@dandanyummyfood: Roasted Hazelnuts Ingredients: • 1 lb raw hazelnuts Instructions: 1. Preheat the Oven • Preheat to 350°F (175°C). 2. Prepare the Hazelnuts • Spread them in a single layer on a baking sheet. 3. Roast • Bake for 15-20 minutes, stirring halfway. • They’re ready when the skins crack, turn golden brown, and smell nutty. 4. Cool & Crack (If Needed) • Let cool for a minute. • If still in shells, use a hazelnut cracker to remove them. Tips: • Watch closely to prevent burning. • Store in an airtight container once cooled. Enjoy as a snack or in recipes! 📺 YouTube: @dandanyummyfood7932 📸 Instagram: @dandanyummyfood 🎵 TikTok: @dandanyummyfood #dandanyummyfood #hazelnut #asmr #asmrfood #roasted #healthy #snack #fiber #veganfood #vegetarian #protein #baking