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@ditomasarap: Guso! Taste of the ocean #fyp #foryou #ditomasarap #foodtiktok #foryoupage #fypシ #fypシ゚viral #trending #foryourpage #comfortfood #Foodie #tiktokphilippines #lutongbahay #pinoyfood #filipinofood #Recipe #asmr #foodieph #mukbang #foodtokph #seafood #sea

Dito Masarap
Dito Masarap
Open In TikTok:
Region: PH
Thursday 02 January 2025 09:48:57 GMT
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No Watermark .mp4 (3.1MB) No Watermark(HD) .mp4 (3.58MB) Watermark .mp4 (3.27MB) Music .mp3

Comments

reyann194
anngascon19 :
wow my favourite 😋😋😋🥰
2025-01-03 10:22:09
3
palaganas.teresa
Palaganas Teresa :
wow sarap..my favorite!
2025-01-04 12:11:24
2
faigmanicaleb_19
_mamiiv :
seaweeds??
2025-02-18 11:19:30
0
jainneeeeey
Fits by Jaia :
ahhhhh faveee GUSOOOO
2025-01-03 09:51:34
3
29dayandayan
Chinny :
my fave🤤
2025-01-03 04:25:49
3
clasic4k
clasic4k :
yummy 😋 ❤️😍🥰❤️💯❤️+healthy
2025-01-09 14:20:00
2
gracess511
Mary Grace :
yummy 😋😋😋😋
2025-01-07 08:36:31
1
yangcyipmmt
🎤Lightning Block Promotions :
5
2025-01-21 14:15:34
1
chi18456
NCSLait🧸 :
What plants
2025-02-13 18:50:20
0
youaremyonlylife
🇵🇭Mr&Mrs Ong🇨🇦 :
yummmy
2025-02-25 13:02:42
0
hteneel
hteneel :
wanttt🥹
2025-02-28 06:36:20
0
ayahencarnacion
ayahencarnacion :
Ohh my… favorite
2025-01-05 00:40:34
0
realnitonutto
@Sulaiman@margo@ :
WOW
2025-01-05 08:58:59
0
snowqueen4812
Dancingprincess :
Yummy
2025-01-04 08:51:23
0
cloud.dyne
Jane Claudine :
Ako lang ba ayaw sa guso Amoy dagat Kasi pero subrang sarap daw nitu❤️
2025-01-03 09:04:18
18
nikky_3113
nikkydolar :
Nakakamiss ulamin to isa sa mga paborito ko to ulamin🥰
2025-01-03 14:30:09
7
winwindawanda
WinDa :
yatis galaway hinoon ko 😅 ugma maghimo ko hehe
2025-01-03 10:53:29
6
itsmaehiii
jonna :
huhu sarap pati yung maliliit na parang grapes (di ko alam ano tawag😭) nokot o lokot?? 😭😭😭😭
2025-01-07 04:45:28
3
mnmsttnmb
N :
KALAMIIIU
2025-01-10 12:23:48
1
beingme1227
💕Jahyne💕 :
i love guso sarap nyan ipares sa inihaw na isda🥰🥰🥰
2025-02-12 11:27:54
1
vanessaguitone
vanessaguitone :
Adoi gimingaw ko aning guso th25 lng kilo sq qmoq ani
2025-01-04 15:05:23
2
ragrmglt
🍵 :
San makakabili neto???? 🥺🥺🥺
2025-01-04 17:53:40
1
edmartumogsog
tomskie24 :
ensaladang agar agar ,Lami ka ayu
2025-01-05 04:58:04
3
cuyosbeverlylaurente
Beverly Laurente Cuyos :
kakamis ❤️❤️❤️❤️❤️❤️
2025-01-03 10:23:37
3
janelap_2
Janela 🪷🌺🫣🥰 :
ang sarap
2025-01-03 09:49:42
3
To see more videos from user @ditomasarap, please go to the Tikwm homepage.

