@anastasiia.emelia5: Probably the Best Cake for Me Is Carrot Cake #carrotcake #carrotcakerecipe #cakerecipe #baking #cooking Ingredients: 190 g of oats 2 tablespoons of oil 1 medium carrot 1 medium apple 3-4 tablespoons of honey (to taste) 110-120 ml of water Vanilla extract A handful of raisins Baking powder or 1/2 teaspoon of baking soda, quenched with vinegar or lemon juice Cooking Process: 1. Grind the oats into flour using a coffee grinder. 2. Rinse the raisins and soak them in clean water for 5-10 minutes. Then rinse them again. 3. Blend the carrot, apple, and water until smooth and pureed. If the blender is slipping, add a little water. 4. Mix all the ingredients together. Add the baking powder or soda at the end. 5. Bake for about 50-60 minutes at 180°C (356°F). Allow to cool before serving.