@tshis.7: #CapCut Firce aux FARDC, Fatshi discours #rdc #fatshi #fardc🇨🇩 #goma #m23 @Poupée barbie 🇨🇩👉❤️👈

Tshis.7
Tshis.7
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Thursday 30 January 2025 01:07:14 GMT
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GREEN GODDESS SALAD 🤑🤑🤑 Welcome back to SALAD SEASON, the series where I show you how to make the best salads in town.  For EPISODE 6, I’ve made my take on the well known + loved GREEN GODDESS SALAD (inspired by @bakedbymelissa 💚) Packed with all sorts of plant-based goodness, this is the perfect salad for sunnier days + is also great for meal prep as it doesn’t go soggy.  The dressing in high in protein, healthy fats, and is just incredibly delicious - if you have any leftover, it makes a wonderful pasta sauce too ♻️ As always, my full recipe can be found below - enjoy, and let me know if you give it a go 👇 INGREDIENTS (serves 6 / works great for meal prep) 1 shallot 1 garlic clove 1 avocado 150g spinach 100g pistachios 30g fresh basil 2 tbsp nutritional yeast 1 block silken tofu 1 tsp miso paste 1 lemon 1 tbsp extra virgin olive oil Salt Pepper Splash of water (to loosen if required) 1/2 green cabbage 1 large cucumber 1 bunch spring onions Pitta bread / tortilla chips METHOD 1. In a blender, combine all the green goddess dressing ingredients - shallot, garlic, avocado, spinach, pistachios, basil, nutritional yeast, silken tofu, miso paste, lemon juice, olive oil, salt + pepper. Blend until creamy + smooth, loosening with a splash of water if required.  2. Finely chop the cabbage, cucumber + spring onion - using @cabinknives finest 🔪 3. In a large salad bowl, mix the chopped veggies with loads of the dressing. Mix well, then top with more pistachios + fresh basil. Serve with pitta bread, tortilla chips or whatever you like + enjoy! P.S. it stores so well in the fridge for meal prep. AND if you have any dressing left - use it as a pasta sauce! #greengoddess #salad #saladseason #EasyRecipes #healthyfood
GREEN GODDESS SALAD 🤑🤑🤑 Welcome back to SALAD SEASON, the series where I show you how to make the best salads in town. For EPISODE 6, I’ve made my take on the well known + loved GREEN GODDESS SALAD (inspired by @bakedbymelissa 💚) Packed with all sorts of plant-based goodness, this is the perfect salad for sunnier days + is also great for meal prep as it doesn’t go soggy. The dressing in high in protein, healthy fats, and is just incredibly delicious - if you have any leftover, it makes a wonderful pasta sauce too ♻️ As always, my full recipe can be found below - enjoy, and let me know if you give it a go 👇 INGREDIENTS (serves 6 / works great for meal prep) 1 shallot 1 garlic clove 1 avocado 150g spinach 100g pistachios 30g fresh basil 2 tbsp nutritional yeast 1 block silken tofu 1 tsp miso paste 1 lemon 1 tbsp extra virgin olive oil Salt Pepper Splash of water (to loosen if required) 1/2 green cabbage 1 large cucumber 1 bunch spring onions Pitta bread / tortilla chips METHOD 1. In a blender, combine all the green goddess dressing ingredients - shallot, garlic, avocado, spinach, pistachios, basil, nutritional yeast, silken tofu, miso paste, lemon juice, olive oil, salt + pepper. Blend until creamy + smooth, loosening with a splash of water if required. 2. Finely chop the cabbage, cucumber + spring onion - using @cabinknives finest 🔪 3. In a large salad bowl, mix the chopped veggies with loads of the dressing. Mix well, then top with more pistachios + fresh basil. Serve with pitta bread, tortilla chips or whatever you like + enjoy! P.S. it stores so well in the fridge for meal prep. AND if you have any dressing left - use it as a pasta sauce! #greengoddess #salad #saladseason #EasyRecipes #healthyfood

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