@lalap1995: Combo 5 chậu thau inox cao cấp size 20-22-24-26-28cm #thauinox #thauinox304 #thauinox5món #combo5thauinox #combo5thauinox304 #combothauinox #dogiadungtienich #xuhuong #lalap1995

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Friday 17 January 2025 00:07:32 GMT

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võ mận :

bao nhiêu tiền 1 bộ

2025-02-28 03:54:01

14

mợ 2 miền tây :

1 sét

2025-01-30 07:31:47

5

Shop Ngoc2255 :

Chốt đơn

2025-08-15 12:52:00

1

Mẹ Bống Revved :

hàng chất lượng quá

2025-03-29 15:41:06

1

khoong :

Xin gias

2025-07-03 12:12:41

2

Miền Trung Quê Tôi @ :

xin giá chuẩn

2025-02-01 07:09:12

1

yy :

cho 1, bộ

2025-01-19 08:02:26

1

Lành Híp :

Giá bn j

2025-08-02 05:26:20

1

trừ @nhi :

0867072030

2025-02-01 09:11:08

1

bui thanh :

cho xin giá

2025-02-02 15:32:23

1

Vàng Hồ :

bạn tiền shop

2025-04-05 11:23:50

2

vthln3 :

xin giá chuẩn

2025-01-30 16:16:55

3

Nhung :

bao nhieu vay

2025-03-02 12:18:14

5

Khoàng Thị Nhung :

bao nhiêu

2025-02-20 13:46:02

5

Hà Thu :

1 bộ bao nhiêu vậy shop

2025-02-08 11:07:51

2

Nông Thị Hiền :

xin giá sản phẩm

2025-01-19 10:01:21

2

hangoc39268 :

chi hai bô giiam giá ko.09£7477905thôn trà trì phú.chi đăt hàng ba tuần rồi mà ko thấy giao nơi.

2025-02-08 02:40:43

1

lauvang583 :

ib

2025-02-12 05:14:50

1

nhieu nguyen :

cho 1 bộ về đồng phú.bình phước.

2025-01-29 10:12:44

3

Hiền Hiền47 :

sao không đặt hàng được

2025-01-19 09:48:33

7

Nguyễn Hà :

hàng đẹp lắm cả nhà ơi

2025-05-15 08:28:35

4

Nguyễn Thị Út :

Trăm mấy bạn ơi

2025-04-09 05:09:37

1

npaujlauj317 :

cho một bộ với

2025-02-01 06:01:44

1

dogiadungshop10 :

cho mình một 5 cái nhá

2025-01-19 10:44:45

2

Phạm Văn dũng :

0338775711

2025-01-19 13:10:49

1

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سجلت هدف في نهائي كاس العالم هتحتفل ايه ؟ #f #fyp #foryou #foryoupage #fy #fypage #fyppppppppppppppppppppppp #viral #virall #wc #worldcup #120 #celebration #su #

سجلت هدف في نهائي كاس العالم هتحتفل ايه ؟ #f #fyp #foryou #foryoupage #fy #fypage #fyppppppppppppppppppppppp #viral #virall #wc #worldcup #120 #celebration #su #

شاي كرك ايش نحتاج مكونات؟ ١ لتر ماء حار ٢ م.ك شاي ١ علبه حليب مبخر ٤ م.ك سكر ١/٤ م.ص زعفران ٢ حبه هيل و قرنفل ١ عود قرفه ٣ حبات بسكويت كيف نسوي الوصفه؟ في قدر اضيف السكر واتركه الين يتكرمل وبعدها اضيف ١/٢ مقدار الماء واضيف الشاي واضيف المطيبات الهيل والقرنفل والقرفه واضيف زعفران واضيف الحليب المبخر واضيف باقي الماء واتركه ١/٤ ساعه واخر شي اضيف البسكويت واتركه ٥ دقايق واقدمه Karak Tea What ingredients do we need? 1 liter of hot water 2 tbsp of tea 1 can of evaporated milk 4 tbsp of sugar 1/4 tsp of saffron 2 cardamom pods and cloves 1 cinnamon stick 3 biscuits How do we make the recipe? In a saucepan, add the sugar and leave it until it caramelizes. Then, add half the water, add the tea, and add the flavorings: cardamom, cloves, and cinnamon. Add the saffron, add the evaporated milk, and add the remaining water. Leave for 1/4 hour. Finally, add the biscuits and leave for 5 minutes before serving. #cooking #tiktokcookbook #viraltiktok #شاي_كرك #وصفات

شاي كرك ايش نحتاج مكونات؟ ١ لتر ماء حار ٢ م.ك شاي ١ علبه حليب مبخر ٤ م.ك سكر ١/٤ م.ص زعفران ٢ حبه هيل و قرنفل ١ عود قرفه ٣ حبات بسكويت كيف نسوي الوصفه؟ في قدر اضيف السكر واتركه الين يتكرمل وبعدها اضيف ١/٢ مقدار الماء واضيف الشاي واضيف المطيبات الهيل والقرنفل والقرفه واضيف زعفران واضيف الحليب المبخر واضيف باقي الماء واتركه ١/٤ ساعه واخر شي اضيف البسكويت واتركه ٥ دقايق واقدمه Karak Tea What ingredients do we need? 1 liter of hot water 2 tbsp of tea 1 can of evaporated milk 4 tbsp of sugar 1/4 tsp of saffron 2 cardamom pods and cloves 1 cinnamon stick 3 biscuits How do we make the recipe? In a saucepan, add the sugar and leave it until it caramelizes. Then, add half the water, add the tea, and add the flavorings: cardamom, cloves, and cinnamon. Add the saffron, add the evaporated milk, and add the remaining water. Leave for 1/4 hour. Finally, add the biscuits and leave for 5 minutes before serving. #cooking #tiktokcookbook #viraltiktok #شاي_كرك #وصفات

