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@goccuamiuu: Phấn phủ kiềm dầu 12h #goccuamiuu #goclamdep #reviewlamdep #phanphukiemdau #phanphuzeesea #zeesea

Góc của Miu ✨
Góc của Miu ✨
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Region: VN
Wednesday 05 February 2025 14:12:16 GMT
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thureiew
Anh Thu unbox🎀 :
Phấn phủ kiềm dầu tốt
2025-02-06 09:55:17
0
jadethichriviu
Jade Thích Rì Viu :
dùng ưng lắm nè
2025-02-06 08:01:18
0
gocnhocuamonn
Mon rì ziu 🫧🫧 :
Zeesea mãi đỉnhhh
2025-02-06 07:41:54
0
minthichreview02
Min thích review :
Lên nàu xinhh
2025-02-06 06:57:14
0
nanndangiunhattgmoaz
naht.an :
muê
2025-02-06 06:05:57
0
phuongthuymereview
Phương Thùy :
ưng
2025-02-06 05:11:41
0
comupxgg
Thảo Thích Rì Viu ✨ :
Mê em hãng này lém🥰✨✨
2025-02-05 14:40:47
0
_nhienxinhiuu
𝒚𝒖𝒉𝒕𝒏𝒉𝒊𝒆𝒏🌷 :
ưngg nha
2025-02-05 14:28:09
0
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cinnamon roll cheesecake crust: 1 1/2 cups (150g) graham cracker crumbs 1/4 cup (50g) brown sugar 1/2 tsp (2g) cinnamon 6 tbsp (85g) unsalted butter, melted *crush graham crackers and mix in the melted butter, sugar, and salt. press into the bottom of a 9inch spring form pan. bake at 325 for 10 minutes. swirl filling: 1 cup (200g) brown sugar 1/3 cup (42g) flour 1 tbsp (8g) cinnamon 1/3 cup (76g) butter, softened pinch of salt *mix together until it can form clumps. then set aside. cheesecake batter: 24 oz (680g) cream cheese, room temp 1 cup (200g) sugar 2 tbsp (16g) all-purpose flour 1 tbsp (12g) vanilla 1/2 tsp (2g) salt 3 eggs 1/4 cup (60g) sour cream or greek yogurt 1/4 cup (60g) heavy cream *cream together the room temp cream cheese, sugar, salt, and heavy cream. add in flour and vanilla. fold in the sour cream gently and then one at a time, add in eggs and fold gently to mix. pour half the batter into the pre-cooked crust, then top with half the cinnamon roll mixture. add the rest of the batter then again with the cinnamon roll mixture. bake at 325 for 55-65 min or until the middle is jiggly while the sides are set. once done, turn off the oven and let cool with the door closed for 30 min, then open the door slightly and let cool for about 20 min. take out of the oven and once at room temperature put in the fridge overnight. frosting: 6 tbsp (85g) cream cheese 1 cup (120g) powdered sugar 1 tsp (4g) vanilla 1 cup (240g) heavy cream 1 tsp (3g) cinnamon *to make it extra fluffy, whip the heavy cream in soft peaks first then add in the softened cream cheese and other ingredients. pipe or spread on top of the cooled cheesecake :) #cinnamonroll #cheesecake #baking #Recipe recipe ib:piesandtacos
cinnamon roll cheesecake crust: 1 1/2 cups (150g) graham cracker crumbs 1/4 cup (50g) brown sugar 1/2 tsp (2g) cinnamon 6 tbsp (85g) unsalted butter, melted *crush graham crackers and mix in the melted butter, sugar, and salt. press into the bottom of a 9inch spring form pan. bake at 325 for 10 minutes. swirl filling: 1 cup (200g) brown sugar 1/3 cup (42g) flour 1 tbsp (8g) cinnamon 1/3 cup (76g) butter, softened pinch of salt *mix together until it can form clumps. then set aside. cheesecake batter: 24 oz (680g) cream cheese, room temp 1 cup (200g) sugar 2 tbsp (16g) all-purpose flour 1 tbsp (12g) vanilla 1/2 tsp (2g) salt 3 eggs 1/4 cup (60g) sour cream or greek yogurt 1/4 cup (60g) heavy cream *cream together the room temp cream cheese, sugar, salt, and heavy cream. add in flour and vanilla. fold in the sour cream gently and then one at a time, add in eggs and fold gently to mix. pour half the batter into the pre-cooked crust, then top with half the cinnamon roll mixture. add the rest of the batter then again with the cinnamon roll mixture. bake at 325 for 55-65 min or until the middle is jiggly while the sides are set. once done, turn off the oven and let cool with the door closed for 30 min, then open the door slightly and let cool for about 20 min. take out of the oven and once at room temperature put in the fridge overnight. frosting: 6 tbsp (85g) cream cheese 1 cup (120g) powdered sugar 1 tsp (4g) vanilla 1 cup (240g) heavy cream 1 tsp (3g) cinnamon *to make it extra fluffy, whip the heavy cream in soft peaks first then add in the softened cream cheese and other ingredients. pipe or spread on top of the cooled cheesecake :) #cinnamonroll #cheesecake #baking #Recipe recipe ib:piesandtacos
mẫu nhật cổ full lưng có màu cho ae tham khảo #hautatto #nhatcotattoo #ngucochat #xuhuong
mẫu nhật cổ full lưng có màu cho ae tham khảo #hautatto #nhatcotattoo #ngucochat #xuhuong
اللَّهُ يَعلَمُ مَا نَشكُوا مِنَ الألمِ..🖤🎧..#foryou #fyb #viral #تصميم_فيديوهات🎶🎤🎬 #تصويري #تصويري #بدون_موسيقى #بلا_موسيقى #اناشيد_بدون_موسيقى #nashid #اناشيد #قمر #ليل #غيوم #سحاب #غروب #كم_جاد_من_فضله #لكن_لنا_فيه_ظنن_لا_يخيبنا #الله_يعلم_ما_نشكو_من_الالم #تركيا #اورفا #توثيق_حساب_مصعب
اللَّهُ يَعلَمُ مَا نَشكُوا مِنَ الألمِ..🖤🎧..#foryou #fyb #viral #تصميم_فيديوهات🎶🎤🎬 #تصويري #تصويري #بدون_موسيقى #بلا_موسيقى #اناشيد_بدون_موسيقى #nashid #اناشيد #قمر #ليل #غيوم #سحاب #غروب #كم_جاد_من_فضله #لكن_لنا_فيه_ظنن_لا_يخيبنا #الله_يعلم_ما_نشكو_من_الالم #تركيا #اورفا #توثيق_حساب_مصعب
مرعب #صدام_حسين_المجيد_رئيس_جمهورية_العراق🇮🇶 #صدام_حسين #العراق #foryou #اكسبلور
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‏🦅:حتي وان اختلفت الالوان نبقي احنا علي اصلنا لا نغدر ولا نخون 🦅❤#ميتعشروش🐍🎭 #افهم #يفهمان🧏🏻👍🏻 #ابو #البنادق🦁
‏🦅:حتي وان اختلفت الالوان نبقي احنا علي اصلنا لا نغدر ولا نخون 🦅❤#ميتعشروش🐍🎭 #افهم #يفهمان🧏🏻👍🏻 #ابو #البنادق🦁
Khối này luyện tập mọi lúc,mọi nơi 🤣🤣 #dieubinhdieuhanh #quantrieudinh #bodoicuho❤️ #tiktok2025
Khối này luyện tập mọi lúc,mọi nơi 🤣🤣 #dieubinhdieuhanh #quantrieudinh #bodoicuho❤️ #tiktok2025

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