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fahar garcia
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Thursday 09 January 2025 12:56:42 GMT
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Cherry Tomato Spaghetti with Fried Chicken Cutlet This dish brings together two of my favorite things: spaghetti in a rich tomato and garlic sauce paired with crispy fried chicken. It’s a nostalgic nod to my childhood, where a simpler version of this meal was always a favorite. Now, I’ve added a few elevated elements to create the perfect balance of flavors that feels both comforting and special. Find the full recipe at the link in my bio! Enjoy! 😊 #EasyRecipes #californiafoodies #comfortfood #spaghetti Easy dinner recipes How to make chicken cutlet Fried chicken Dinner ideas Winter meal ideas
Cherry Tomato Spaghetti with Fried Chicken Cutlet This dish brings together two of my favorite things: spaghetti in a rich tomato and garlic sauce paired with crispy fried chicken. It’s a nostalgic nod to my childhood, where a simpler version of this meal was always a favorite. Now, I’ve added a few elevated elements to create the perfect balance of flavors that feels both comforting and special. Find the full recipe at the link in my bio! Enjoy! 😊 #EasyRecipes #californiafoodies #comfortfood #spaghetti Easy dinner recipes How to make chicken cutlet Fried chicken Dinner ideas Winter meal ideas
Creamy Calabrian Chili Rigatoni This creamy pasta dish is simple to make and could easily become a favorite in your home. With delicious flavors from @Colavita Italian pantry staples like their Premium Italian EVOO and their Calabrian hot chili peppers, it's a pasta dish that will have everyone coming back for seconds (or even thirds!). Check out the recipe below, and be sure to grab Colavita’s products at your local grocery store or through their online shop! Ingredients: 8 ounces Colavita Rigatoni Pasta 1 cup heavy cream 3/4 cup grated Parmesan cheese 3 garlic cloves, minced 2 teaspoons black pepper Kosher salt, to taste 4 tablespoons Colavita Premium Italian Extra Virgin Olive Oil 1 1/2 tablespoons Colavita Double Concentrated Tomato Paste 2 Colavita Hot Chili Peppers in Extra Virgin Olive Oil, finely chopped (reduce for less spice) For Serving: 1 tablespoon fresh parsley, chopped (per serving) Ground black pepper Grated Parmesan cheese Instructions: Bring a large pot of water to a boil. Add about 1 tablespoon of salt. Cook the rigatoni according to the package directions until al dente. Drain, reserving 1 cup of pasta water. In a large skillet over medium heat, add the Colavita Extra Virgin Olive Oil, minced garlic, and chopped Colavita hot chili peppers. Sauté for 30–60 seconds. Stir in the tomato paste and mix well. Pour in the heavy cream, 1/4 cup of the grated Parmesan cheese, salt, and black pepper. Reduce the heat and simmer for a couple of minutes, stirring occasionally. Once the pasta is al dente, add it to the skillet along with the remaining Parmesan cheese and about 1/4 cup of the reserved pasta water. Stir everything together until the pasta is fully coated, and the sauce has thickened and become creamy. If the sauce is too thick, gradually add more pasta water until you reach the desired consistency. Divide the pasta into bowls, sprinkle with chopped parsley and ground black pepper, and finish with extra grated Parmesan cheese. #creamypasta #italiancuisine #easydinner #spicypasta #garliclover #ad #colavitapartner #colavita #itstartswithcolavita #Recipe Colavita Creamy pasta recipes Easy dinner ideas Italian pasta dishes
