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အမောင်ဗစ်တာ
အမောင်ဗစ်တာ
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Tuesday 11 February 2025 07:31:35 GMT
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n.a.i.n.g_
စတော်ဘယ်ရီ:0 :
first ✌🏿
2025-02-11 07:34:15
2
287mgthatoo
Kelvin :
song Name
2025-02-16 05:05:59
1
pyone2420
Pyone Ei💎 :
right
2025-02-13 15:02:53
1
juejuekay16
Jue Kay🎀 :
အင်းတောင်မပြောရဲပါပူးဗျာ.သူစိတ်ပျက်သွားမာကြောက်လို😭
2025-02-12 10:40:53
24
ayechanko1228
AyeChanKoKo :
ပြန်ယူတင်မယ်🥹
2025-02-11 09:49:06
1
saikaline1
👾Saikaline👾 :
အဲ့ခံစားချက်ကိုအရမ်းချစ်မိတဲ့ယောကျားတိုင်းသိတယ်💔💔❤️‍🩹❤️‍🩹
2025-02-11 07:38:03
4
zeus64299
Zeus :
အဲ့လိုလျှောက်မတင်ပါနဲ့ ဒိီမာလည်း ချန်ထားခံခဲ့ရတာ မျက်ရည်တေနဲ့🥹
2025-02-11 17:22:53
3
eithirisan365
DiDi :
အဲ့လိုပဲ ကိုကတိတ်ဆိတ်သွားရင် သူဘယ်လိုနေမလဲ ပုံမှန်ပဲနေမာပါ သူကတော့
2025-02-15 15:31:53
2
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Grilled Salmon Steaks Embrace the festive spirit of Christmas ✨🎄with this exquisite but extremely fast and easy Grilled Salmon Steaks recipe, specially crafted for the @Napoleon Products Phantom Prestige 500 grill. Each succulent salmon steak, marinated in a harmonious blend of maple syrup, salt, and lime zest, and served with a creamy yogurt garlic sauce, is a testament to the flavors of Christmas. Perfect for a festive gathering, this recipe is a delightful way to add a touch of elegance to your holiday table. Also, find your favorite Napoleon grill and a bunch of accessories by the link in bio 🔗 ✅  📕Recipe Here: ❂ Ingredients: 3 Fresh Salmon steaks 1/3 cup Maple syrup Salt/Pepper to taste Lime zest ❂ For sauce: 1 1/2 Yogurt (plain) 1 cloves of Garlic 1/2 Lemon (juice) Olive oil Pomegranate Fresh herbs ❂ Cooking Process:  ⁃ Prepare the Marinade: In a large bowl salt and brush salmon steaks with maple syrup, grate lime zest and coat well on both sides. Cover and refrigerate for at least 30 minutes.  ⁃ Prepare the Yogurt Garlic Sauce: In a bowl, combine Greek yogurt, minced garlic, olive oil and lemon juice. Season with salt. Mix well and refrigerate until ready to serve.  ⁃ Grill the Salmon: Preheat your grill to medium-high heat. Install Cast Iron Reversible Griddle (the fish turns out juicier with a beautiful crust and, more importantly, the fish almost does not stick to your grill grate.) Brush the grill platform with olive oil. Remove the salmon from the marinade and grill for about 4-5 minutes on each side or until the salmon is cooked to your liking.  ⁃ Serve: Place the grilled salmon on a serving platter. Drizzle some of the yogurt garlic sauce over the top or serve it on the side. Garnish with lime wedges and fresh Rosemary with pomegranate if desired. Enjoy: Serve this delicious dish as a centerpiece for your Christmas table, accompanied by your choice of festive sides. #salmon #grilledsalmon #grilled #seafood #christmasrecipes #christmasdinner #NapoleonEats #Napoleon_Partner
Grilled Salmon Steaks Embrace the festive spirit of Christmas ✨🎄with this exquisite but extremely fast and easy Grilled Salmon Steaks recipe, specially crafted for the @Napoleon Products Phantom Prestige 500 grill. Each succulent salmon steak, marinated in a harmonious blend of maple syrup, salt, and lime zest, and served with a creamy yogurt garlic sauce, is a testament to the flavors of Christmas. Perfect for a festive gathering, this recipe is a delightful way to add a touch of elegance to your holiday table. Also, find your favorite Napoleon grill and a bunch of accessories by the link in bio 🔗 ✅ 📕Recipe Here: ❂ Ingredients: 3 Fresh Salmon steaks 1/3 cup Maple syrup Salt/Pepper to taste Lime zest ❂ For sauce: 1 1/2 Yogurt (plain) 1 cloves of Garlic 1/2 Lemon (juice) Olive oil Pomegranate Fresh herbs ❂ Cooking Process: ⁃ Prepare the Marinade: In a large bowl salt and brush salmon steaks with maple syrup, grate lime zest and coat well on both sides. Cover and refrigerate for at least 30 minutes. ⁃ Prepare the Yogurt Garlic Sauce: In a bowl, combine Greek yogurt, minced garlic, olive oil and lemon juice. Season with salt. Mix well and refrigerate until ready to serve. ⁃ Grill the Salmon: Preheat your grill to medium-high heat. Install Cast Iron Reversible Griddle (the fish turns out juicier with a beautiful crust and, more importantly, the fish almost does not stick to your grill grate.) Brush the grill platform with olive oil. Remove the salmon from the marinade and grill for about 4-5 minutes on each side or until the salmon is cooked to your liking. ⁃ Serve: Place the grilled salmon on a serving platter. Drizzle some of the yogurt garlic sauce over the top or serve it on the side. Garnish with lime wedges and fresh Rosemary with pomegranate if desired. Enjoy: Serve this delicious dish as a centerpiece for your Christmas table, accompanied by your choice of festive sides. #salmon #grilledsalmon #grilled #seafood #christmasrecipes #christmasdinner #NapoleonEats #Napoleon_Partner

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