@justrachelv: Day 1/28 FREEZER FEBRUARY: Chocolate Chip Cookie Dough 4 sticks melted butter 2 cups brown sugar 1 cup sugar 4 eggs 1 Tbsp vanilla 1 tsp baking soda 1 tsp baking powder 1 tsp salt 5 cups flour 3-4 cups chocolate chips/mix ins 1. Mix all ingredients together, adding in the chocolate chips last 2. Spray a rimmed cookie sheet with oil and line with parchment paper 3. Spread dough evenly onto pan, and cut into squares (about 60 squares) 4. Put pan in freezer and allow to freeze for about 2 hours 5. Once frozen, break into slabs, and freeze in a freezer safe bag (don’t forget to label your bag with its contents, date, and cooking instructions) 6. Bake from frozen at 350*F for 11-13 minutes Recipe from @Design Eat Repeat, Easy Baking #freezermeals #foodprep #foodstorage #mealprep #madefromscratch #homemade