@yourfriendken: repost!!! 🫶🏼 #foryou #foryoupage #fyp #trending #viral #hair #hairextension #hairextensions #clipins #clipinextensions #clipinhair #hairstyles #hairstylist #affordablehair

kenady :)
kenady :)
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Region: US
Friday 31 January 2025 01:11:40 GMT
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kati.hoskins
Kati Hoskins | REALTOR :
Do I have or plan on having extensions ever? No. Did I watch the entire video? Yes. 😭🤣
2025-02-09 11:51:39
689
amber_alert1984
Amber🍑 :
You made this look easy. I feel like it’s not 🤣
2025-02-09 13:52:12
338
_halliebrooks
hallie grace :
sat here and watched the whole thing lol
2025-01-31 19:54:45
172
anniem34231
It’s me again :
Doesn’t the hair tangle after 2 wears? I’ve tried synthetic hair before and after 2-3 wears they’re trashed.
2025-02-09 14:36:38
54
cortneeeeee7
cortneeeee :
You can curl synthetic hair?
2025-02-09 15:34:25
35
jennifersuttles4
Jennifer :
How are u curling synthetic hair??
2025-04-12 02:47:50
28
rebeccatheawesome1
Rebecca :
Cries in red head 😭
2025-02-09 15:25:04
27
gincarr0
Gin Carr :
how does it look in a ponytail?
2025-02-05 00:38:58
20
madmadedenim
Madi :
Wait how are you curling them if they’re synthetic?
2025-02-12 05:24:32
20
denise.damian
Denise Damian :
Is it better to do freshly shampooed hair or greasy 2 day hair?
2025-02-09 05:29:56
19
111..norah
111..norah :
can someone help me pick which color i should get, i was kinda thinking beach blonde but i need a second opinion
2025-07-24 21:25:30
9
s_ammy7
Sam :
Which color of extensions did you get?
2025-02-01 02:24:34
6
sknvxn
SknVxn :
You don’t need extensions so it will be easy to blend
2025-02-09 21:56:28
6
michelejohnson144
Michele Johnson :
No reds???
2025-02-09 00:32:20
6
kellymcmahonpalmer
Kelly :
Her hair looks great without the extensions
2025-02-04 19:22:02
5
redhead3391
Redhead3391 :
Not one shade of red/auburn! 🥺
2025-02-09 13:30:15
5
rbass1107
Red1107 :
Never any red🤨
2025-02-09 01:56:17
5
tinydiamondsnesscahill
Tiny Diamonds by Ness Cahill🫶 :
thank you for explaining how to do it!
2025-02-09 20:21:49
5
haircustom9605
hair :
Beautiful hair
2025-03-06 10:07:54
2
cute.kat02
Kat :
Have some.. just don’t wanna mess them up since they were $200 and I don’t really know what Iam doing plus do you sleep in them and when do you or good time to take out?
2025-02-09 21:20:16
2
meaghansnipes
Meaghan Snipes :
Can we please see how it blends in the back?
2025-02-03 14:31:32
2
_kingmandy
_kingmandy :
What color did you get?
2025-02-16 22:03:21
1
plachristine
Pamela Christine :
Where’s that shirt from 🥰?
2025-02-09 13:50:07
1
marianovak3
Maria Novak :
Never have strawberry blonde 😢
2025-02-10 09:01:03
1
allisonkayh_
Allison :
Kelsea ballerini, is that you?
2025-02-10 12:04:27
1
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Bangladeshi classic: episode 1 Beef kala bhuna! Kala bhuna: Recipe: Ingredients: for marination- Beef brisket/rump- 2kg cut in cubes. 1 cup pure mustard oil 3 cups sliced onions 1/2 cup fresh ginger and garlic paste 1tbsp red chilli powder, 1tsp turmeric powder, 1tbsp coriander powder, 1tbsp cumin powder, 1tsp of my homemade gorom powder, 1tsp of homemade meat moshla powder, 1tsp black pepper powder. Salt to taste. Bay leaves, cinnamon, cardamom, black peppercorns. ( optional, when I use my own gorom moshla, I don’t use any whole spices ). Prepare a big kettle of hot water for later. For Bagar: 1/3 cup mustard oil 1/2 cup sliced onion 3-4 whole garlic 4-7 dried red chillies At the end- 1tbsp radhuni( ground celery seeds) 1tsp bhaja gorom moshla. Cooking method: In a pot/karai add meat, onions, ginger and garlic paste, all the spices mentioned above, mustard oil and salt. Marinate very well. Cook on high heat for 10min, stirring frequently. Once oil starts to separate and onions melt in, put the heat to medium and cook for another 10min. Now add 2 glass of hot water, mix well. cover and cook for 30min on medium high heat. Stir every 7min to make sure everything cook evenly. Scrape the bottom and sides to make sure all the gravy comes together with the meat. That’s gonna eventually give that dark bhuna color to our kala bhuna. After 30min add another cup of water, and repeat the process on medium heat until our beef is super tender. In a karai add some mustard oil, add onion, garlic and dried chillies, fry until brown. Add the bagar to our beef kala bhuna. Simmer on low heat. Lastly add radhuni powder, bhaja gorom moshla and mix well. Serve hot with rice/khichuri ♥️

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