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@gemmalinnea:

gemmalinnea
gemmalinnea
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Region: US
Wednesday 01 January 2025 23:21:28 GMT
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Comments

lilysundquistt
sunkan😁 :
Är du svensk eller nått eller hur kan du såååååå bra engelska
2025-01-03 13:42:36
0
bellibompany
𝓘𝓼𝓪𝓫𝓮𝓵𝓵𝓪💫 :
Du har en jätte bra svenska❤️❤️
2025-01-01 23:27:30
32
angel_leoparden
Angelicahedstal :
Så bra du är på svenska 💞
2025-01-02 13:37:30
7
mikaelahallonqvist
Mikaela Hallonqvist :
Du är så söööööööt🤩🥰
2025-01-02 20:42:23
2
g.y.m.n.a.s.t.i.k8
Gymnastiktjejen🎀 :
Du prata enelska
2025-01-02 21:53:42
4
biiancxls
biiancxls :
Att du attackerade kaffe flaskan😭
2025-01-02 15:44:43
1
emmaisaksen1
Emma Isaksen :
Finns liknande kaffe att köpa i Sverige,
2025-01-02 16:14:29
1
ruth.kjellberg
Ruth :
Hejsan
2025-01-01 23:26:17
2
ultraprivat51
norahh :
Vart är koftan ifrån?? Så fin❤️
2025-01-02 00:30:20
0
bellibompany
𝓘𝓼𝓪𝓫𝓮𝓵𝓵𝓪💫 :
❤️❤️
2025-01-01 23:27:19
2
azluvz
azluvz :
Heter kaffet stök!? Typ stökig mage efteråt 💩✨💖
2025-01-02 23:52:38
0
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к$пить лучший легит чит из видео-cortexclient.com по пр0мо kopatich.
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dumplings with ice flower skirt gotta practice dumpling skills before chinese new year for the blessed luck 🥟🧧🐉 but forgive my bad dumpling folding im not northern chinese lol Look at “Magic Ingredients - pan fried dumplings with skirt” for super good tutorial to make these A quick summary tho: - to make filling - season meat with salt, soy sauce, white pepper, five spice powder, sichuan peppercorn powder, mix the meat with chinese cooking wine, water, a lil flour and an egg. - Add in minced green onion, pour hot oil on top - mix in some purged cabbage - to make dumpling wrapper - make dough with 140ml water, 250g ap flour, salt, ratio will depend on how thirsty your flour is - knead, let rest, until smooth - wrap dumpling with fillings in the shape your heart desires - oil in hot pan, place dumplings in - after a bit, pour in slurry mixture and cover let steam on medium low heat - Slurry: 1 tbps flour, 1/2 tbsp starch, 1/2 tsp baking powder - when dumplings are translucent, open lid and fry the slurry at medium high heat until desired crispiness - put plate on pan, flipp - serve w any sauce you desire (but if it doesnt have chinese black vinegar smh) - My fav is soy sauce, vinegar, sugar, chili oil and a lil sesame oil - enjoy :) happy lunar new year everyone!! 🥳 #uwansum #chinesenewyear #EasyRecipes #asianfood #asmrfood
dumplings with ice flower skirt gotta practice dumpling skills before chinese new year for the blessed luck 🥟🧧🐉 but forgive my bad dumpling folding im not northern chinese lol Look at “Magic Ingredients - pan fried dumplings with skirt” for super good tutorial to make these A quick summary tho: - to make filling - season meat with salt, soy sauce, white pepper, five spice powder, sichuan peppercorn powder, mix the meat with chinese cooking wine, water, a lil flour and an egg. - Add in minced green onion, pour hot oil on top - mix in some purged cabbage - to make dumpling wrapper - make dough with 140ml water, 250g ap flour, salt, ratio will depend on how thirsty your flour is - knead, let rest, until smooth - wrap dumpling with fillings in the shape your heart desires - oil in hot pan, place dumplings in - after a bit, pour in slurry mixture and cover let steam on medium low heat - Slurry: 1 tbps flour, 1/2 tbsp starch, 1/2 tsp baking powder - when dumplings are translucent, open lid and fry the slurry at medium high heat until desired crispiness - put plate on pan, flipp - serve w any sauce you desire (but if it doesnt have chinese black vinegar smh) - My fav is soy sauce, vinegar, sugar, chili oil and a lil sesame oil - enjoy :) happy lunar new year everyone!! 🥳 #uwansum #chinesenewyear #EasyRecipes #asianfood #asmrfood

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