#ледибагисуперкот #реки #рек #рекомендации #лбиск #1сеззон13черия#1часть

#ледибагисуперкот #реки #рек #рекомендации #лбиск #1сеззон13черия#1часть

SOFT CHEESE ONION BREAD #food #recipe #bread #soft #cheese #onion #pizza #ramadan #iftar #fyp DOUGH 215 ml milk 12 g honey 7 g instant yeast (1 tablespoon) 1 medium egg 450 g flour 35 g unsalted butter 8 g salt (1⅓ teaspoon) CHEESE MIXTURE 225 g young cheese 100 g cheese spread TOPPING 75 g yellow onion (half a yellow onion) 200 g grated cheese 1 medium egg INSTRUCTIONS In a deep bowl, combine the lukewarm milk, honey, and yeast. Mix well and let rest for 5 minutes. Add the beaten egg and mix well. Then add the butter, flour, and salt. Knead the dough for 10-12 minutes until smooth. Cover and let rise in a warm place for 1 hour or until the dough has doubled in size. Grind the young cheese (225 g) together with the cheese spread in a food processor until smooth. Divide the cheese mixture into 6 equal portions. Peel and slice the yellow onion into half-rings. Place them in a deep bowl along with the grated cheese (200 g). Mix well and set aside. Deflate the dough and divide it into 6 equal pieces of about 125 g each. Shape into balls. Take one ball and roll it into a flat circle. Place a portion of the cheese mixture in the center. Fold the dough around the filling and shape it into a firm ball, ensuring the seams are well sealed. Place the ball seam-side down. Slightly flatten the dough. Place the dough on a baking sheet lined with parchment paper. Brush with a beaten egg and sprinkle the onion-cheese mixture on top. Let rise for 30 minutes or until doubled in size. Preheat the oven to 200 °C (400 °F). Bake for 12-18 minutes or until golden brown. Tips: Make sure the milk is lukewarm (around 35-40°C). If it's too hot, it can kill the yeast, and the dough won't rise properly. Cover the dough and place it in a draft-free, warm spot (like an oven with only the light on). Let the dough rise sufficiently. If you bake them too soon, they won’t be as airy. Wait until they’ve truly doubled in size. Every oven is different! If your bread browns too quickly, you can lower the temperature to 180-190°C. A firmer young cheese melts better and creates a creamy, but not too runny, filling.

SOFT CHEESE ONION BREAD #food #recipe #bread #soft #cheese #onion #pizza #ramadan #iftar #fyp DOUGH 215 ml milk 12 g honey 7 g instant yeast (1 tablespoon) 1 medium egg 450 g flour 35 g unsalted butter 8 g salt (1⅓ teaspoon) CHEESE MIXTURE 225 g young cheese 100 g cheese spread TOPPING 75 g yellow onion (half a yellow onion) 200 g grated cheese 1 medium egg INSTRUCTIONS In a deep bowl, combine the lukewarm milk, honey, and yeast. Mix well and let rest for 5 minutes. Add the beaten egg and mix well. Then add the butter, flour, and salt. Knead the dough for 10-12 minutes until smooth. Cover and let rise in a warm place for 1 hour or until the dough has doubled in size. Grind the young cheese (225 g) together with the cheese spread in a food processor until smooth. Divide the cheese mixture into 6 equal portions. Peel and slice the yellow onion into half-rings. Place them in a deep bowl along with the grated cheese (200 g). Mix well and set aside. Deflate the dough and divide it into 6 equal pieces of about 125 g each. Shape into balls. Take one ball and roll it into a flat circle. Place a portion of the cheese mixture in the center. Fold the dough around the filling and shape it into a firm ball, ensuring the seams are well sealed. Place the ball seam-side down. Slightly flatten the dough. Place the dough on a baking sheet lined with parchment paper. Brush with a beaten egg and sprinkle the onion-cheese mixture on top. Let rise for 30 minutes or until doubled in size. Preheat the oven to 200 °C (400 °F). Bake for 12-18 minutes or until golden brown. Tips: Make sure the milk is lukewarm (around 35-40°C). If it's too hot, it can kill the yeast, and the dough won't rise properly. Cover the dough and place it in a draft-free, warm spot (like an oven with only the light on). Let the dough rise sufficiently. If you bake them too soon, they won’t be as airy. Wait until they’ve truly doubled in size. Every oven is different! If your bread browns too quickly, you can lower the temperature to 180-190°C. A firmer young cheese melts better and creates a creamy, but not too runny, filling.

أَم لِلإِنسانِ ما تَمَنّى🩶 #قران #quran #الحصري #محمود_خليل_الحصرى

أَم لِلإِنسانِ ما تَمَنّى🩶 #قران #quran #الحصري #محمود_خليل_الحصرى

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