@the_boujee.foodie: Crystal Dumplings - Langoustine Har Gow just in time for Lunar Mew Year. A gorgeous play on a more whimsical gradient purple and blue, for when they want to call you a unicorn 🦄 A little molecular gastronomy introduction to a gorgeous glass dumpling: Butterfly Pea Flower Hibiscus Langoustine Beluga Caviar Gold Leaf Garlic Chive Black Garlic Tuile Sesame Oil Soy Finishing Sauce I’ve seen people using red cabbage but disliking the flavor left behind, I decided to do a more natural mix and got the entire process and ratio down perfect to achieve this gradient crystal glass dumpling 🥟 Filled inside with sweet and succulent but delicate langoustine for a lighter bouncy texture. This stunning dumpling was a feast for the eyes. The delectable Beluga Caviar was enough to wow the dish but for a prosperous new year, let’s add a little gold for good luck. #dumplings #crystals #glass #transparent #dimsum #steamed #langoustine #goldleaf #lunarnewyear #dumpling #theartofplating #plating #seafood

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Saturday 25 January 2025 10:34:11 GMT