@inspiredtaste: “This is positively the best chili in the world. I can’t stop eating it.” — Pam ✨ recipe is linked in our bio: @inspiredtaste 1 pound (450g) ground beef, 10% to 20% fat 1 large white onion, chopped 4 garlic cloves, minced, one heaping tablespoon 1 tablespoon tomato paste 1 tablespoon chili powder blend, see notes on Inspired Taste 1 tablespoon pure ancho chili powder, see notes 1 teaspoon ground cumin 1/2 teaspoon dried oregano 1/4 teaspoon cayenne or chipotle powder, optional for heat 1 (15oz) can diced tomatoes, pureed, see notes 1 ½ to 2 cups (350ml to 470ml) stock, use vegetable, chicken, or beef 1 (15oz) can pinto beans, kidney beans, or chili beans, drained and rinsed 1 tablespoon masa harina or 1 to 2 small corn tortillas torn into small pieces, optional Salt, to taste, we add 1 to 1 ½ teaspoons #inspiredtaste #EasyRecipes #simplerecipes #foodblogeats #cookingreels #chili #chilibeans #DinnerIdeas #dinnerrecipes #beefrecipes