jackiemae444
Region: US
Saturday 11 January 2025 04:12:00 GMT
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bookishmel :
I would save but what is the point 😭😭
2025-01-12 00:42:33
61
Lisa :
Do we let the butter cool before adding the sugar ? Ty
2025-01-11 07:25:21
60
Dmmwya :
Is brown sugar different from light brown sugar?
2025-01-11 06:01:37
14
cccynthiax :
What flour ?
2025-01-12 06:07:46
0
Alysia Brie :
Yessss I make these weekly! So good.
2025-01-11 23:47:54
1
M☆nie :
The fact the video isn't downloadable is a CRIME
2025-01-12 00:07:51
35
Vna :
I make this same recipe and mine turn out more like cake. I use the right amount of flour. I just don’t know what I’m doing
2025-01-11 18:48:39
2
fourdoller :
Confused on if some of them say 3/4 or 1/4 th
2025-01-11 16:53:46
46
Destiipoop :3 :
And the editing?! Diva😻😻
2025-01-11 06:47:44
181
J🌱🦋 :
Is this from the my baking addiction page? If so, every time I make them they’re a hit
2025-01-11 07:49:38
1
Lizatoni :
Making these tomorrow !!! First time trying brown butter
2025-01-12 00:58:34
0
alexa ♔ :
perfect timing
2025-01-11 04:13:04
12
joepescifanacct :
oh hell yeah!!
2025-01-11 04:19:54
4
Huh😃 :
I LOVE YOU TY❤️❤️
2025-01-12 01:14:22
2
Joshua Vickery :
You are so loved for this! 😍
2025-01-11 20:49:05
1
Kloe Robinson :
Yesss
2025-01-11 04:22:41
3
Fryer :
Saving this even tho ik im never gna make it
2025-01-11 22:47:53
1
Maria 🎀 :
thank you queen, hopefully i can make them successfully 😂
2025-01-11 05:49:28
1
alex 🦭.⊹˚.🎀 :
could you translate this to grams?
2025-01-14 06:11:57
0
jackiemae444 :
Step by step posted ♥️
2025-01-12 01:57:13
0
Morgs :
Thanks queen 😌
2025-01-11 22:31:01
0
savy🦋 :
how many does it make?
2025-01-11 18:38:31
0
Kristina :
Ty!!
2025-01-11 18:28:14
0
Isabella :
OKAY GODDESS
2025-01-11 21:01:18
0
Dante? :
Preesh
2025-01-11 17:43:53
0
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