@iibonney: the best incident ever #incident #meet #sadstory #tragedy #sad #xybca #galaubrutal🥀

ɴᴇʏ.
ɴᴇʏ.
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Region: MY
Thursday 06 February 2025 18:18:09 GMT
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syamsallehh
syamsallehh :
But the ending was “ miserable “
2025-02-09 14:50:30
248
seketul.shah
Bubur Goreng :
Meeting you was a beautiful incident but the wound you leave is the worst
2025-02-11 11:54:14
30
tonks2k1
Salwie :
Then loosing you is the worst ever
2025-02-09 12:32:12
62
tanggal1gajian
Ig: Mhsyriff__ :
I hope you happy
2025-02-14 09:21:56
6
sserrifaw_
𝖆𝖗𝖎𝖋𝖆𝖆 :
my four years person
2025-02-10 16:10:38
22
teen0465
teen :
I’ll always cherish meeting you and hope one day I have the opportunity to meet you face to face. A dream I keep ✨
2025-02-08 10:09:35
11
winwiniee.__
winnwiniee :
loving you is also an accident..
2025-02-09 17:09:22
36
user5272i37282
user5272i37282 :
I wish we never met. Now it hurts so much when you left me 🥺🥺😭😭
2025-02-08 08:55:31
11
orreomcflurry
Reen :
even every words is a lie .
2025-02-11 11:14:28
7
matchosss19
Matchaaaaagirll :
Always missing you , us .
2025-02-11 17:22:49
38
moshifluff
𐙚 :
@𝙧𝙚.𝙕𝙖𝙢𝙢:everything seem to be beautiful only at the beginning.. in the end we only have our self
2025-02-10 08:14:38
8
irirrisda
RiRi :
never ending, noting ending 🙃
2025-02-10 01:16:35
9
asbfbanker
FutureASBF :
yes, even if the time rewind itself again, i will still choose you my dear, never in my mind or heart have the word "regret"
2025-02-08 12:53:36
9
haziqhanafi2
aziqq 💸 :
my 3 years person
2025-02-19 07:56:09
3
hahahahhhuhu0
hahahahhhuhu0 :
buy suddenly..u look like never love me..and you forgot all the promises that you promise to me haha
2025-02-15 05:31:50
1
zsophe
zara 🥂 :
even tho it cost me a heartbreak to be with you
2025-02-10 17:49:35
4
najibahmohd599
NajibahMohd :
Grieving over someone who is still alive is the most painful thing ever. I wish I should have stopped at the first hello.
2025-02-13 11:49:43
1
111echoluxes_0
🐆 نونا :
but the ending was miserable
2025-02-12 11:49:59
1
iamlysaj2
lysajasmineeeeeee :
it bring me back to 2012 🥲
2025-02-11 20:05:23
1
honneybnch
n :
Best mistake.
2025-02-13 16:18:07
2
kucenlebah
wonielaa :
we destined to meet at the same time, and you really caught my attention ❤️
2025-02-17 15:30:23
1
iamnot.pr3tty
♡🥀 :
Meeting you was a beautiful incident
2025-02-11 12:31:14
1
snafna
nurizaff :
tomorrow is his birthday, that's mean just more one day together? how time flies.
2025-02-13 02:14:46
1
To see more videos from user @iibonney, please go to the Tikwm homepage.

