mile_pupovac
Region: DE
Monday 27 January 2025 11:13:21 GMT
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Asho :
whats the cost😌?
2025-02-01 22:23:50
1
. :
Quick question: when they wrap food in plastic for this way of cooking, does plastic particles get into the food?
2025-02-16 06:54:56
6
Cheo :
Always great sweet food's chef! congratulations again 👏✌
2025-02-26 17:00:00
1
Patriot games :
Was that salt?
2025-01-29 18:28:35
0
thabanq_ :
What’s the flavour of the foam
2025-02-27 07:49:31
0
Leak :
1000000000000$
2025-02-27 13:36:43
0
Ok :
Chef garnish?
2025-01-29 14:00:03
0
Sabi Csitari :
what core temp you cooked in the oven? mixed steam and bake?
2025-01-28 01:06:25
2
Valentin Deveux :
amazing great chef 👨🍳 👌 👏 love it
2025-01-28 15:02:05
10
Pia Nymo :
super green parsley oil dots in the saus and a tiny stripe of black solder roe vertically across the top and some dill or a piece of green cale chips for some texture
2025-01-28 14:52:02
4
Amirul Fauzi :
what is the sauce ?
2025-02-23 08:11:11
3
TheAnswerNo3 :
Seems amazing, maybe a few dots of green oil (maybe like parsley or smth) would make the plating look even better ?
2025-01-28 15:22:57
4
Anthony Proffitt :
Amazing 🤩
2025-01-27 23:48:17
1
Da_Voice :
Raw fish is always a challange. But I love this. ❤
2025-01-28 22:22:07
0
sagittarius_mic :
Perfect😋
2025-01-29 18:08:30
1
Crispy_Bacon :
Did u bake it with the plastic foil
2025-01-30 14:30:40
1
Ming :
Why complicated?
2025-01-27 20:12:19
0
Green Boss :
and that would be $500 sir 😭
2025-02-11 09:38:48
2
HelloWorld :
Autumn leaves, if someone wonders
2025-02-19 19:38:45
2
Bozette :
Brilliant presentation
2025-02-13 05:37:47
2
Imperial Chicken :
is that halibut?
2025-02-22 15:03:42
1
Chef by Day,Cellist By Night :
When I see the green oil comment🤯🤯🤯🤯
2025-01-28 18:34:16
3
lightroadelan :
perfect!
2025-02-07 22:46:14
2
កសិដ្ឋានបង្កងទួលទន្លេជុំ :
Title of this song?
2025-02-19 14:34:59
1
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