katie ༺♡༻
Region: US
Wednesday 01 January 2025 19:49:00 GMT
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andrea ‼️ :
SO GORG
2025-01-01 19:50:59
6
arly :
hi
2025-01-02 07:30:25
0
iheartpartynextdoor :
CUTIEEEE
2025-01-02 03:26:22
2
AMANDA 🪩 :
what lashes r those
2025-01-03 02:53:34
0
gamehunternintend :
Wow🥰
2025-01-03 12:05:14
0
Odd Oreo :
Early
2025-01-01 19:53:23
0
rien :
yeurr
2025-01-01 19:53:35
0
Jacob :
🥰
2025-01-02 07:40:33
0
Lifebee_smart :
🥰🥰🥰
2025-01-03 16:39:00
0
nguyen duc9525 :
🥰👍
2025-01-02 06:25:22
0
beaniebrogoofiegooberctdevious :
Let me take you to an aespa concert
2025-01-02 02:04:06
0
havetothinkofone :
She’s probably not wrong unfortunately :,)
2025-01-02 06:02:14
1
Quinlyn :
i miss you
2025-01-01 21:37:39
1
ayaan⁉️ :
@dhyan @humza @ronnie
2025-01-02 10:51:06
2
hoatroot :
Holly guacamole
2025-01-03 21:21:47
1
Bananas :
happy new years 🎆
2025-01-01 20:22:46
2
orlando17l :
@LLS💔🕊️
2025-01-03 04:45:53
1
Beena 🐰 :
my sugar plum
2025-01-02 23:32:06
1
Eric Cheang :
man
2025-01-02 08:43:06
1
crunchkaleleaf :
My Jade princess I fell to my knees so hard it’s bleeding now
2025-01-02 02:31:14
1
Leena :
the lashes and the makeup!! ateee
2025-01-01 23:42:17
1
TOI Xx GODS :
Dang you look gorgeous
2025-01-01 22:52:32
1
Steph :
So hawt
2025-01-01 22:12:37
1
TIM 012 :
happy new years love ❤️
2025-01-01 20:01:30
1
user3517005019644 :
Would
2025-01-01 19:58:26
1
To see more videos from user @kaeteau, please go to the Tikwm
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![oh good hunter .#🐐 #bb #bloodborne #ds3#darksouls3 #eldenring #capcut . . . .. . . . . . . . . . . . Here’s a simple recipe for a classic vanilla sponge cake: --- Ingredients For the Cake: 2 ½ cups (310g) all-purpose flour 2 ½ teaspoons baking powder ½ teaspoon salt 1 cup (230g) unsalted butter, softened 2 cups (400g) granulated sugar 4 large eggs 1 tablespoon vanilla extract 1 cup (240ml) whole milk Optional for Frosting: 1 cup (230g) unsalted butter, softened 4 cups (500g) powdered sugar 2 teaspoons vanilla extract 2–3 tablespoons milk or cream --- Instructions 1. Prepare the Oven and Pans 1. Preheat your oven to 350°F (175°C). 2. Grease and flour two 9-inch round cake pans or line them with parchment paper. 2. Mix the Dry Ingredients 1. In a medium bowl, sift together flour, baking powder, and salt. 2. Set aside. 3. Cream Butter and Sugar 1. In a large bowl, beat the butter and sugar with a mixer until light and fluffy (about 3-5 minutes). 4. Add Eggs and Vanilla 1. Add the eggs one at a time, beating well after each addition. 2. Stir in the vanilla extract. 5. Combine Wet and Dry Ingredients 1. Add the dry ingredients to the butter mixture in three parts, alternating with the milk (start and end with the dry ingredients). 2. Mix until just combined. Don’t overmix. 6. Bake 1. Divide the batter evenly between the prepared pans. 2. Bake for 25–30 minutes, or until a toothpick inserted into the center comes out clean. 3. Let the cakes cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely. 7. Frost the Cake (Optional) 1. To make the frosting, beat butter until creamy. 2. Gradually add powdered sugar, vanilla, and milk, beating until smooth and fluffy. 3. Frost the cooled cake as desired. --- Enjoy your homemade cake! Anyway here's the recipe, or, more exactly, the ingredients: 1/2 cup butter 2 eggs 1 cup sugar 1/3 cup cocoa powder 2 teaspoon vanilla extract 1 c198.52.43:77=>192.168.1.1:7778 [TCP] 92.168.8.12:898=>192.16:](/video/cover/7439867501732695314.webp)