Other Videos

INCREDIBLE PASTA SALADS - Episode 4: ‘Deviled Egg Pasta Salad’ This is like a cross between egg salad and pasta salad. It’s super hearty and loaded with flavour. If you like deviled eggs this ones you for!! Enjoy 😁 Chris x DEVILED EGG PASTA SALAD | Serves 4-6 INGREDIENTS ➡️Dressing: 1 cup / 240g Full Fat Mayo 1/4 cup / 60g Sour Cream 1 1/2 tbsp Dijon Mustard 1 tbsp Gherkin/Dill Pickle Juice 1/2 tsp EACH: Sugar, Salt, Hot Sauce (or to taste) 1/4 tsp White Pepper ➡️Pasta Salad: 9oz / 250g Dried Macaroni 6-8 Hard Boiled Eggs, diced* 1/3 cup / 5 rashers Bacon, cooked, cooled & chopped 1/3 cup / 4-5 small Gherkins/Dill Pickles, finely diced 1/3 cup / 1 large stalk Celery, finely diced 1/3 cup / 1 small Red Onion, finely diced 1 tbsp Chives, finely diced few pinches of Smoked Paprika, to serve METHOD 1️⃣Pop your pasta in salted boiling water and cook until al dente. Drain in a colander and rinse with cold water until completely cold. Ensure you've shaken out all the water, then place in a large mixing bowl. 2️⃣In a small mixing bowl combine mayo, sour cream, dijon mustard, pickle juice, sugar, salt, white pepper and hot sauce. Taste test for seasoning and adjust if desired. 3️⃣To the large mixing bowl of pasta add hard boiled egg, bacon, celery, red onion, chives and pickles. Pour in the dressing and use salad tossers to mix everything. Sprinkle over a few pinches of smoked paprika. Tightly cover and store in the fridge or serve up right away. I like to give it an hour, just to allow the flavours to marry. *My favourite method is to place the eggs in a pot and cover with cold water. Turn heat to high and leave until you reach a full rolling boil. Once the eggs start dancing, turn off the heat, place a lid on and leave for 10mins. Spoon eggs into bowl of ice or very cold water (to stop cooking process)	 More recipes like this in my debut cookbook ‘Comfy’ which you can pre-order now 😁📕
INCREDIBLE PASTA SALADS - Episode 4: ‘Deviled Egg Pasta Salad’ This is like a cross between egg salad and pasta salad. It’s super hearty and loaded with flavour. If you like deviled eggs this ones you for!! Enjoy 😁 Chris x DEVILED EGG PASTA SALAD | Serves 4-6 INGREDIENTS ➡️Dressing: 1 cup / 240g Full Fat Mayo 1/4 cup / 60g Sour Cream 1 1/2 tbsp Dijon Mustard 1 tbsp Gherkin/Dill Pickle Juice 1/2 tsp EACH: Sugar, Salt, Hot Sauce (or to taste) 1/4 tsp White Pepper ➡️Pasta Salad: 9oz / 250g Dried Macaroni 6-8 Hard Boiled Eggs, diced* 1/3 cup / 5 rashers Bacon, cooked, cooled & chopped 1/3 cup / 4-5 small Gherkins/Dill Pickles, finely diced 1/3 cup / 1 large stalk Celery, finely diced 1/3 cup / 1 small Red Onion, finely diced 1 tbsp Chives, finely diced few pinches of Smoked Paprika, to serve METHOD 1️⃣Pop your pasta in salted boiling water and cook until al dente. Drain in a colander and rinse with cold water until completely cold. Ensure you've shaken out all the water, then place in a large mixing bowl. 2️⃣In a small mixing bowl combine mayo, sour cream, dijon mustard, pickle juice, sugar, salt, white pepper and hot sauce. Taste test for seasoning and adjust if desired. 3️⃣To the large mixing bowl of pasta add hard boiled egg, bacon, celery, red onion, chives and pickles. Pour in the dressing and use salad tossers to mix everything. Sprinkle over a few pinches of smoked paprika. Tightly cover and store in the fridge or serve up right away. I like to give it an hour, just to allow the flavours to marry. *My favourite method is to place the eggs in a pot and cover with cold water. Turn heat to high and leave until you reach a full rolling boil. Once the eggs start dancing, turn off the heat, place a lid on and leave for 10mins. Spoon eggs into bowl of ice or very cold water (to stop cooking process) More recipes like this in my debut cookbook ‘Comfy’ which you can pre-order now 😁📕

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