Creamy Calabrian Chili Rigatoni This creamy pasta dish is simple to make and could easily become a favorite in your home. With delicious flavors from @Colavita Italian pantry staples like their Premium Italian EVOO and their Calabrian hot chili peppers, it's a pasta dish that will have everyone coming back for seconds (or even thirds!). Check out the recipe below, and be sure to grab Colavita’s products at your local grocery store or through their online shop! Ingredients: 8 ounces Colavita Rigatoni Pasta 1 cup heavy cream 3/4 cup grated Parmesan cheese 3 garlic cloves, minced 2 teaspoons black pepper Kosher salt, to taste 4 tablespoons Colavita Premium Italian Extra Virgin Olive Oil 1 1/2 tablespoons Colavita Double Concentrated Tomato Paste 2 Colavita Hot Chili Peppers in Extra Virgin Olive Oil, finely chopped (reduce for less spice) For Serving: 1 tablespoon fresh parsley, chopped (per serving) Ground black pepper Grated Parmesan cheese Instructions: Bring a large pot of water to a boil. Add about 1 tablespoon of salt. Cook the rigatoni according to the package directions until al dente. Drain, reserving 1 cup of pasta water. In a large skillet over medium heat, add the Colavita Extra Virgin Olive Oil, minced garlic, and chopped Colavita hot chili peppers. Sauté for 30–60 seconds. Stir in the tomato paste and mix well. Pour in the heavy cream, 1/4 cup of the grated Parmesan cheese, salt, and black pepper. Reduce the heat and simmer for a couple of minutes, stirring occasionally. Once the pasta is al dente, add it to the skillet along with the remaining Parmesan cheese and about 1/4 cup of the reserved pasta water. Stir everything together until the pasta is fully coated, and the sauce has thickened and become creamy. If the sauce is too thick, gradually add more pasta water until you reach the desired consistency. Divide the pasta into bowls, sprinkle with chopped parsley and ground black pepper, and finish with extra grated Parmesan cheese. #creamypasta #italiancuisine #easydinner #spicypasta #garliclover #ad #colavitapartner #colavita #itstartswithcolavita #Recipe Colavita Creamy pasta recipes Easy dinner ideas Italian pasta dishes
Elle est trop belle 🥰👩‍❤️‍👨#pourtoii #france🇫🇷 @Akon Linsan @ansou.LejeuRenoir07 @Lamah🇬🇳🇫🇷
Elle est trop belle 🥰👩‍❤️‍👨#pourtoii #france🇫🇷 @Akon Linsan @ansou.LejeuRenoir07 @Lamah🇬🇳🇫🇷
البطل وصل يعالم#مصطفى_ألنمس #سجاد_سلمان #مصطفى_ألنمس #اكسبلور؟
البطل وصل يعالم#مصطفى_ألنمس #سجاد_سلمان #مصطفى_ألنمس #اكسبلور؟
Cherry Tomato & Basil Shellbows This pasta is my go-to for a dinner that feels fancy while still being fairly easy to make. I like to add fresh herbs and a bit of basil oil to enhance the flavors. The Mozzarella pearls also lend a nice creaminess to the rich cherry tomato sauce. *You can find the full recipe with instructions on my Instagram highlights* Ingredients: - 1/2 pound pasta - 1 cup heavy cream - 3/4 cup grated Parmesan cheese (reserve some for serving) - 1 tablespoon tomato paste - 4-6 garlic cloves, minced - 1/4 cup white wine - 1 teaspoon chili flakes (reduce if preferred less spicy) - 2 teaspoons black pepper - Kosher salt, to taste - 4 tablespoons olive oil or unsalted butter - 1 1/2 cups cherry tomatoes, halved - 2 tablespoons fresh basil, chopped - ⁠1 teaspoon fresh oregano (optional) Enjoy! #pastalover #homecooked #italiancuisine #foryou Creamy Pasta Cherry Tomato Recipes Easy Italian Recipes Comfort Food Ideas
Cherry Tomato & Basil Shellbows This pasta is my go-to for a dinner that feels fancy while still being fairly easy to make. I like to add fresh herbs and a bit of basil oil to enhance the flavors. The Mozzarella pearls also lend a nice creaminess to the rich cherry tomato sauce. *You can find the full recipe with instructions on my Instagram highlights* Ingredients: - 1/2 pound pasta - 1 cup heavy cream - 3/4 cup grated Parmesan cheese (reserve some for serving) - 1 tablespoon tomato paste - 4-6 garlic cloves, minced - 1/4 cup white wine - 1 teaspoon chili flakes (reduce if preferred less spicy) - 2 teaspoons black pepper - Kosher salt, to taste - 4 tablespoons olive oil or unsalted butter - 1 1/2 cups cherry tomatoes, halved - 2 tablespoons fresh basil, chopped - ⁠1 teaspoon fresh oregano (optional) Enjoy! #pastalover #homecooked #italiancuisine #foryou Creamy Pasta Cherry Tomato Recipes Easy Italian Recipes Comfort Food Ideas

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