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@jaysonbet: Ackk yung visual ni bgyo nate ang gwapo #bgyonate

Jayson Remoroza
Jayson Remoroza
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Region: PH
Tuesday 18 February 2025 03:08:53 GMT
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Comments

amygernan
amygernan :
so handsome Nate
2025-02-19 00:33:48
0
lelenggb
Aley ni Nate :
mas gwapo siya sa personal!!!! 😍😍😍
2025-02-18 06:52:33
11
xaelau
xaelau :
mas gwapo sa personal, iba rin kutis napakaputi 🥰
2025-02-18 05:09:41
9
mooneyeslove
mooneyes :
pogiii
2025-02-18 04:27:46
5
juvyortega5
juvy Ortega ♠️ :
Gwapo
2025-02-18 03:26:58
5
miss_rebi
MISS_REBI :
kainis ang pogi😳
2025-02-18 14:28:23
4
acestroykira
kira :
Gwapo ni Nate🥰
2025-02-20 09:20:03
1
boknay.3310
Boknay 3310 :
Apakagwapo ni bunso🥰
2025-02-20 10:37:16
0
jamelamagusali
Jam :
😍
2025-02-18 03:31:34
2
heeseunglee1978
Jacky :
🥰🥰🥰
2025-02-18 03:26:28
2
slimkerzr
slimkerzr :
🥰
2025-02-18 14:01:18
1
humoanz
plurmps :
🥰🥰🥰
2025-02-18 05:08:17
1
shanyjcabaylo
Shany Cabaylo :
👌👌👌
2025-02-18 16:01:56
1
amygernan
amygernan :
my bias @nate
2025-02-19 04:04:28
0
jassey729
j5ssy :
Ang pogi talaga ni bunso @bgyo_nate sobrang puti at napaka bait pa😍pati mga kuyas nya🥰
2025-02-18 23:32:23
2
amygernan
amygernan :
Ang gwapo talaga @nate @BGYO PH
2025-02-19 04:03:52
0
happyseeinghappypeople
HappySeeingHappyPeople :
Thanks sir Jayson for always including our boys sa mga finifeature mong artista. ❤️❤️❤️
2025-02-18 23:46:18
2
kosmiraie
kosmicaiii :
lakas ng appeal ni nate
2025-02-18 07:55:04
4
vinfronda
Vim Santillan :
oo nahahatak ako ni bunso
2025-02-18 07:09:53
3
To see more videos from user @jaysonbet, please go to the Tikwm homepage.

Other Videos

THIS IS MY ENTRY
THIS IS MY ENTRY
TZATZIKI, BROCCOLI + CHICKPEAS 🥦 this is the sort of recipe I love putting together when: I don’t have loads of time, don’t want to spend loads of money + want to get all the nutrients I need - especially to start 2025 in the right way 💪 you’ve got a base of creamy + zingy tzatziki, tender pieces of roasted broccoli, and juicy marinated chickpeas 😍 I’ve written my full recipe for you below - so enjoy! and let me know if you give it a go 👇 INGREDIENTS (serves 2) 200g purple sprouting broccoli 1 tbsp smoked paprika 1 tbsp dried oregnao 1 tbsp garlic powder 2 tbsp olive oil 250g greek style yoghurt 1/2 cucumber 1 garlic clove 15g fresh mint 1/2 lemon 400g chickpeas 1/2 red onion 1/2 red chilli 1 garlic clove 1/2 (juice + zest) 15g fresh parsley 2 tbsp extra virgin olive oil METHOD 1. Separate the broccoli into even-sized pieces. On a roasting tray / airfryer, season with salt, pepper, paprika, oregano + garlic. Mix before drizzling with oil + coating well. Roast at 180 degrees celsius for 10-15 mins or until cooked + charred. 2. For the tzatziki, grate the cucumber + squeeze out as much moisture as possible. In a mixing bowl, combine with the yoghurt, minced garlic, chopped mint + squeeze of lemon. Season to taste with salt + set aside. 3. For the chickpeas, simply mix with finely diced onion, chilli, minced garlic, lemon juice + zest, chopped parsley + extra virgin olive oil. Season to taste with salt + pepper, set aside. 4. To serve, spread the tzatziki on the bottom of a plate. Add the broccoli on top, followed by plenty of chickpeas. Finish with a good drizzle of extra virgin olive oil - serve with good bread + a green salad if you like - then enjoy! #broccoli #tzatziki #chickpeas #healthyrecipes #EasyRecipes
TZATZIKI, BROCCOLI + CHICKPEAS 🥦 this is the sort of recipe I love putting together when: I don’t have loads of time, don’t want to spend loads of money + want to get all the nutrients I need - especially to start 2025 in the right way 💪 you’ve got a base of creamy + zingy tzatziki, tender pieces of roasted broccoli, and juicy marinated chickpeas 😍 I’ve written my full recipe for you below - so enjoy! and let me know if you give it a go 👇 INGREDIENTS (serves 2) 200g purple sprouting broccoli 1 tbsp smoked paprika 1 tbsp dried oregnao 1 tbsp garlic powder 2 tbsp olive oil 250g greek style yoghurt 1/2 cucumber 1 garlic clove 15g fresh mint 1/2 lemon 400g chickpeas 1/2 red onion 1/2 red chilli 1 garlic clove 1/2 (juice + zest) 15g fresh parsley 2 tbsp extra virgin olive oil METHOD 1. Separate the broccoli into even-sized pieces. On a roasting tray / airfryer, season with salt, pepper, paprika, oregano + garlic. Mix before drizzling with oil + coating well. Roast at 180 degrees celsius for 10-15 mins or until cooked + charred. 2. For the tzatziki, grate the cucumber + squeeze out as much moisture as possible. In a mixing bowl, combine with the yoghurt, minced garlic, chopped mint + squeeze of lemon. Season to taste with salt + set aside. 3. For the chickpeas, simply mix with finely diced onion, chilli, minced garlic, lemon juice + zest, chopped parsley + extra virgin olive oil. Season to taste with salt + pepper, set aside. 4. To serve, spread the tzatziki on the bottom of a plate. Add the broccoli on top, followed by plenty of chickpeas. Finish with a good drizzle of extra virgin olive oil - serve with good bread + a green salad if you like - then enjoy! #broccoli #tzatziki #chickpeas #healthyrecipes #EasyRecipes
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