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@jenksbbq: Ribs in the Oven – No Smoker Needed! Think you need a smoker for fall-off-the-bone ribs? Think again! These oven-baked St. Louis-style ribs turn out just as tender, juicy, and flavorful as smoked ribs—perfect for anyone who doesn’t have a grill or smoker. Oven-Baked Ribs Recipe: • Trim a rack of St. Louis-style spareribs & remove the membrane • Coat with yellow mustard as a binder • Season with @Heath Riles BBQ Competition BBQ Rub + Honey Rub • Bake at 250°F for 2 hours • Wrap in foil with butter, brown sugar, Honey Rub, and BBQ sauce (both sides) • Cook at 300°F for 2 more hours (meat side down) • Unwrap, glaze with BBQ sauce, and bake for 30 more minutes to set the sauce • Slice & enjoy! These ribs are juicy, tender, and packed with BBQ flavor—all from the oven! Would you try ribs in the oven? Drop a 🍖 in the comments! #Ribs #ovenbakedribs #BBQ #stlouisribs #babybackribs

Jenks BBQ
Jenks BBQ
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Region: US
Thursday 20 February 2025 02:03:43 GMT
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Comments

30packjack
30packJack :
Making these tomorrow for my grandparents. They don’t like smoke this will be right up their alley. Thanks for the recipe 🍻
2026-08-07 23:20:24
0
samhollon
Sam Hollon :
Just to let you know I make these ribs about once or twice a month now lol an absolute favorite of my wife and the rest of my family.
2026-06-06 05:03:37
48
tea_from_autumn
Autumn•2026 bride :
Would these be good for meal prep to reheat ? Looking for meals for after i give birth and these look amazing just curious about how long they can last and best way to reheat !
2026-08-06 00:43:43
0
doubleuoody
doubleuoody :
250 oven two hours uncovered . Afterwards foil butter brown sugar and honey rub and a drizzle of sauce meat side down same thing on the back and wrap it.
2025-04-11 17:21:14
61
user40415665779904
kiki :
I tried this recipe and followed your exact instructions and they were the best damn ribs I’ve had in a long while. They were cooked so perfectly. Thank you so much for sharing!
2025-10-04 17:03:03
255
lorapennywitt8
Daddy’s Money :
Mine are in the oven now, I pray they come out good
2025-04-07 20:08:23
6
i_love_you_the_moch
MochiMooMooCow :
I know this is an old video, but I searched for oven ribs and found it. Just wanted to say thank you for posting, I’m going to try this tonight.
2025-10-06 21:11:51
106
poeeh_
They call me Wag :
Made these today. Yeah holy cow they were delicious
2025-12-10 01:31:38
7
j_p_g_p_18
JoeBoi🇬🇾🇻🇪 :
Unpopular opinion. I prefer ribs from the grill or oven. Not a huge fan of smoked ribs 🤷🏽‍♂️
2025-04-10 00:21:01
150
raymondvandemheen
Ray :
Just don't boil them
2025-02-21 01:39:18
315
fw.jj.219
fw.jj.219 :
This my 4th time cooking these str8 gas
2025-10-08 18:57:56
11
oklahomafarmlife
Farmlife :
I’m making these for Mother’s Day! Wish me luck!
2025-05-09 20:22:52
7
chrispendarvis69
Chris Pendarvis :
The 3 2 1 method works at 250 no matter the heat source as long as you can maintain 250. The last hour I never use all of it but they are awesome on a Traeger.
2025-02-21 08:35:21
7
matya.forsyth
Matya Forsyth :
I just made these and my husband said they were the best ribs he’s ever had! Thank you! ☺️
2025-03-23 22:24:37
16
chynacarmona
Chyna Carmona :
Never cooked ribs because I didn’t know how to do it in the oven. Thank you for this! My husband will be thrilled 😁🔥
2025-04-11 22:59:40
0
nschof69
nschof69 :
Would this work on boneless country style ribs?
2025-02-21 19:05:35
9
oldmac1956
oldmac1956 :
I was very close to calling the cops
2025-02-22 00:04:25
83
ccteach25
:
I’ve never just put the ribs in without tin foil to start. That’s new! What’s the reasoning versus using tinfoil right in the beginning? And any water to help steam?
2025-04-04 04:22:35
5
ashhanely
Ashley B :
Thank you! Making ribs tonight & i dont have a smoker so thanks for this!!
2025-03-19 18:15:18
31
straightup1112
Straight up :
Looks the best
2025-02-21 01:22:02
5
visceralvixen
Tori Lee💕 :
Making these right now for the game! I cannot wait 😋
2026-02-08 19:09:20
3
bunl0ver
bun :
is there a benefit with letting them cook no foil? every recipe I've seen uses foil to cook then finish in broiler/unfoiled
2026-03-03 04:40:54
0
leatherhead73
Julie maere :
Can you do beef and pork ribs?
2025-02-21 15:45:21
2
fumpan
fumpan :
god damn they look awesome
2025-02-20 22:02:29
3
candypadley
candypadley :
It’s so cold outside!! These were good!!
2025-02-20 02:11:36
3
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