna Franco :
😂😂😂 the drama…. I’m here for it
2024-12-24 02:31:59
10
blueangellaylaa
Blue Angel 💙🤞🏽 :
😂😂😂😂😂 do not do my boy
2024-12-24 22:04:20
0
saxstine_maria
Saxstine Maria :
Plssssss 😭 #LeaveParkerAlone
2024-12-24 02:27:38
7
its.brxanna
🌸 Brianna Fenty :
😂😂😂😂 Daddy should’ve won!
2024-12-24 02:50:05
3
vivalaglamorous
Gissell Diaz :
Lmao Parker pleaseeeee!
2024-12-24 02:28:24
4
myfabolouslife.t
myfabolouslife.t :
you’re hilarious 😂😂😂
2024-12-24 02:38:12
3
mejt2
JT :
Baby Parker be stressed 😭
2024-12-24 02:25:04
0
apple23_s
user2103616720333 :
A king in a making not scared of showing emotions. 👏 (ps I have one of those too he’s 18 now 😩)
2024-12-24 03:47:03
2
To see more videos from user @classypatty, please go to the Tikwm homepage.

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Ditto Marshmallow Cake by Kat Lieu (@katielieu) If you can’t find a Ditto in the wild to transform into ube cake, check out the best chiffon cake recipe on page 87 of my cookbook, Modern Asian Baking at Home. You can also try this recipe.@ INGREDIENTS: Oil, butter, or nonstick spray, for greasing For the yolk batter: 4 large egg yolks 1 cup cake flour 2 tablespoons sugar ½ teaspoon baking powder A pinch of salt or miso ½ cup sparkling water 1 tablespoon Greek yogurt 1 teaspoon-1 tablespoon ube extract (for purple color and ube flavor) For the egg white batter: 4 large egg whites ¼ teaspoon cream of tartar or ½ teaspoon lemon juice (for stabilization) ½ cup powdered sugar PREPARATION: 1. Grease the rice cooker bowl with oil, butter, or nonstick spray. 2. To make the yolk batter, mix all the yolk batter ingredients in a medium bowl until smooth. 3. To make the egg white batter, in a separate bowl, whip the egg whites with the cream of tartar or lemon juice until soft peaks form. Gradually add the powdered sugar and continue whipping until stiff peaks form. You can use a stand mixer fitted with a whisk attachment or hand mixer. 4. Gently fold the egg whites into the yolk batter using a rubber spatula, being careful to not deflate the mixture. Fold until no white streaks remain. 5. Gently pour the cake batter into the prepared bowl, smoothing the top without deflating the mixture. 6. To cook in a rice cooker, set the rice cooker to “Mixed Mode” first. Once that cycle is complete, set it to “Hard Mode.” If the cake is still not done, run it once more on “Quick Mode.” If your rice cooker does not have all these modes, try cooking the cake on 1½ cycles to start. 7. Enjoy your light, fluffy marshmallow-like ube cake!
Ditto Marshmallow Cake by Kat Lieu (@katielieu) If you can’t find a Ditto in the wild to transform into ube cake, check out the best chiffon cake recipe on page 87 of my cookbook, Modern Asian Baking at Home. You can also try this recipe.@ INGREDIENTS: Oil, butter, or nonstick spray, for greasing For the yolk batter: 4 large egg yolks 1 cup cake flour 2 tablespoons sugar ½ teaspoon baking powder A pinch of salt or miso ½ cup sparkling water 1 tablespoon Greek yogurt 1 teaspoon-1 tablespoon ube extract (for purple color and ube flavor) For the egg white batter: 4 large egg whites ¼ teaspoon cream of tartar or ½ teaspoon lemon juice (for stabilization) ½ cup powdered sugar PREPARATION: 1. Grease the rice cooker bowl with oil, butter, or nonstick spray. 2. To make the yolk batter, mix all the yolk batter ingredients in a medium bowl until smooth. 3. To make the egg white batter, in a separate bowl, whip the egg whites with the cream of tartar or lemon juice until soft peaks form. Gradually add the powdered sugar and continue whipping until stiff peaks form. You can use a stand mixer fitted with a whisk attachment or hand mixer. 4. Gently fold the egg whites into the yolk batter using a rubber spatula, being careful to not deflate the mixture. Fold until no white streaks remain. 5. Gently pour the cake batter into the prepared bowl, smoothing the top without deflating the mixture. 6. To cook in a rice cooker, set the rice cooker to “Mixed Mode” first. Once that cycle is complete, set it to “Hard Mode.” If the cake is still not done, run it once more on “Quick Mode.” If your rice cooker does not have all these modes, try cooking the cake on 1½ cycles to start. 7. Enjoy your light, fluffy marshmallow-like ube cake!
كان وده جيتي جيت له عاني
كان وده جيتي جيت له عاني

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