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@della_monica.official: #fyp #dellamonicaofficial #fyppppppppppppppppppppppp #dellamonicalive #goyang #geol

Della Monica official
Della Monica official
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Region: ID
Tuesday 14 January 2025 15:45:07 GMT
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Comments

mhmmdrfq46
R :
pulen iki
2025-01-14 18:44:06
28
nanti_nangizz
nanti_nangizz😭😭😭 :
padahal cuman daging mentah tapi bikin ktagihan knapa ya...
2025-01-15 03:14:45
109
hambaallah12360
bang jay :
pulen
2025-01-15 06:44:38
2
lovelysham56
diamond dragons :
ngak tau kenapa suka banget sama dia.. netral dia😂
2025-01-14 22:06:47
2
edyslanks
EDY SLANKERS :
ser ser ser ser idolaku🏃🏃🏃🏃🏃🏃
2025-01-14 23:08:47
2
claraadityakusuma
EKREK :
Kok iso seh biduan tp nek ge outfit hiphop pantes
2025-01-14 23:04:57
2
carlin6383
carlin :
spill bajunya mbk
2025-01-14 18:11:18
4
astrajingga767
Astra jingga :
pulen banget
2025-01-15 17:16:54
1
kusnenputragilarg
kusnen bakul dawetbanjarnegara :
seger bkin mata melek
2025-01-15 04:24:55
1
kj_themon
Kj Themon :
kenapa candu bgt goyangmu dell🥰
2025-01-14 23:06:26
4
satryo_tyo
satryo_tyo :
biyuuhh
2025-01-15 07:23:10
1
untukuning00
untumu kuning :
kesayangan🥰
2025-01-14 21:55:24
1
lee08021
Lee :
mantap mbak della😁
2025-01-14 16:18:13
4
suratno.yanti4
☃️naga Bonar ☃️ :
yg komen bojone wong kabe😁😁
2025-01-22 09:20:52
1
lambe.turah292
TUKANG MAIDO :
marakne cenat cenut bolo😅
2025-01-17 05:34:43
1
user7421811959319
ditya :
cantik yaa
2025-01-14 23:33:42
1
zukaysloow
744CK :
rapih pokonya😁😁
2025-01-15 14:35:55
1
simbee_9658
simbee_9658 :
Waktu ku kecil.. jogeden mbaak 😊
2025-01-14 18:05:48
7
msuyantobinbeglek
Beglek Store :
waduh mbak del kok yo waduh😁
2025-01-14 18:25:17
4
sayurkacang03
Delvazka :
mantap gaya nya
2025-01-15 06:09:01
1
user207636182
Tiairaaa :
Dela. 🥰🥰
2025-01-15 11:51:24
1
fahripri
fahripriyanto197 :
suhu nie bos😎
2025-01-15 09:53:46
1
ve_moo
vemo :
spek idaman
2025-01-15 00:29:22
2
hermawantobono
Bono :
candu bingits
2025-01-15 07:41:24
1
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love u moll tutuju🐈🤎#fypage #fypシ゚ #xybca #4u #fyppp #fyppppppppppppppppppppppp #masukberanda #fyppp
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A vibrant, nutrient-dense vegan grain bowl packed with anti-inflammatory ingredients, probiotics, and fiber, perfect for a family dinner. Ingredients: - 1 cup dry green lentils - 1 cup quinoa, rinsed - 2 cups water - 4 cups chopped kale (stems removed) - 1 cup cooked sauerkraut or kimchi (fermented vegetables) - 1 cup roasted chickpeas (tossed with turmeric, cumin, and a pinch of black pepper) - 1/2 cup pickled red onions (prepare ahead) - Juice of 1 lemon - 2 tbsp tahini (dairy-free) - 2 tbsp olive oil - 1 tsp turmeric powder - 1/2 tsp black pepper - Salt to taste (limit sodium) - Fresh berries (blueberries or strawberries) for serving Instructions: 1. Cook lentils in 2 cups water until tender, about 20-25 minutes; drain excess water. 2. Cook quinoa in 2 cups water until fluffy, about 15 minutes. 3. In a small bowl, whisk together lemon juice, tahini, olive oil, turmeric, black pepper, and a pinch of salt to make the dressing. 4. In a large bowl, combine cooked lentils, quinoa, and chopped kale. Massage the kale with a little olive oil and a pinch of salt until slightly wilted. 5. Top the grain mixture with roasted chickpeas, fermented vegetables (sauerkraut or kimchi), and pickled red onions. 6. Drizzle with lemon-tahini dressing and toss gently to combine. 7. Serve the grain bowl with fresh berries on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A vibrant, nutrient-dense vegan grain bowl packed with anti-inflammatory ingredients, probiotics, and fiber, perfect for a family dinner. Ingredients: - 1 cup dry green lentils - 1 cup quinoa, rinsed - 2 cups water - 4 cups chopped kale (stems removed) - 1 cup cooked sauerkraut or kimchi (fermented vegetables) - 1 cup roasted chickpeas (tossed with turmeric, cumin, and a pinch of black pepper) - 1/2 cup pickled red onions (prepare ahead) - Juice of 1 lemon - 2 tbsp tahini (dairy-free) - 2 tbsp olive oil - 1 tsp turmeric powder - 1/2 tsp black pepper - Salt to taste (limit sodium) - Fresh berries (blueberries or strawberries) for serving Instructions: 1. Cook lentils in 2 cups water until tender, about 20-25 minutes; drain excess water. 2. Cook quinoa in 2 cups water until fluffy, about 15 minutes. 3. In a small bowl, whisk together lemon juice, tahini, olive oil, turmeric, black pepper, and a pinch of salt to make the dressing. 4. In a large bowl, combine cooked lentils, quinoa, and chopped kale. Massage the kale with a little olive oil and a pinch of salt until slightly wilted. 5. Top the grain mixture with roasted chickpeas, fermented vegetables (sauerkraut or kimchi), and pickled red onions. 6. Drizzle with lemon-tahini dressing and toss gently to combine. 7. Serve the grain bowl with fresh berries on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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