@deniselr.xo: Tortillas de harina 🤍 Ingredients: - 3 cups all-purpose flour - 1/2 cup butter - 1 teaspoon salt - 1 1/4 cups water Instructions: 1. In a large mixing bowl, combine the flour and salt. 2. Cut the butter into small pieces and add it to the hot water. 3. Gradually add the water to the flour mixture, mixing with your hands or a spoon until a dough forms. The dough should be soft but not sticky. If it's too dry, add a little more water, a tablespoon at a time. 4. Turn the dough out onto a lightly floured surface and knead for about 5 minutes, until smooth and elastic. 5. Divide the dough into 8 equal pieces and roll each piece into a ball. Cover the dough balls with a clean kitchen towel and let them rest for about 30 minutes. 6. After the dough has rested, heat a large skillet or griddle over medium-high heat. 7. On a lightly floured surface, roll each dough ball into a thin circle. (Circles do not have to be perfect) 8. Place the rolled dough onto the hot skillet and cook for about 1-2 minutes on each side, or until bubbles form and the tortilla is golden brown in spots. 9. Remove the tortilla from the skillet and keep it warm in a clean kitchen towel. Repeat with the remaining dough balls. Enjoy your homemade flour tortillas! 🤍 #tortillasdeharina#homemadetortillas#flourtortillas#cocinando#enlacocina#cocinaconmigo#mexicana#mexicantiktok#creatorsearchinsights#fyp#foryoupage#paratii#recetas#recetasmexicanas#comidamexicana

Denise

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Tuesday 28 January 2025 21:51:37 GMT