zacsthoughts
Region: GB
Wednesday 05 February 2025 20:42:08 GMT
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echelon.dann :
Nah this g needs his own series, tips and tricks it’s genuinely interesting lol
2025-02-05 22:18:38
32
Tomaz :
@Tomaz: @Tomaz: Your father judged one of my competition dishes in a catering competition in the south west of England! Top man 👏
2025-02-27 03:09:34
2
Amy :
Goated leek hack
2025-02-05 23:39:40
3
Chris Heaver :
PG tips. Love it 🤣
2025-02-07 19:07:33
1
AngelaPage :
omg so easy....leek and potatoes soup today so nice cut onion and leeks today!
2025-02-08 09:18:36
1
kimmychef72 :
genius 😁
2025-02-25 12:02:57
1
dankay072 :
Mr peter Gorton , great chef 😁
2025-02-05 22:05:33
6
Butterbeard :
That leak has no business being anywhere near pasta 😳
2025-02-06 08:11:49
1
zoomziller :
definitely should have his own account great content
2025-02-06 18:55:02
1
Davey Jones :
you gonna wash it?
2025-02-20 11:22:57
0
Joe :
holy crap I was not expecting a ha k I will end up using all the time. Any more?
2025-02-05 22:52:21
1
guywithpubs :
wash it first chef
2025-02-21 23:48:35
1
Roxana :
Chef, I cook professionally for 12 years, cut leeks daily, never thought about this! Genius!
2025-02-22 09:38:12
1
B :
This works well with celery too
2025-02-24 04:57:46
1
claire42ellis :
wished I knew that sooner I was cheffing since I was 16 and only found this out lol
2025-02-24 07:55:12
1
Aaron Judge :
what?........no way!
2025-03-04 23:57:14
0
james_5505 :
he had 1* ? Sorry but that has to be a joke because this is a cowboy way. If you did that in a professional kitchen you’d be sacked
2025-02-19 00:49:53
0
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