@bitesofdiabetes: I preach moderation, but the key to moderation is paying attention to serving sizes/portions. Without knowing what’s going in, how can you ensure you’re staying in control! Don’t be afraid to bust out the scale. Success is in the little things! #type2diabetes #insulinresistance #diabeticlife #diabetic #diabetesdiet #diabetestype2
pick up some chickpea pasta !!! Fiber, and a little protein.
2025-03-05 10:57:39
14
akfaz8 :
I just wat to eat a fat chiken burger with cheese onions tomatoes and chips 🍟
2025-10-12 18:13:10
4
🔥ᴊᴀᴛᴛɪ🔥 :
lovely to see a type 2, always see type 1s post but not much of us type 2s 🥰
2025-03-17 05:16:31
11
RNArchie :
Counting carbs and calorie is really stressful
2025-02-01 16:37:27
48
TheCleverT1D 🇬🇩♐️ :
Moderation sounds so good but pasta is pasta regardless… I hate diabetes bcause carbs are my best friend 😂
2025-03-31 21:15:32
2
𝒿𝓊𝓃𝑒 :
just got diagnosed yesterday 😭
2025-04-19 04:30:05
3
zhhhsu67in :
why moderate sugar rather than eliminate?
2025-01-31 08:56:12
1
JMarty5 :
I use spaghetti squash and have at it! but carb counting exposes the math for you. everyone's got their own way. glad hubby is in there observing. props to him too
2025-01-31 03:02:45
12
Jags Dhanjal :
Until you realise the pasta weight quadruple the amount when cooked😂😂
2025-02-22 04:05:37
1
bajanphoenix79 :
Chickpea pasta is my go to and I’m not diabetic
2025-03-09 15:29:27
3
Roxie :
wouldn't you weigh after cooked ?
2025-02-03 23:26:05
2
Liyah🤪💓 :
Omg I love your glasses
2025-01-31 23:35:15
2
Chao :
I do this too when I eat carbs 😂
2025-01-31 02:00:28
15
Nicole Micheli :
so I'm new with type2 , how much spaghetti is that ? 🥲
2025-03-15 15:27:15
4
Dizzy :
I just cook pasta leave in the fridge eat the next day you spike less
2025-03-19 21:40:09
1
Sawyer 💙 :
I love my kitchen scale. I use it legit every day!
2025-01-31 17:03:31
1
Jewelz :
Im type 1.5 🥲🥲🥲 “LADA”
2025-01-31 18:11:48
3
*Shawna * :
Cook stuff like pasta, potatoes, and other starches and and then cool them or put them in the fridge and eat in the next day and you don’t necessarily have to watch how much you’re eating .
2025-01-31 18:13:18
1
mommy :
my blood sugar was at 192. i completely stopped taking sugar and now it's always below 100 after eating food. is this normal?
2025-02-07 21:41:18
7
SarahAngelika87 :
ich Frage mich wie ich überlebt habe bis jetzt. alles was ich esse ist zu viel ... ich vermisse Nudeln
2025-02-27 22:52:12
0
Cape to Kent :
Hey when were you diagnosed an what has your journey been like up to now? I am also type 2 and really find it hard to manage my nutrition do you? I hope you are managing better than I am 💪
2025-07-02 21:58:51
0
Eltas :
kkkkkk
2025-03-30 10:05:07
0
sunflower32158 :
Im type 1 one and use dl to measure for pasta 1 dl is around 20 carbohydrates make sure you press the pasta down and fill it upp properly though
2025-03-28 08:09:32
0
Carlita Fort :
lve been a type2 diabetic all my life what wrong if that don't work what will
2026-03-07 11:10:58
0
Allan1967 :
I have a food list pin to my timeline. This way you don’t have to measure and count carbs. You can take a screenshot of it and use it as your guide
2025-02-27 16:44:46
0
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