@plate_up: Matooke in groundnut sauce😋 Sharing one of my favorite meals from back home 🇺🇬today. The groubdnuts are processed while raw to achieve a chalky texture. As it sits, oil is produced and to break it up, hot water is added as I have shown. You can also use regular peanut butter for this recipe👍 A quick tip is to simmer everything on medium to low heat to avoid burning. Matooke Groundnut paste Onions Tomatoes Minced garlic Curry powder Chilli cube Salt Water #matooke#matookegnuts#peanutsauce#ugandanfood#homecooking#foodblogger#DinnerIdeas#cookingfood#foryoupage#fyp