Other Videos

Ingredients Vegetable Sauté: 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms finely minced ½ teaspoon Kosher salt ½ teaspoon freshly ground black pepper Meatloaf: 2 pounds lean ground beef 80/20 or 85/15 2 tablespoons ketchup 2 tablespoons Worcestershire sauce 2 eggs 1 cup panko breadcrumbs Cheese: 8 ounces provolone cheese slices pre-cut into thirds if needed to form a 2-inch wide layer Instructions Preheat & Prepare Pan: Preheat your oven to 375°F (190°C). Lightly spray a large loaf pan with nonstick cooking spray. Sauté the Vegetables: In a large skillet, melt the butter over medium heat. Add the diced onion, green bell pepper, and minced mushrooms. Season with salt and pepper. Allow the vegetables to cook undisturbed for 1–2 minutes to develop some color, then stir. Continue to cook for an additional 1–2 minutes, stirring once more. Remove from heat and let the mixture cool for about 5 minutes. Mix the Meatloaf Ingredients: In a large bowl, combine the ground beef, ketchup, Worcestershire sauce, eggs, and panko breadcrumbs. Once the vegetable mixture has cooled, add it to the bowl and gently mix until just combined. Assemble the Loaf: Spread half of the meat mixture evenly into the prepared loaf pan. Lay half of the provolone cheese slices down the center of the meat layer, forming a strip approximately 2 inches wide (adjust the cheese slices by cutting them into thirds if necessary). Top with the remaining meat mixture, shaping it into a loaf with a rounded top. Bake: Place the assembled loaf in the preheated oven and bake for 40 minutes. Remove the loaf from the oven, cover it with the remaining provolone cheese slices, and return it to the oven. Bake for an additional 15–20 minutes, or until the cheese is melted and bubbly. Rest and Serve: Allow the meatloaf to rest for 10 minutes before slicing. Enjoy! #yummybakery #yummyyummy #foodtiktok #recipesoftiktok #recipes
Ingredients Vegetable Sauté: 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms finely minced ½ teaspoon Kosher salt ½ teaspoon freshly ground black pepper Meatloaf: 2 pounds lean ground beef 80/20 or 85/15 2 tablespoons ketchup 2 tablespoons Worcestershire sauce 2 eggs 1 cup panko breadcrumbs Cheese: 8 ounces provolone cheese slices pre-cut into thirds if needed to form a 2-inch wide layer Instructions Preheat & Prepare Pan: Preheat your oven to 375°F (190°C). Lightly spray a large loaf pan with nonstick cooking spray. Sauté the Vegetables: In a large skillet, melt the butter over medium heat. Add the diced onion, green bell pepper, and minced mushrooms. Season with salt and pepper. Allow the vegetables to cook undisturbed for 1–2 minutes to develop some color, then stir. Continue to cook for an additional 1–2 minutes, stirring once more. Remove from heat and let the mixture cool for about 5 minutes. Mix the Meatloaf Ingredients: In a large bowl, combine the ground beef, ketchup, Worcestershire sauce, eggs, and panko breadcrumbs. Once the vegetable mixture has cooled, add it to the bowl and gently mix until just combined. Assemble the Loaf: Spread half of the meat mixture evenly into the prepared loaf pan. Lay half of the provolone cheese slices down the center of the meat layer, forming a strip approximately 2 inches wide (adjust the cheese slices by cutting them into thirds if necessary). Top with the remaining meat mixture, shaping it into a loaf with a rounded top. Bake: Place the assembled loaf in the preheated oven and bake for 40 minutes. Remove the loaf from the oven, cover it with the remaining provolone cheese slices, and return it to the oven. Bake for an additional 15–20 minutes, or until the cheese is melted and bubbly. Rest and Serve: Allow the meatloaf to rest for 10 minutes before slicing. Enjoy! #yummybakery #yummyyummy #foodtiktok #recipesoftiktok #recipes
ATM#viralvideos #musica #parati #adelante
ATM#viralvideos #musica #parati #adelante
aimeozovo…🥚🐣 #ovo #fyp #casal
aimeozovo…🥚🐣 #ovo #fyp #casal




No le digas… -ok, dejemos todo hasta acá… mejor envíale Un Éxito Con Caché 😉🤭😅🥳🥳🥳🎶🎶🎶 ‘Sin Saber Que Me Espera’ - Diomedes Díaz. 🎙️🎶 #UnExitoConCache #ConcursosCandela #Candela #Oyentes #Musica #Relaciones #DiomedesDiaz
No le digas… -ok, dejemos todo hasta acá… mejor envíale Un Éxito Con Caché 😉🤭😅🥳🥳🥳🎶🎶🎶 ‘Sin Saber Que Me Espera’ - Diomedes Díaz. 🎙️🎶 #UnExitoConCache #ConcursosCandela #Candela #Oyentes #Musica #Relaciones #DiomedesDiaz

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