@henrihuamanttica: #Recuerdos

Henri Huamanttica

Open In TikTok:

Region: PE

Sunday 05 January 2025 20:01:44 GMT

212

15

0

1

Music

Download

No Watermark .mp4 (22.89MB) No Watermark(HD) .mp4 (31.08MB) Watermark .mp4 (23.4MB) Music .mp3

Comments

There are no more comments for this video.

To see more videos from user @henrihuamanttica, please go to the Tikwm homepage.

Other Videos

#CapCut

Te la dedico 🥀 #elamorsoñado #grupofirme #parati #lirycs #videosparaestado #videolyrics #fyp #fouryou #viral #fyp

Te la dedico 🥀 #elamorsoñado #grupofirme #parati #lirycs #videosparaestado #videolyrics #fyp #fouryou #viral #fyp

wkwkwk ikut trend #moots? #fyp #4upageシ

wkwkwk ikut trend #moots? #fyp #4upageシ

Jari menjadi saksi di akhirat nanti

Jari menjadi saksi di akhirat nanti

Are you ready to meet a new fruit cake you'll love? 😋❤️ This time we used #plums and the result didn't disappoint! 🙌 👉INGREDIENTS 4 eggs 130ml (1/2 cup) of vegetable oil 160ml (3/4 cup) of milk 130g (3/4 cup) of sugar 260g (2 cups) of all-purpose flour 12g (3/4 tbsp) of baking powder 800g of plums Lemon (zest) Almond flakes 👉METHOD 1. In a food processor add the eggs, oil, milk, sugar, flour, and baking powder and mix to obtain a fine mixture. Transfer to the bowl. 2. Remove the stones from the plums and cut them into slices. 3. In a bowl with the prepared mixture add the lemon zest and mix with a spatula. 4. Pour the mixture into the cake mold (27cm - mold size) and arrange the plum slices on the top. 5. Add the almond flakes on top and transfer the cake to the oven. Bake at 160°C/320°F for 50 minutes. 6. Transfer the cake to a serving dish after baking, cut a slice, and serve. Will you make it? 👇 #cookistwow #cake #baking #delicious #dessert #cake #easy

Are you ready to meet a new fruit cake you'll love? 😋❤️ This time we used #plums and the result didn't disappoint! 🙌 👉INGREDIENTS 4 eggs 130ml (1/2 cup) of vegetable oil 160ml (3/4 cup) of milk 130g (3/4 cup) of sugar 260g (2 cups) of all-purpose flour 12g (3/4 tbsp) of baking powder 800g of plums Lemon (zest) Almond flakes 👉METHOD 1. In a food processor add the eggs, oil, milk, sugar, flour, and baking powder and mix to obtain a fine mixture. Transfer to the bowl. 2. Remove the stones from the plums and cut them into slices. 3. In a bowl with the prepared mixture add the lemon zest and mix with a spatula. 4. Pour the mixture into the cake mold (27cm - mold size) and arrange the plum slices on the top. 5. Add the almond flakes on top and transfer the cake to the oven. Bake at 160°C/320°F for 50 minutes. 6. Transfer the cake to a serving dish after baking, cut a slice, and serve. Will you make it? 👇 #cookistwow #cake #baking #delicious #dessert #cake #easy

#fyp

About

Robot

Legal

Privacy Policy