@badbirdyofficial: I don’t drink a lot of wine 🍷 but I do enjoy a nice sangria. 🍹This is a recipe I’ve been making for a long time and I typically use simple syrup but for the holidays 🎄 I like to use cinnamon syrup. See below for a scaled up recipe with a yield of 1 gallon that you could easily serve at parties 🎉 Here’s the final scaled-up recipe for 1 gallon: - Cabernet: 35 oz - Brandy: 26 oz - Pineapple Juice: 26 oz - Lemon Juice: 17 oz - Lime Juice: 17 oz - Cinnamon Syrup or Simple Syrup: 17 oz - Coca Cola:17 oz - Angostura Bitters: 170 dashes or 16.5 grams If you haven’t already done so, come visit me at my bar @kuduowl 🦉🤩 my bartenders and I have an extensive menu for you to choose from! 📝 🍻Happy Hour🍻 🗓️ Wednesday through Sunday 5PM - 7PM 🥃 20% Off Your Bill Hours of Operation: Monday - Tuesday (Closed) Wednesday, Thursday, Sunday 5:00pm - 12:00am Friday, Saturday 5:00pm - 2:00am 📌 Click the link in bio to make a reservation! #KUDUOWL #BadBirdy #cocktails #craftcocktails #tapas #fyp #sangria