🥩 Unlimited Meat Rodizio Dining Experience in London #rodízio 🇧🇷 Have you ever tried a Brazilian Rodizio experience before? A constant rotation of grilled meats carved directly on your table. Here is my Must-Try London Eat for 2025 part 3 🫶FOLLOW @life_of_foods_ for the next episode!🫶 🍽️ @fazenda.group 👥 perfect for date nights, special ocassions, groups dining, work meet ups 📌 100 Bishopsgate, Liverpool St, London EC2M 1GT *INVITE — HOW DOES IT WORK? — 💰Fazenda have launched a ‘Single Cut Churrasco’ Menu for £38pp. Pick ONE of your favourite cuts from Picanha, Rump, Pork Collar, Lamb Picanha or Roasted Chicken, and have it as many times as you want! This also includes seasonal hot sides, fries, and dishes from their Market Table. 🥗 The Market Table is filled with different charcuterie meats, cheeses, salads, and even salt flavours. This is also unlimited grazing access. — THOUGHTS — This is my second time visiting and I love this restaurant! The meats are great quality and the service is very good. I also love eating as much as I want 🙈. They have a lovely selection of wine to pair with your meats too. I loved the Picanha/rump, lamb, and Pork collar (with honey and nicely crispy!). I wasn’t too keen on the chicken, so I’d recommend going for one of the red meats to get more bang for your buck! I also love their Brazilian cheese balls (side), so don’t forget to try that too! #lifeoffoodsblog #brazilianfood #toplondonrestaurants #londonfoodscene #londondining #ayce all you can eat / bottomless & unlimited food #steaklovers #londonsteak #londonfoodblog #globalcuisine global food, food around the world #allyoucaneat #londonrestaurantguide #londonrestaurant #datenights #steakporn - @life_of_foods_