@shebakesourdough: ✨ Score Like a Pro with the New & Upgraded @KneadAce Bread Lame with Slider Button! ✨ ✨ ғɪɴᴅ ᴛʜᴇ ᴇxᴄʟᴜsɪᴠᴇ ᴅɪsᴄᴏᴜɴᴛ ʟɪɴᴋ ɪɴ ᴍʏ ʙɪᴏ! ✨ I am a novice when it comes to decorative scoring and these are the tips I found useful: 1️⃣ Use a Sharp Blade – A dull blade will drag and tear the dough instead of creating clean cuts. Change your blade regularly! 2️⃣ Chill Your Dough – Freeze your dough for 30-60 min so that the dough is firmer and easier to score 3️⃣ Light vs. Deep Cuts • Shallow cuts to create fine, intricate decorative patterns. • Deep cuts for better oven spring and controlled expansion (e.g., the main ear). 4️⃣ Flour for Contrast – Lightly dust your dough with rice flour before scoring to make designs pop after baking. 5️⃣ Angle Matters – For a bold ear, hold your blade at a 30–45° angle and make a confident, long slash. For delicate patterns, hold the blade upright at 90°. 6️⃣ Plan Your Design – Use the included KneadAce scoring booklet with tutorial videos for pattern inspiration! 7️⃣ Confidence is Key – Score quickly and decisively! 8️⃣ Experiment & Practice – Every loaf is a blank canvas! Try different patterns and techniques to develop your own signature scoring style. 🔪 Are you ready to take your sourdough artistry to the next level? Get yours today! Please find sourdough recipe in pinned comment 🤗 . . . . . . #Sourdough#homebaking#homemade#guthealth#breadart#breadlame#sourdoughscoring#bread#bake#artisanbread#explorepage#recipes#homecooking#fyp#naturalfermentation#asmr#satisfying#sandwich#bakersofinstagram#levain#shebakesourdough#homebakery#masamadre#lievitomadre#sourdoughstarter#bakingtipsandtricks#天然酵母#天然酵母パン

Shebakesourdough

Open In TikTok:

Region: SG

Saturday 01 February 2025 15:35:57 GMT