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@nestibois8: #bali #fypage #TikTokAwardsID
Nesti
Open In TikTok:
Region: ID
Thursday 26 December 2024 15:55:01 GMT
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Music
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No Watermark .mp4 (
3.13MB
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Watermark .mp4 (
3.5MB
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Music .mp3
Comments
Oke :
hello👋
2024-12-27 10:20:23
0
Nhi_cerbik✌🏻 :
tiap hari lewatin ini😅
2024-12-27 14:01:40
6
🌈Putra Megah👑 :
aku di bali udah 4 bulan tapi GK tau ini dmna.😂😂😂
2024-12-27 15:00:23
0
Bejo Alberto :
lagunya👌
2024-12-27 15:52:04
1
Xio D sinaga " :
simpang enam. teuku umar
2024-12-27 14:34:31
0
dimazrmd :
kaka aku lewat situ situloh bali
2024-12-27 10:27:10
3
@FHAUZHIE :
simpang 6
2024-12-27 15:06:06
1
𝐄𝐃𝐈𝐓𝐎𝐑 || 𝐆𝐀𝐁𝐔𝐓⁶⁹ :
jalan simpang 6 pulau kawe ya
2024-12-28 04:09:02
0
Rizki09 :
jadi kangen 🥺
2024-12-27 23:33:21
0
Juna bastradd :
setiap hari lewat
2024-12-27 23:21:51
0
resaastinuari :
bali tunggu aku kembali🥰🥰
2024-12-27 22:58:18
0
khabani@26 :
simpang 6
2024-12-27 19:54:25
0
putra :
simpang 6
2024-12-27 17:38:50
0
Mhmd_Amir_M :
simpang 6 kah bang?
2024-12-27 16:18:35
0
kk Aku syg Kamu :
dekat kos tu
2024-12-27 16:10:02
0
Rido betty :
simpang six kota kenangan 🥰
2024-12-27 15:57:52
0
Maazz Fanny :
baru tadi lewat disini simpang enam😁
2024-12-27 15:56:39
0
wkwkpeopl3 :
info ce densel?
2024-12-27 15:00:01
0
Rizky Ardian :
simpang 6 Teuku Umar
2024-12-27 14:06:32
0
GL_jatim20 :
jalan menuju kosku😃
2024-12-27 13:31:18
0
Aa Bali💫 :
Simpang 6 hadir 😁
2024-12-27 13:31:10
0
SPC,beyangkerok,KZ135CC :
salken dari palembang
2024-12-27 13:07:07
0
SPC,beyangkerok,KZ135CC :
dekat kost ku
2024-12-27 13:06:44
0
Bara :
Tempat biasa lewat 😀🙏
2024-12-27 12:56:36
0
Putune Mbah'e :
itu simpang 6 too
2024-12-27 12:54:00
0
To see more videos from user @nestibois8, please go to the Tikwm homepage.
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Tầm Này Năm Ngoái Không Ai Là Không Biết Bọn Anh=))?@Vũ Anh Trường #cucaibap🎶 #cubong #cubong #CapCut
How to Make the Curry of Life, inspired by Naruto using Choya Umeshu as our special ingredient! #Ad #CHOYA #animefood #animecooking #naruto #rocklee Ingredients: 1 Onion 1 Carrot 1 Potato 350g Beef (Chuck Steak) Vegetable oil Salt Pepper Garlic Ginger Tougarashi Tomato Paste (20) Dried Red Chili Peppers (depending on how much spice you can handle!) Rice Umeshu (The CHOYA Golden Ume Fruit) Recipe: Prepare vegetables by chopping carrots and potatoes into chunks. Slice onion into wedges. Cut beef into chunks and brown it in a pot with cooking oil. Add salt and pepper. Once brown, remove and add onion. Once the onion is caramelized, add minced ginger(1tsp), garlic (1tsp), tougarashi (1tbsp), and tomato paste (1tbsp). Deglaze your pot with Umeshu (1cup) . Add water (750ml) and throw beef back in and cook on low heat for 30min. Add potato and carrot chunks(might need to add water if too thick) Add Hot Curry Block 100g (dissolve) Add Ume fruit (3) and Cherry Tomatoes (3) for a layer of sweetness. Toast red peppers and blend into a powder and sprinkle it in. Add red food coloring to make it even more red. Plate over rice and enjoy!
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