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@vale_torito: Respuesta a @rulitoss🙊 Soy abundancia soy abundacia soy abundacia soy abundancia
Valentina Toro
Open In TikTok:
Region: FR
Tuesday 21 January 2025 22:28:00 GMT
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Comments
tere_ortegaib :
El sueño de las Girls ✨✨✨
2025-01-22 00:30:07
37
Diro1216 :
Vale graba tu pelea
2025-01-21 22:42:46
10
Isidora Soto235 :
Olaplex de shampoo
2025-01-21 23:25:10
1
𝓐𝓷𝓽𝓸𝓷𝓲𝓪🤍 :
jajjajaja
2025-01-21 22:48:06
2
antooooo_05 :
Que lindooo
2025-01-21 22:44:49
3
Alonso :
😘😘🤣🤣😍 me gusto esa pulsera
2025-01-23 00:17:53
1
Fabiii Espinoza :
la línea Premiere de Kérastase 🫶🏼
2025-01-22 15:32:13
0
user1905385268853 :
Me encantas Valentina.Soy tu fans n.uno.
2025-01-23 18:20:50
1
miffy🐰 :
y pensar que abraze a la anastasia y a la valee🤟😭
2025-02-21 04:00:13
0
Gatitosolitou.u :
Yo quiero saber cosas de paris
2025-01-26 11:36:22
0
Diro1216 :
a la madre cuántas cosas
2025-01-21 22:37:10
1
Claudio Ivan Melgare :
☺️☺️☺️☺️
2025-01-21 22:49:49
1
Schneider ✨ :
La vale: Les haré un unboxing, la Anastasia: ANBAXING!!!! 😂😂, muy buen inicio de video
2025-01-21 22:38:25
87
☆ :
Valee dicen que los perfumes de Río de Janeiro atraen las arañas
2025-01-22 03:42:36
2
Aneliz.g2 :
Eres igual a la actriz de amores de mercado, Shakira 😹😍😍😍😍😮💨
2025-03-29 01:47:58
0
To see more videos from user @vale_torito, please go to the Tikwm homepage.
Other Videos
A healthy and flavorful dinner featuring baked lemon herb salmon, fluffy quinoa, and roasted asparagus. Ingredients: - 2 salmon fillets (6 oz each) - 1 cup quinoa - 1 bunch asparagus (about 1 lb) - 2 tablespoons olive oil - 1 lemon (for juice and zest) - 2 garlic cloves, minced - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - Salt and black pepper to taste Instructions: 1. Preheat oven to 400°F (200°C). 2. Wash and trim the asparagus. Toss with 1 tablespoon olive oil, salt, and pepper. Spread on a baking sheet and roast for 12-15 minutes until tender. 3. Meanwhile, rinse quinoa under cold water. Cook quinoa in 2 cups water with a pinch of salt, bring to boil, then reduce to simmer, cover, and cook for 15 minutes until water is absorbed. 4. In a small bowl, mix minced garlic, thyme, rosemary, lemon zest, lemon juice, 1 tablespoon olive oil, salt, and pepper. Rub this mixture over the salmon fillets. 5. Heat a non-stick skillet over medium heat. Add salmon fillets and cook for 4-5 minutes on each side until cooked through and lightly browned. 6. Serve the salmon over a bed of fluffy quinoa with roasted asparagus on the side, garnished with lemon slices if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
@🥀NÊŴ ĶĀMŘĀÑ🥀 @ح م ز ہ @iTx__JUNAiD🍁 @👑IMRAN..AYASH👑 @メ𝐌𝐀𝐀𝐙 𝐏𝐀𝐓𝐇𝐀𝐀𝐍×͜×
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